Pure Indian Cooking

Name: Pure Indian Cooking
Address: 67 Fulham High street, London, United Kingdom, SW6 3JJ
Telephone: 020 7736 2521
Price range: £26 to £40
Rating: 4.8

4.8

344 Reviews

£26 to £40

Indian

Make a booking

2 people

19 Dec 2024

7:00 pm

Booked 2 times today

Neighbourhood gem
Vegetarian-friendly
Good for business meals

PURE Indian cooking prides itself in being a family run restaurant and one with impeccable credentials.
Owned by the husband and wife team of Faheem Vanoo and Shilpa Dandekar, both of whom started their careers with the famed Taj group in India, PURE Indian Cooking opened in 2015.
Since then, with Faheem managing front of house and Shilpa, who has worked with such masterchefs as the legendary Raymond Blanc OBE and Sriram Aylur of the Michelin starred Quilon, heading the kitchen, the restaurant has amassed a strong following as a refined as an exceedingly good local restaurant, with many clientele calling it a London “West End restaurant in Fulham!”
We would be delighted to see you at PURE Indian Cooking so please come and share in our warmth, fabulous food and drink and wonderful hospitality.

Order delivery or takeout

Additional information

Dining style
Fine Dining
Price
£26 to £40
Cuisines
Indian
Hours of Operation
Lunch Thu, Fri, Sun 12:00 pm–2:30 pm Dinner Mon–Sat 5:30 pm–11:00 pm Sun 5:30 pm–10:30 pm
Phone number
020 7736 2521
Website
http://www.pureindiancooking.com/
Payment Options
AMEX, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Shilpa Dandekar
Private party facilities
We cater for canapé parties and wedding party for up to 200 guests. Please contact Faheem on 07947688222.

Location
67 Fulham High street, London, SW6 3JJ
Area
Fulham
Parking details
Parking available outside the restaurant on Single yellow line after 7.00 pm in the evening.
Public transit
4 minute walk from Putney Bridge
Additional
Beer, Cocktails, Delivery, Full Bar, Gluten-free Options, Takeaway, Vegan, Wine

Raw Jackfruit GaloutiGBP 9.00
Melt in the mouth smoked raw jackfruit kebab, pickle onion relish, mint. Allergen: Nuts
Patra ChaatGBP 9.00
Colocasia leaves served with yoghurt, date and tamarind chutney, pomegranate, onion, tomato and sev. Contains sesame seeds. Allergens: Dairy, Sesame
Spinach, Sundried Tomatoes & Goat's Cheese ParcelsGBP 9.00
Roasted butternut squash, chilli chutney. Allergens: Gluten, Dairy
Smoked Paprika Honey Sesame ChickenGBP 8.00
Panco breadcrumb chicken strips with paprika, honey and sesame. Allergens: Gluten, sesame
Mix Seafood TukraGBP 10.00
Assortment of squid, shrimps, fish tossed with peppers and onions. Allergen: Fish
Seared ScallopsGBP 13.00
parsnip puree, parsnip crisp, blackberry smoked chilli chutney
Andhra ShrimpsGBP 9.00
Shrimps tossed in spicy fennel flavoured masala. Allergen: Mustard
Lamb Pepper FryGBP 10.00
Black pepper and curry leaves spiced lamb on a millet bread dollop of mint yoghurt. Allergen: Dairy
Try Our Sharing BoardGBP 18.00
Methi malai chicken tikka, seekh kebab tandoori paneer & vegetables, chilli fried squid, spinach salad, curried cashewnut. Allergens: Dairy, Nuts, Fish

