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350 Main, Park City, UT

350 Main

4.7
4.7
1903 Reviews
$31 to $50
Contemporary American

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2 people
7:00 pm
Booked 57 times today
  • Good for special occasions
  • Good for groups
  • Great for fine wines
350 Main is located on historic Main Street right in the heart of Park City. Delivering a menu focused on contemporary comfort food, craft cocktails and an award-winning wine list. Please join us for a lively, upscale dining experience in our beautiful historic building.

Additional information

  • Dining style
    Fine Dining
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Wine Bar, Bar / Lounge / Bottle Service
  • Hours of Operation
    Daily 17:00–21:45
  • Phone number
    (435) 649-3140 ext. 0
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive Chef
    Matt Safranek
  • Catering
    Please call for details.
  • Private party facilities
    350 Main Brasserie offers group and private dining menus to groups of 16 or more. Private and semi-private spaces available. Group menu options include passed appetizers, plated dinners, buffet and action stations. Please call for details.
  • Area
    Park City
  • Cross Street
    4th St.
  • Parking details
    There is public street parking on Main St. and there is public parking in the parking garage directly behind us on Swede Ally.
  • Public transit
    Transit Center
  • Additional
    Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Private Room, Vegan, View, Wheelchair Access, Wine

What 1,903 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.6Food
  • 4.7Service
  • 4.7Ambience
  • 4.1Value

NoiseModerate

Loved For

  • Utah

    Most Booked

  • Park City Area

    Best Service

  • Park City Area

    Healthy

  • Park City Area

    Great for fine wines

  • Park City Area

    Most Booked

Review summary

AI-generated from verified diner reviews
350 Main in Park City stands out for its "menu creativity and flavor depth," with dishes like the "Filet Mignon and Trout" receiving high praise. Many diners highlight the "fantastic service" and "stunning venue," making it a top choice for "special occasions." Although some mention high prices, the overall dining experience is often described as "absolutely perfect."

1,903 Reviews
  1. Erin VIP

    Denver72 reviews

    5.0

    Dined 1 day ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    We enjoyed a lovely dinner experience with our two children at 3:50 Maine. Our server was spectacular. The martinis are on the small side but still good. I absolutely love that they have a children’s tasting menu as their standard that comes with an adorable appetizer of cheese and grapes and crackers. The children then got to choose their main from a selection of actually good options including trout and Kobe beef medallions and side, and they get an ice cream sundae for dessert. How refreshing! My husband said the Caesar salad is one of the best he’s ever had complete with anchovies on top, the vegetable touching soup either crunchy chickpeas with scrumptious. The scallop appetizer was not impressive as the scallops were a bit tough. I would’ve opted for the octopus instead. We highly recommend 350 Main and will go back again when we’re in town.

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  2. Loppy2

    New Orleans3 reviews

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We sat in the back room because we had little kids. It was perfect and our server was so sweet. They have a great kids menu. All of our meals were delicious! The salmon was outstanding

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  3. Ed VIP

    Milwaukee18 reviews

    3.0

    Dined 3 days ago

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 2
    I've been going to 350 almost every year on ski vacations for 20 years. It used to be better. 3 of us had the elk main course and it was fine, but in the old days the elk dish was a thoughtful pairing of accompanying components - I remember a corn muffin - blueberry something to go with game - and a more interesting veg than brocollini. Chefs change, times change, so it isn't fair to compare the current offerings to the past. The elk had a nice fig reduction and figs, which were a surprising touch. The octopus was good. Folks thought the tuna tartar wasn't freshly made. It is always and has always been noisy. So be it.

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  4. Hope

    Philadelphia5 reviews

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 4
    Way loud and waitstaff was bumping into the chairs at our table because it was too close to the table behind us.

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  5. Chancellor

    Philadelphia2 reviews

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    A consistently excellent dining experience in Park City. We have made this an annual tradition for our visit to PC. The service is always exceptional, they are thoughtful to the kids (simple but effective "three course" kids prix fixe menu that is a huge hit with my 2- to 8- year old. The atmosphere is energetic and fun while feeling luxe without being at all stuffy. Highly recommend. We will be back next time we are in town.

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  6. Kathryn

    Los Angeles4 reviews

    5.0

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The service was absolutely fabulous. Food was delish. We started with the organic green salad. Very good and the crispy shoestrings were unique and yummy. I had the rice noodle dish. Flavor was excellent. Perfectly balanced. I added the seared tuna for protein and it was excellent. Highly recommend. My husband had the chicken. He felt it was a bit dry but the flavor was good and he enjoyed the crispy skin. He asked for a bit more sauce which kept it more moist. We ended with the mango sorbet. Light and tasty. Overall Perfect eve!

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  7. Deann

    Denver3 reviews

    5.0

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Beautiful restaurant, excellent service, delicious food. So happy we got a reservation here! I would highly recommend 350 Main!

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  8. Patter

    Salt Lake City94 reviews

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    350 Main is excellent. We had the scallops and grilled octupus appetizers which were delish. The short ribs were excellent- savory and so tender.

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  9. NancyF VIP

    Salt Lake City15 reviews

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We were there early for dinner and had a wonderful seat at the window. The service and food were excellent and pricing is very fair for Park City.

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  10. OpenTable Diner

    New Orleans1 review

    4.0

    Dined on 3 March 2025

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    I love the basil bite cocktail. The racklett was delicious. Caesar salad was good. Loved the ahi. I’m just sore with.Elk chop was bland.

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FAQs

350 Main is rated 4.7 stars by 1903 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
7:00 pm
Booked 57 times today
Google Map for 350 Main

350 Main Street, Park City, UT 84060

Additional information

  • Cross Street
    4th St.
  • Area
    Park City
  • Hours of Operation
    Daily 17:00–21:45
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Wine Bar, Bar / Lounge / Bottle Service
  • Dining style
    Fine Dining
  • Dress code
    Business Casual
  • Parking details
    There is public street parking on Main St. and there is public parking in the parking garage directly behind us on Swede Ally.
  • Public transit
    Transit Center
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Matt Safranek
  • Additional
    Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Private Room, Vegan, View, Wheelchair Access, Wine
  • Phone number
    (435) 649-3140 ext. 0
  • Catering
    Please call for details.
  • Private party facilities
    350 Main Brasserie offers group and private dining menus to groups of 16 or more. Private and semi-private spaces available. Group menu options include passed appetizers, plated dinners, buffet and action stations. Please call for details.
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