1830 Restaurant and Bar, Port Arthur

Review summary

1. N

   Nash

   Tasmania

   1 review

   5.0

   1 review

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Our food was excellent, and so was the food! The wallaby was delicious and so was the hasselbank potatoes
   

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2. J

   Jo

   Sunshine Coast

   1 review

   5.0

   1 review

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 3
   4. Ambience 3

   Delicious selection of food, perfect for sharing with a group. The view over the ruins was a lovely backdrop. Lovely selection of wines and other beverages. Hassleback pototes and damper a highlight.
   

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3. M

   Melinda

   Tasmania

   1 review

   5.0

   1 review

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   From the moment you enter friendly and knowledgeable staff take care of your every need and the food and wine is to die for. Sourced locally wherever possible you can taste the love and care that goes into these dishes using the freshest of ingredients. Value is also exceptional. Do yourself a favour and weather your visiting or local book yourself into 1830!
   

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4. A

   Andrew

   Tasmania

   3 reviews

   5.0

   3 reviews

   Dined on 8 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We totally enjoyed our evening, from the warm welcome to the knowledgeable wait staff that served us our drinks and food. As to the food, it was fresh locally sourced seafood, vegetables and beef and was expertly prepared and delivered by the MasterChef and their team. 10/10 for hospitality, warmth and ambience with an amazing outlook to Tasmania’s very early history.
   

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5. P

   Phebe

   Brisbane

   1 review

   5.0

   1 review

   Dined on 7 February 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Best food we have had in the whole of Tasmania! Thanks guys!
   

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6. S

   Stephen

   Louisville

   2 reviews

   3.0

   2 reviews

   Dined on 1 February 2025

   1. Overall 3
   2. Food 3
   3. Service 4
   4. Ambience 4

   Warning, this place only sells craft beer and don't have many other drink options on the menu. The meals taste ok but are very small
   

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7. S

   Scott

   Tasmania

   1 review

   1.0

   1 review

   Dined on 30 January 2025

   1. Overall 1
   2. Food 1
   3. Service 2
   4. Ambience 2

   The flavours did not match on the plate. They are dosses that sound good on a menu but just don’t work
   

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8. Y

   Yvonne

   Tasmania

   1 review

   1.0

   1 review

   Dined on 24 January 2025

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 3

   The space was lovely with view on the historic site of Port Arthur. The restaurant not busy with less than half of the tables taken. Given that, our waiter appeared less than rehearsed and clearly disinterested and forgetful. It will stick in my mind that he dropped a fork to the floor and never returned to collect it so that my daughter ended up picking it up. The food was only warm and none of the quite pricey mains had vegetables. The fish, lamb and steak were dry and lacked seasoning. It is a shame given this beautiful location but I would only return for drinks with warm olives and fries served with aioli.
   

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9. I

   Irene

   Tasmania

   1 review

   4.0

   1 review

   Dined on 24 January 2025

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 4

   It was a great experience the staff were amazing they looked after us and the food was great thank you for the hospitality
   

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10. G

    Graham

    Dorset

    1 review

    5.0

    1 review

    Dined on 22 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Very friendly staff and great quality food , had a really enjoyable visit
    

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