From Tandoor - Clay Oven

Blue cheese BroccoliGBP 11.00
balsamic walnut dressing, smoked chilli yoghurt Allergens: Dairy,Nut
Dakshini Paneer TikkaGBP 10.00
Cottage cheese marinated in yoghurt, curry leaves and mustard. Allergens: Dairy, Mustard
Dates and cashew stuffed baby peppersGBP 10.00
cheddar, cream cheese, green chilli stuffed mini peppers . Allergens: Dairy, Nuts
Methi Malai Chicken TikkaGBP 12.00
Chicken marinated in cream, fenugreek leaves, cardamom and mace. Allergen: Dairy
Orange and Tamarind Chicken TikkaGBP 12.00
chicken marinated in orange and tamarind sauce
Shichimi chilli tandoori chicken *GBP 17.00
curried yoghurt, pickled cucumber and radish salad . Allergen: Dairy
Seekh KebabGBP 12.00
Fine minced lamb flavoured with aromatic spices, finely chopped onion and fresh coriander. Allergen: Dairy
Herb Crusted Lamb ChopsGBP 17.00
French trimmed lamb rack, turnip roastie and lamb sauce. Allergens: Dairy, Mustard
Dill and Pink Peppercorn SalmonGBP 14.00
With coriander, horseradish chutney and pickled vegetables – cauliflower, red radish, gherkins and baby onion. Allergen: Dairy

Main Course

Game

Tandoori duck GBP 19.00
barbary duck breast in blend of whole spices, mixed root vegetable, red current jus. Allergen: Dairy
Venison lal maas GBP 21.00
lincolnshire diced venison in smoky red curry of jodhpuri chilli, yoghurt and garlic . Allergens: Dairy, Nuts

Chicken

Southern Spiced ChickenGBP 14.00
slow cooked whole breast of chicken cooked in chef shilpa's own blend of spices
Murgh Khatta PyaazGBP 14.00
Chicken cooked with pickled silver skin onion and onion tomato masala. Allergen: Dairy
Mangalorean ChickenGBP 14.00
Succulent pieces of chicken cooked with coconut and byadgi chillies. Allergen: Mustard
Pistachio Chicken Curry (Mild)GBP 14.00
Chicken breast in pistachio and fresh coriander sauce. Allergens: Dairy, Nuts

Lamb

Bhure Pyaaz Ka GoshtGBP 16.00
lamb on the bone slow cooked in brown onion paste, peppercorn, kashmiri chilli
Nalli GhoshtGBP 18.00
Slow cooked lamb shank with fennel, nutmeg, yoghurt and coriander. Allergen: Dairy
Lamb SukkeGBP 16.00
maharastrian style lamb preparation cooked in spice blend of cloves and chili

Seafood

Telangana Prawn MasalaGBP 17.00
Prawns cooked in ginger, curry leaves, chilli and tomatoes. Allergen: Crustacean
Kasoondi Mustard Panfried StonebassGBP 19.00
With mussel sauce and samphire pakoras. Allergens: Fish, Mustard
Halibut Fish CurryGBP 21.00
Chef Shilpa's own recipe of fish curry. Allergens: Fish, Mustard
Garlic butter grilled Lobster GBP 22.00
Masala crumb fried avocado, pickled ginger, artichokes in coconut and curry leaves sauce . Allergen: Crustacean, Dairy

Vegetarian

Lasooni PalakGBP 10.00
Creamy spinach with brown garlic and dry fenugreek leaves. Allergen: Dairy
Bhindi AnardanaGBP 10.00
bhindi masala given a twist with dry and fresh pomegranate
Baingan BhartaGBP 10.00
roasted aubergine fresh cooked with diced tomato, diced onion, roasted ground cumin seeds and fresh ginger julienne
Chana MasalaGBP 10.00
Chick peas cooked in tomato and onion masala. Allergen: Dairy
Paneer Corn BhurjiGBP 10.00
Scrambled cottage cheese, corn and peppers tempered with fresh ginger cumin and tomatoes. Allergen: Dairy
Aloo GobiGBP 10.00
Potato and cauliflower tossed in spices. Allergen: Dairy
Asparagus and Pinenut PorialGBP 10.00
Mustard, curry leaves tempered asparagus and pine nut with coconut. Allergens: Mustard, Nuts
Dal TadkaGBP 10.00
yellow lentils tempered with tomatoes, cumin and mustard seeds, curry leaves and garlic
Dal MakhaniGBP 10.00
Traditional preparation of black lentils slow cooked overnight, mildly spiced. Allergen: Dairy

