1123 By Chef Tobias

Name: 1123 By Chef Tobias
Address: 6450 America Blvd suite 105, Hyattsville, MD, United States, 20782-2160
Telephone: (301) 851-5816
Price range: $50 and over
Rating: 4.7

4.7

77 Reviews

$50 and over

Fusion / Eclectic

Make a booking

2 people

23 Nov 2024

7:00 pm

Booked 37 times today

Great for brunch
Great for creative cocktails
Good for special occasions

Embark on a culinary journey where the rich flavors of Africa meet the exotic spices of Asia at 1123 By Chef Tobias. Located in Hyattsville, our menu, crafted by Maryland Chef of the Year Tobias Dorzon, is a bold fusion of tradition and innovation. Savor dishes like our succulent Oxtail Bone Marrow Jam, crispy Asian Hand-Cut Crab Fries, and indulgent Five Spice Mac & Cheese, each reflecting Chef Dorzon's creative flair and culinary expertise. At 1123 By Chef Tobias, every meal is a story of flavor, tradition, and culinary adventure, waiting for you to explore!

Brunch: Saturday and Sunday 10:00am-3:45pm
Dinner: Thursday, Friday, Saturday 5:00pm-11:00pm

Dining areas

Additional information

Dining style
Casual Dining
Price
$50 and over
Cuisines
Fusion / Eclectic, Bar / Lounge / Bottle Service, reserved
Hours of Operation
Brunch Sat, Sun 11:00 am–3:30 pm Dinner Thu–Sun 5:00 pm–11:00 pm
Phone number
(301) 851-5816
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Executive Chef
Jourdan Davis

Location
6450 America Blvd suite 105, Hyattsville, MD 20782-2160
Area
Hyattsville
Parking details
Street Parking
Additional
Bar/Lounge, Beer, Cocktails, Counter Seating, Entertainment, Full Bar, Late Night, Non-Smoking, Private Room, Weekend Brunch, Wheelchair Access, Wine

Apple Pie French ToastUSD 26.00
Sweet potato pancakeUSD 22.00
finished with a brown sugar peach butter & toasted pecans
Plantain waffleUSD 22.00
with a vanilla creme anglaise
Strawberry cheesecake french toastUSD 26.00
fried brioche bread stuffed with vanilla cheesecake, topped with a st. germain strawberry compote & finished with a smoked graham cracker crumble
Churro waffle & Korean fried chickenUSD 30.00
finished with hot honey butter

KNIFE

Korean seafood omeletteUSD 32.00
crab, shrimp, red peppers, white onions & cheddar stuffed omelette topped with a crab cream sauce

SPOON

Fried grit cakeUSD 30.00
bbag shrimp & deep fried grits cake finished with a korean bbaq cream sauce, bacon, & shaved parmesan cheese
Fish & gritsUSD 26.00
deep fried catfish over smoked gouda grits finished with a crawfish étouffée sauce
The chesapeakeUSD 38.00
creamy smoked gouda grits, lobster tail, colossal shrimp, lump crab, clams, stewed in arich creamy african tomato sauce, served over creamy grits

THE GOLD BUCKET TRIPLE C’S

Chicken + 2 sauces + 2 sides + champagne & caviarUSD 110.00
Chicken +2 sauces +2 sidesUSD 55.00
Chicken +2 saucesUSD 30.00

SAUCES

Gochujang glaze
African pepper sauce
Herbed ranch
Hot honey

SIDES

Suya potato hashUSD 8.00
Turkey sausageUSD 8.00
2 Eggs your wayUSD 8.00
Thick cut baconUSD 12.00
Belgian waffleUSD 10.00

What 77 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.6Food
4.7Service
4.8Ambience
4.5Value

Noise • Moderate

Loved For

Washington, D.C. Area
Best Ambience
Maryland - DC Suburbs
Best Overall
Maryland - DC Suburbs
Best Service
Maryland - DC Suburbs
Best Ambience
Maryland - DC Suburbs
Best Value
Maryland - DC Suburbs
Great for brunch
Maryland - DC Suburbs
Innovative
Maryland - DC Suburbs
Hot spot

Review summary

AI-generated from verified diner reviews

1123 By Chef Tobias offers a vibrant dining experience with "amazing food and impeccable service." Guests rave about its "welcoming atmosphere" and "beautiful decor," making it ideal for any occasion. The fusion of African and Asian cuisines delights diners, and the brunch is highly recommended. Expect a lively vibe, especially with the DJ, and enjoy signature dishes like the deviled eggs and branzino.

