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  5. I Drive / Sand Lake
Large Party Dining - A Land Remembered at Rosen Shingle Creek, Orlando, FL

A Land Remembered at Rosen Shingle Creek

4.8
4.8
1726 Reviews
$50 and over
Steakhouse

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2 people
7:00 pm
Booked 18 times today
  • Good for special occasions
  • Great for fine wines
  • Charming
A Land Remembered is the signature Orlando steakhouse restaurant at Rosen Shingle Creek. With menu offerings as diverse as Florida’s history, our skilled chefs allow you to enjoy the finest steaks from Harris Ranch as well as the freshest seafood served just the way you want. Whether you go surf or turf — or both — we have just the right wine to complement your meal.
Private dining

Private dining

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Additional information

  • Dining style
    Fine Dining
  • Price
    $50 and over
  • Cuisines
    Steakhouse, Seafood
  • Hours of Operation
    Lunch Thu–Sat 11:30 am–2:30 pm Dinner Thu–Sat 5:30 pm–10:00 pm
  • Phone number
    (407) 996-1956
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive Chef
    Michael Dunton
  • Private party facilities
    A Land Remembered, named for the historical novel by the late Patrick D. Smith, guests are delighted with an unforgettable menu of prime cut meats, including Linz Heritage Black Angus Beef and other American favorites, paired with robust side dishes.
  • Private party contact
    Alison Tomaska: (407) 996-9770
  • Area
    I Drive / Sand Lake
  • Cross Street
    528
  • Parking details
    -$15 Discounted Valet Parking-Complimentary Self-Parking directly in front of the restaurant
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Wheelchair Access, Wine

What 1,726 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.8Service
  • 4.7Ambience
  • 4.6Value

NoiseModerate

Loved For

  • Orlando / Central Florida East

    Steakhouse

  • Orlando

    Steakhouse

Review summary

AI-generated from verified diner reviews
A Land Remembered at Rosen Shingle Creek offers an exceptional dining experience with "impeccable service" and "fantastic food." Guests rave about its "outstanding" servers like Simo and Jeannette, making every visit memorable. The prime rib, scallops, and desserts are highly praised, and its magical dining experiences are a must-try.

1,726 Reviews
  1. Kathleen

    VIP

    New York City

    7 reviews

    5.0

    7 reviews

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had an exceptional experience!! The waiter was so attentive and friendly. The food was amazing! What a treat!

    Is this helpful?

  2. Mark

    VIP

    Orlando

    3 reviews

    5.0

    3 reviews

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Service was incredible. Our server and manager went above and beyond. I would highly recommend. My steak had great flavor, slightly overcooked. Others had the sea bass they loved it.

    Is this helpful?

  3. Adriana

    Orlando

    2 reviews

    5.0

    2 reviews

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Thi restaurant has been my favorite for years. It never disappoints me. The food is great and the service is outstanding.

    Is this helpful?

  4. Iliana

    Orlando

    2 reviews

    5.0

    2 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 4
    Took my boyfriend out for his birthday. I asked for a nice seating area where we could enjoy our time since I have read it can get loud in there and the staff made it happen. Jeanette (sorry if i spelled it wrong) was our server and she was FABULOUS! She explained every aspect of the menu, her favorites, and more! We ordered the Tomahawk for 2 and it was OUTSTANDING!! For us it was more than enough with 2 appetizers and the bread! Needless to say, try it out and it will be well worth your time and money. It always feels nice to get spoiled every once in a while.

    Is this helpful?

  5. Len

    Philadelphia

    1 review

    5.0

    1 review

    Dined on 10 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Once again exceptional service from our waiter, Simo. He makes the whole dining experience a wonderful event. The food is always top notch we have been dining here for at least ten years and is one of our highlights of our trip. Thanks again Simo for a rememberable dinner.

    1 person found this helpful

  6. Phillip

    Indiana

    5 reviews

    5.0

    5 reviews

    Dined on 9 December 2024

    1. Overall 5
    2. Food 3
    3. Service 4
    4. Ambience 5
    Have dined here several times. Will always come here when visiting, but last night food was not as it has always been. Service was good.

    1 person found this helpful

  7. iLiA

    VIP

    Orlando

    5 reviews

    5.0

    5 reviews

    Dined on 7 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our server, Jeannette, was so sweet. WOW! From the bread service, Croissants with the salty butter. To the chilled Oysters from FL. To the Grass Fed Lamb Chops that literally melted in your mouth! I loved the appetizer Lamb chops so much I had to try the Half Rack of Lamb entree. It's completely different tastes but still so flavosome. I am not a big steak person, but The MBP Wagyu Ribeye was mouthwatering and super tender. The Lobster Mac & Cheese with Butter Poached Maine Lobster & Four-Cheese Fondue was delectable.

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  8. Ronald

    Seattle

    8 reviews

    4.0

    8 reviews

    Dined on 28 November 2024

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 5
    The restaurant was beautiful. The food was excellent but the service was slow. I would definitely recommend this restaurant but tell people to expect a leisurely experience. If you are in a hurry, maybe you should select a different restaurant.

    Is this helpful?

  9. Tricia

    Tampa

    3 reviews

    5.0

    3 reviews

    Dined on 28 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful service and food. It was a nice choice for thanksgiving dinner.

    Is this helpful?

  10. Bryan

    E. Tennessee

    2 reviews

    4.0

    2 reviews

    Dined on 23 November 2024

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 4
    Awesome service and food was fantastic. The ambiance was a little loud. Maybe turn the music down just a tad.

    Is this helpful?

FAQs

A Land Remembered at Rosen Shingle Creek is rated 4.8 stars by 1726 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
7:00 pm
Booked 18 times today
Google Map for A Land Remembered at Rosen Shingle Creek

9939 Universal Boulevard, Orlando, FL 32819

Additional information

  • Cross Street
    528
  • Area
    I Drive / Sand Lake
  • Hours of Operation
    Lunch Thu–Sat 11:30 am–2:30 pm Dinner Thu–Sat 5:30 pm–10:00 pm
  • Price
    $50 and over
  • Cuisines
    Steakhouse, Seafood
  • Dining style
    Fine Dining
  • Dress code
    Business Casual
  • Parking details
    -$15 Discounted Valet Parking-Complimentary Self-Parking directly in front of the restaurant
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Michael Dunton
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Wheelchair Access, Wine
  • Phone number
    (407) 996-1956
  • Private party facilities
    A Land Remembered, named for the historical novel by the late Patrick D. Smith, guests are delighted with an unforgettable menu of prime cut meats, including Linz Heritage Black Angus Beef and other American favorites, paired with robust side dishes.
  • Private party contact
    Alison Tomaska: (407) 996-9770
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