Biryanis & Rice

Biryani - PrawnGBP 19.00
traditional rice dish cooked with fragrant spices
Biryani – ChickenGBP 16.00
Traditional rice dish cooked with chicken and aromatic spices. Allergen: Dairy
Biryani - LambGBP 17.00
Traditional rice dish cooked with lamb and fragrant spices. Allergen: Dairy
Chives and Brown Garlic PulaoGBP 4.00
Pea and Jeera PulaoGBP 4.00
Saffron PulaoGBP 4.00
Steamed RiceGBP 3.50

Breads & Accompaniments

Butter Naan - PlainGBP 3.00
Allergens: Gluten, Dairy
Butter Naan - Garlic / Chilli CorianderGBP 3.00
Allergens: Gluten, Dairy
Peshawari NaanGBP 4.00
Sweet bread made with coconut, cashewnut and cream. Allergens: Gluten, Dairy, Nuts
Kheema NaanGBP 4.00
Minced lamb stuffed bread. Allergens: Gluten, Dairy
Tandoori RotiGBP 3.00
Laccha ParathaGBP 4.00
Allergens: Gluten, Dairy
RaitaGBP 3.50
Allergen: Dairy
YoghurtGBP 2.50
Allergen: Dairy

What 344 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8

4.8 based on recent ratings

4.9Food
4.8Service
4.5Ambience
4.7Value

Noise • Energetic

Review summary

AI-generated from verified diner reviews

Pure Indian Cooking offers an exquisite dining experience with "exquisite, very refined" dishes that ensure a true taste of India. Guests rave about the "best tandoori chicken and chaat" and consistently praise the "delicious food" and "friendly attentive service." Ideal for both vegetarians and gluten-free diners, it's a must-visit gem.

344 Reviews

OT
OpenTable Diner
Manchester
1 review
5.0
1 review
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great food and service, some new dishes we hadn’t tried before
Is this helpful?
P
Paul
London
1 review
5.0
1 review
Dined on 15 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Lovely food and lovely service and reasonably priced by London standards
Is this helpful?
P
Pietro
London
2 reviews
4.0
2 reviews
Dined on 4 November 2024
1. Overall 4
2. Food 5
3. Service 4
4. Ambience 4
Very good food and proposed menu. Not very large ambient. Good service.
Is this helpful?
M
Michael
NRW
1 review
4.0
1 review
Dined on 3 November 2024
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
Duck breast was very, very good; curries where also very tasty, I only had hoped for some vegetables as part of the dish but maybe that's not traditionally part of it. Overall a nice experience. Can recommend it.
Is this helpful?
HR
HarrietR
London
2 reviews
5.0
2 reviews
Dined on 30 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great friendly service, yummy food. I'd definitely go back!
Is this helpful?
I
Igor
London
12 reviews
5.0
12 reviews
Dined on 6 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Absolutely delicious food. The selection of dishes in the Taster Manu was great. The balance of spice, the order of dishes and taste was just divine. Granita was not down to my taste, but that is perhaps personal. Also, I would suggest a little more time between the dishes, but then again, it’s my preference... We loved it, celebrated our wedding anniversary and were treated by complimentary cake, which also tasted great. Service was fantastic, with story and explanation before every dish served. Much appreciated, we are looking forward to our next visit.
Is this helpful?
C
C
London
1 review
5.0
1 review
Dined on 28 September 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Really nice food and service. I recommend for diner, not all dishes are spicy
Is this helpful?
E
Elizabeth
London
1 review
5.0
1 review
Dined on 10 September 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 3
Delicious food promptly served. Friendly attentive service. Good options for gluten- free coeliacs and for vegetarians. Don’t hesitate!
Is this helpful?
A
Ambar
VIP
London
2 reviews
5.0
2 reviews
Dined on 5 September 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Will definitely visit again….best tandoori chicken and chaat
Is this helpful?
J
Jinny
London
20 reviews
5.0
20 reviews
Dined on 24 August 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Much enjoyed this visit as usual. Food is consistently good. And good value in today’s economic climate.
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FAQs

Pure Indian Cooking offers delivery in partnership with Deliveroo and Just Eat. Pure Indian Cooking also offers takeaway which you can order by calling the restaurant at 020 7736 2521.