77 Reviews

CG
CherellG
Washington DC
5 reviews
5.0
5 reviews
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great brunch out of this world! This is my new go to food is always amazing. Service outstanding and consistent.
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Q
Quiana
Washington DC
4 reviews
5.0
4 reviews
Dined 6 days ago
1. Overall 5
2. Food 2
3. Service 2
4. Ambience 5
support my local DMV restaurant. When arriving the place was really nice and quaint. When ordering food and drink it took longer than expected. There wasn't a lot people in the restaurant. It took a party of 3 20/30min for breakfast food to be served. The food was okay. The churro chicken waffle was great ( It was just maybe recommended to season just the chicken only not the interior meal. the churro waffle waffle and filled favor, but it had the salty seasoning sprinkled on top with the chicken. Sweet potato pancake was a bit chewy and a bit rubbery ( I'm not sure if it was the ingredients in the batter) the stuffed French toast was a guilty pleasurable eats. Its rich.
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D
Davitta
Washington DC
4 reviews
vip
5.0
4 reviews
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Beautiful restaurant!! The server and food were great. Would definitely go back again.
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T
Tokunbo
Baltimore
10 reviews
5.0
10 reviews
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food and service was 10/10. We went for the brunch and got the chicken fried deviled eggs as a group along with the churro waffle, fried chicken, the Chesapeake and the Catfish Etoufee and everything was AMAZING!!! The hibiscus drink (mocktail/cocktail) were so great. We will definitely be back.
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T
Ta Misha
Atlanta Metro
1 review
5.0
1 review
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had an amazing time and meal. We ordered the deviled eggs, fish and girls, and the churro waffle with Korean fried chicken. We also had the dragon fruit margarita and the Old Fashioned Experience. Everything was excellent and we appreciated the large portions. The service was excellent and she provided us with great recommendations. The ambiance was nice; however, I wish the music volume was a little bit lower. Overall a wonderful experience and I’ll definitely be back!
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P
Perry
Baltimore
1 review
3.0
1 review
Dined 7 days ago
1. Overall 3
2. Food 4
3. Service 3
4. Ambience 5
Establishment was great, food was very good. The wait staff and bar staff were exceptional, the front hostesses was terrible. Management did call me to address and were on top of it. Hope my next experience will be better.
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OT
OpenTable Diner
Orlando
2 reviews
5.0
2 reviews
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Everything was amazing! The service was phenomenal. Our waitress was very knowledgeable and attentive. We all enjoyed our food and drinks
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I
Isata
Washington DC
1 review
5.0
1 review
Dined on 10 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I just recommended that the music be turned down a little. But the food is awesome. I recommend everyone tries your creative skills in cooking. Every bite is moist and tasty
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OT
OpenTable Diner
Washington DC
7 reviews
5.0
7 reviews
Dined on 10 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The experience was great and the food was amazing! From the time we walked through the door we felt welcomed. The waitress was helpful and very knowledgeable about the menu. The prices may seem pricey but worth it.
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R
Reba
Washington DC
8 reviews
vip
5.0
8 reviews
Dined on 10 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food, service, and atmosphere were excellent! I had the catfish and grits which was delicious! My husband had the strawberry cheesecake French toast which was also very very good. I definitely recommend giving visiting the restaurant and I plan to return.
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FAQs

1123 By Chef Tobias is rated 4.7 stars by 77 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

23 Nov 2024

7:00 pm

Booked 37 times today

6450 America Blvd suite 105, Hyattsville, MD 20782-2160

Dining areas

Additional information

Area
Hyattsville
Hours of Operation
Brunch Sat, Sun 11:00 am–3:30 pm Dinner Thu–Sun 5:00 pm–11:00 pm
Price
$50 and over
Cuisines
Fusion / Eclectic, Bar / Lounge / Bottle Service, reserved
Dining style
Casual Dining
Dress code
Business Casual
Parking details
Street Parking
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Jourdan Davis
Additional
Bar/Lounge, Beer, Cocktails, Counter Seating, Entertainment, Full Bar, Late Night, Non-Smoking, Private Room, Weekend Brunch, Wheelchair Access, Wine

Phone number
(301) 851-5816

1123 By Chef Tobias

Make a booking

Dining areas

Additional information

USE YOUR HANDS

Smashed crescent crab avocado toastUSD 22.00

Chicken fried deviled eggUSD 18.00

Double upUSD 16.00

Chicken fried baconUSD 16.00

FORK

Apple Pie French ToastUSD 26.00

Sweet potato pancakeUSD 22.00

Plantain waffleUSD 22.00

Strawberry cheesecake french toastUSD 26.00

Churro waffle & Korean fried chickenUSD 30.00

KNIFE

Korean seafood omeletteUSD 32.00

SPOON

Fried grit cakeUSD 30.00

Fish & gritsUSD 26.00

The chesapeakeUSD 38.00

THE GOLD BUCKET TRIPLE C’S

Chicken + 2 sauces + 2 sides + champagne & caviarUSD 110.00

Chicken +2 sauces +2 sidesUSD 55.00

Chicken +2 saucesUSD 30.00

SAUCES

Gochujang glaze

African pepper sauce

Herbed ranch

Hot honey

SIDES

Suya potato hashUSD 8.00

Turkey sausageUSD 8.00

2 Eggs your wayUSD 8.00

Thick cut baconUSD 12.00

Belgian waffleUSD 10.00

Overall ratings and reviews

Loved For

Review summary

FAQs

How is 1123 By Chef Tobias restaurant rated?

Is 1123 By Chef Tobias currently accepting bookings?

Make a booking

Dining areas

Additional information