20 Knots

SMALL BITES

• CHICKEN YAKITORI XCD 20.00

  marinated chicken and leek skewers, served with house slaw

• CRAB CAKE XCD 21.00

  mayonnaise, vegetable, mango chutney

• CONCH FRITTERXCD 23.00

  local conch, sweet red pepper, coriander, tartar sauce

• WAHOO CEVICHE XCD 23.00

  marinated in lemon, lime and orange with mango, onion, coriander, leche de tigre and pepper served with plantain chips

• CAPRESE XCD 24.00

  tomato, mozzarella, kalamata olives, cucumber, basil and olive oil

• HUMMUS XCD 18.00

  garlic bread, kalamata olives

• SPANISH GAZPACHO XCD 16.00

  tomato, celery, onion, bell peppers and olive oil with home made croutons

SALADS

• CAESAR SALAD

  parmesan, bacon, homemade croutons and caesar dressing

  • CLASSIC XCD 19.00
  • CHICKEN XCD 23.00
  • PRAWNS (CONTAINS SHELLFISH)XCD 25.00

• GREEK SALAD XCD 19.00

  tomato, cucumber, bell pepper, romaine lettuce, red onion, kalamata olives & feta cheese

• WATERMELON SALAD XCD 20.00

  watermelon, mint, cherry tomato, feta cheese, arugula and balsamic reduction

• NICOISE SALAD XCD 25.00

  lettuce, tuna tataki, egg, asparagus, cherry tomato, potato, parsley and lemon dressing

• AVOCADO & APPLE SALAD XCD 18.00

  avocado, celery, green apple, walnut, lettuce and lemon dressing

SANDWICHES

• NEW ENGLAND LOBSTER ROLL XCD 30.00

  celery, mayonnaise, dijon mustard, lemon juice, served with french fries

• EGGPLANT, AVOCADO AND MOZZARELLA SANDWICH XCD 25.00

  marinated eggplant, avocado, mayonnaise, dijon mustard, served with french fries

• SNAPPER BUN XCD 27.00

  snapper tempura served on a homemade turmeric bun, tomato, lettuce and remoulade sauce, served with french fries

• CLASSIC CHICKEN CLUB XCD 24.00

  fried egg, bacon, tomato, lettuce, mayonnaise, grilled chicken breast with french fries

• WAGYU BEEF BURGER XCD 30.00

  tomato, onion pickle, baby gem, cheddar cheese and smoke mayo with french fries

ZEMI SPECIALITIES

• CARIBBEAN LOBSTER MAC & CHEESE XCD 28.00

  local lobster, gruyere & cheddar cheese, topped with bread crumbs and baked to perfection

• FISHERMAN CATAPLANA XCD 38.00

  local fish fillet, mussel, clam, prawn, garlic, tomato, coriander, bell pepper with coconut rice and lemon

SPICED TACOS

served with chipotle sauce, coriander sour cream and guacamole

• MUSHROOM TERIYAKI TACO XCD 21.00

  with house slaw, buttom and shinji mushroom, bell pepper, fresh onion, guacamole and teriyaki sauce

• LOBSTER TACO XCD 27.00

  brussel sprout, mango, guacamole, cherry tomato and aioli

• MAHI-MAHI TACO XCD 23.00

  with house slaw, garlic aioli, caribbean salsa

• CHICKEN TACO XCD 23.00

  with house slaw, garlic aioli, pico de gallo, red onion.

FROM THE BRICK-OVEN

• SHOAL BAY CROWN PIZZA XCD 33.00

  san marzano tomato, lobster, seafood, mozzarella, oregano, lettuce

• MARGHERITA PIZZA XCD 19.00

  tomato sauce, mozzarella, basil, olive oil

• CALZONE XCD 26.00

  ham, mushroom, mozzarella, tomato sauce, arugula and parmesan

• DIAVOLA PIZZA XCD 24.00

  tomato sauce, mozzarella, spicy beef salami

• QUATTRO STAGIONI PIZZA XCD 23.00

  mozzarella, mushroom, ham, artichoke, olives, oregano

• BBQ CHICKEN PIZZA XCD 23.00

  smoked chicken, mozzarella, tomato & bbq sauce, white onion, bacon

HOMEMADE PASTA & GNOCCHI

• LOBSTER SPAGHETTI XCD 33.00

  local lobster, creamy bisque sauce, herbed oven dried tomato

• PACCHERI SEAFOOD XCD 30.00

  paccheri pasta, tuna, clam, mussel, shrimp and cherry tomato

• SPAGHETTI BOLOGNESE XCD 22.00

  beef bolognese, tomato, parmesan

• GNOCCHI WITH ARUGULA PESTO XCD 23.00

  home made gnocchi, arugula pesto, parmesan and walnuts

ENTRÉES

• GRILLED LOBSTER XCD 70.00

  whole lobster, roasted vegetables & curried potato, garlic lemon butter sauce

• MAHI-MAHI SKEWER XCD 24.00

  grilled mahi skewer, coconut rice, mango & pineapple chutney

• CARIBBEAN PRAWN CURRY XCD 27.00

  cashew nut, raisin, red & green pepper, tomato, green onion served with coconut rice and mango

• BUTTER CHICKEN XCD 24.00

  boneless tandoori marinated chicken cooked in tomato and cashew based gravy served with coconut rice

• GRILLED SALMON XCD 35.00

  served with mashed potato, asparagus and capers sauce

• SMOKED FLANK STEAK XCD 28.00

  garlic potato wedges, chimichurri and seasonal vegetables

SIDES TO SHARE

($6 EACH)

• SWEET POTATO FRIES

• RICE & PEAS

• CORN ON THE COB

• GREEN SALAD

• ROASTED VEGETABLES

• COCONUT RICE