Pure Indian Cooking is rated 4.8 stars by 344 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

19 Dec 2024

7:00 pm

Booked 2 times today

Order delivery or takeout

67 Fulham High street, London, SW6 3JJ

Additional information

Area
Fulham
Hours of Operation
Lunch Thu, Fri, Sun 12:00 pm–2:30 pm Dinner Mon–Sat 5:30 pm–11:00 pm Sun 5:30 pm–10:30 pm
Price
£26 to £40
Cuisines
Indian
Dining style
Fine Dining
Dress code
Smart Casual
Parking details
Parking available outside the restaurant on Single yellow line after 7.00 pm in the evening.
Public transit
4 minute walk from Putney Bridge
Payment Options
AMEX, Mastercard, Visa
Executive Chef
Shilpa Dandekar
Additional
Beer, Cocktails, Delivery, Full Bar, Gluten-free Options, Takeaway, Vegan, Wine

Website
http://www.pureindiancooking.com/
Phone number
020 7736 2521
Private party facilities
We cater for canapé parties and wedding party for up to 200 guests. Please contact Faheem on 07947688222.

Pure Indian Cooking

Make a booking

Order delivery or takeout

Additional information

Pre -Starter

Papad, Tomato and Mango ChutneyGBP 2.25

Taste of MumbaiGBP 6.00

Starter

Raw Jackfruit GaloutiGBP 9.00

Patra ChaatGBP 9.00

Spinach, Sundried Tomatoes & Goat's Cheese ParcelsGBP 9.00

Smoked Paprika Honey Sesame ChickenGBP 8.00

Mix Seafood TukraGBP 10.00

Seared ScallopsGBP 13.00

Andhra ShrimpsGBP 9.00

Lamb Pepper FryGBP 10.00

Try Our Sharing BoardGBP 18.00

From Tandoor - Clay Oven

Blue cheese BroccoliGBP 11.00

Dakshini Paneer TikkaGBP 10.00

Dates and cashew stuffed baby peppersGBP 10.00

Methi Malai Chicken TikkaGBP 12.00

Orange and Tamarind Chicken TikkaGBP 12.00

Shichimi chilli tandoori chicken *GBP 17.00

Seekh KebabGBP 12.00

Herb Crusted Lamb ChopsGBP 17.00

Dill and Pink Peppercorn SalmonGBP 14.00

Main Course

Game

Tandoori duck GBP 19.00

Venison lal maas GBP 21.00

Chicken

Southern Spiced ChickenGBP 14.00

Murgh Khatta PyaazGBP 14.00

Mangalorean ChickenGBP 14.00

Pistachio Chicken Curry (Mild)GBP 14.00

Lamb

Bhure Pyaaz Ka GoshtGBP 16.00

Nalli GhoshtGBP 18.00

Lamb SukkeGBP 16.00

Seafood

Telangana Prawn MasalaGBP 17.00

Kasoondi Mustard Panfried StonebassGBP 19.00

Halibut Fish CurryGBP 21.00

Garlic butter grilled Lobster GBP 22.00

Vegetarian

Lasooni PalakGBP 10.00

Bhindi AnardanaGBP 10.00

Baingan BhartaGBP 10.00

Chana MasalaGBP 10.00

Paneer Corn BhurjiGBP 10.00

Aloo GobiGBP 10.00

Asparagus and Pinenut PorialGBP 10.00

Dal TadkaGBP 10.00

Dal MakhaniGBP 10.00

Biryanis & Rice

Biryani - PrawnGBP 19.00

Biryani – ChickenGBP 16.00

Biryani - LambGBP 17.00

Chives and Brown Garlic PulaoGBP 4.00

Pea and Jeera PulaoGBP 4.00

Saffron PulaoGBP 4.00

Steamed RiceGBP 3.50

Breads & Accompaniments

Butter Naan - PlainGBP 3.00

Butter Naan - Garlic / Chilli CorianderGBP 3.00

Peshawari NaanGBP 4.00

Kheema NaanGBP 4.00

Tandoori RotiGBP 3.00

Laccha ParathaGBP 4.00

RaitaGBP 3.50

YoghurtGBP 2.50

Overall ratings and reviews

Review summary

FAQs

Does Pure Indian Cooking offer delivery through OpenTable or takeout?

How is Pure Indian Cooking restaurant rated?

Is Pure Indian Cooking currently accepting bookings?

Make a booking

Order delivery or takeout