Poggio

Name: Poggio
Address: 777 Bridgeway, Sausalito, CA, United States, 94965
Telephone: (415) 332-7771
Price range: $31 to $50
Rating: 4.7

4.7

6182 Reviews

$31 to $50

Italian

Make a booking

2 people

23 Nov 2024

7:30 pm

Booked 64 times today

Good for special occasions
Neighbourhood gem
Great for outdoor dining

Poggio is a classic Italian trattoria with comfortable neighborhood charm and destination-caliber cuisine. Created by Larry Mindel, who also founded numerous other restaurants in the Bay Area and beyond, Poggio has been ranked among the very best Italian restaurants since it opened. Led by Executive Chef and Partner Ben Balesteri, Poggio’s daily changing menus use the best available local ingredients including dishes inspired by the seasonal bounty of our local farmers, ranchers and fishermen and the traditional methods of Italy, including wood-fired ovens, house made pastas from scratch and a wide variety of dishes serving guests breakfast, lunch, and dinner. We’re honored to have been awarded a Bib Gourmand distinction by the Michelin guide in 2017, 2018, and along with being named Best Italian restaurant in Marin County by Marin Magazine in 2021.

Order delivery or takeout

Additional information

Dining style
Casual Elegant
Price
$31 to $50
Cuisines
Italian, Californian
Hours of Operation
Cafe Service Daily 6:30 am–11:30 am Lunch Daily 12:00 pm–4:00 pm Dinner Mon–Thu, Sun 4:00 pm–9:00 pm Fri, Sat 4:00 pm–10:00 pm
Phone number
(415) 332-7771
Website
http://poggiotrattoria.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Benjamin Balesteri
Catering
We offer private rooms for 10 to 150 guests.
Private party facilities
Poggio offers private rooms that accommodate groups of 10 to 150. Harbor views, stellar service and three star Italian Cuisine from one of the Bay Area's Top 100 Restaurants.

Location
777 Bridgeway, Sausalito, CA 94965
Area
Sausalito
Cross Street
Bay
Parking details
Due to Covid-19, our valet service is temporarily unavailable. Please use the adjacent lots or street parking on Bridgeway.
Public transit
Golden Gate Transit and Blue and Gold Ferries are across the street.<br /><br />
Additional
Banquet, Bar/Lounge, Beer, Cafe, Cocktails, Corkage Fee, Counter Seating, Delivery, Dog Friendly, Full Bar, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, View, Wheelchair Access, Wine

Popular dishes

SformatinoUSD 14.00
white corn custard, fontina fonduta, snap peas, grana padano
VitelloUSD 15.00
thin sliced veal, tonnato sauce, fried capers, frisee, radish, meyer lemon
AranciniUSD 13.00
fried saffron risotto balls, fontina fonduta, parmigiano reggiano, fines herbs
ProsciuttoUSD 17.00
20 month san daniele ham, melon, watercress, mint, pecans, aceto balsamico
BurrataUSD 16.00
burrata cheese, roasted eggplant puree, snap peas, peppers, pistachios, kale, crostini
PolpettineUSD 15.00
wood fired veal & pork meatballs, castelvetrano olives, ricotta salata, crostini
CapreseUSD 18.00
heirloom tomatoes, mozzarella, basil, pickled red onion, aceto balsamico
PolpoUSD 19.00
oak grilled octopus, frisee, shaved fennel, beluga lentils, preserved lemon, almonds
FegatiniUSD 13.00
chicken liver mousse crostini, cherries, pistachios, aceto balsamico
AnguriaUSD 14.00
watermelon, taggiasca olives, feta cheese, green beans, mint, basil, pickled red onion
CapesanteUSD 21.00
seared scallops, corn puree, guanciale, cherries, lemon butter, fines herbs
TartareUSD 18.00
raw yellowfin tuna, horseradish creme fraiche, capers, arugula, pine nuts, crostini

ZUPPE E INSALATE

SOUPS AND SALADS

PassatoUSD 10.00
“Pappa al Pomodoro” puree of heirloom tomato, onion, garlic & bread soup, grana padano
Gem lettuceUSD 13.00
lemon and anchovy vinaigrette, garlic rusks, parmigiano reggiano
MistaUSD 13.00
mixed baby lettuces, radish, carrot, cucumber, zucchini, pickled onion, fines herbs
RucolaUSD 11.00
arugula, parmigiano reggiano, aceto balsamico vinaigrette
AnatraUSD 22.00
confit duck leg, baby kale, endive, pluots, pistachios, aceto balsamico
PescaUSD 16.00
mixed baby lettuce, peaches, goat cheese, candied pecans, radishes, fried shallots

PRIMI

PASTAS

RisottoUSD 30.00
shrimp, scallops, mussels, clams, saffron, mascarpone cheese, fines herbs
AgnolottiUSD 27.00
polenta & scamorza cheese filled pasta, chanterelles, corn puree, grana padano, pea shoots
TagliatelleUSD 28.00
shrimp, white wine, cream, tomato, garlic, cilantro, basil
FettuccineUSD 26.00
manila clams, mullet bottarga, garlic, white wine, chili, parsley, breadcrumbs
GnudiUSD 27.00
spinach ricotta pillows, beef ragu, parmigiano reggiano
BucatiniUSD 24.00
“alla amatriciana” pancetta, onion, tomato, chili, pecorino
PappardelleUSD 28.00
braised pork and quail ragu, cavolo nero, parmigiano reggiano (CANNOT be made Gluten-Free)
RadiatoreUSD 24.00
calabrian chili sausage, broccoli di ciccio, red onion, pecorino toscano
ChitarraUSD 27.00
squid ink pasta, monterey squid, confit cherry tomatoes, basil, scallions
RigatoniUSD 24.00
calabrian chili sausage, broccoli di ciccio, red onion, cream, tomato, pecorino toscano

SECONDI

ENTREES

PolloUSD 27.00
oak grilled half chicken, heirloom tomato panzanella salad, cucumber, pickled onion, basil
MaialeUSD 28.00
oak grilled pork chop, beluga lentils, treviso radicchio, cherries, almonds, aceto balsamico
PesceUSD 40.00
seared local halibut, butter beans, spinach, capers, butter, preserved lemons, fines herbs
BisteccaUSD 149.00
“alla fiorentina” oak grilled porterhouse steak, spinach, potato puree (two to three people)
CostataUSD 53.00
oak grilled ribeye steak, yukon gold potatoes, garlic, arugula, red wine jus, lemon
BrasatoUSD 36.00
red wine braised lamb shank, potato puree, roasted eggplant & peppers, basil

PIZZE

PIZZAS

FichiUSD 22.00
black mission figs, pancetta, dolce gorganzola, caramelized onions, calabrian chili, rosemary
SalsicciaUSD 21.00
calabrian chili pork sausage, tomato, red onions, broccoli, mozzarella
VerdureUSD 20.00
chanterelle mushrooms, spinach, roasted garlic, broccoli, mozzarella cheese
MargheritaUSD 19.00
fresh mozzarella, tomato, basil, virgin olive oil
SoppressataUSD 21.00
spicy salami, mozzarella, tomato, castelvetrano olives, oregano
add farm egg or arugulaUSD 2.00
add prosciutto USD 6.00

CONTORNI

SIDES

PANEUSD 5.00
“Della Fattoria” wood-fired artisan bread, organic butter
SchiacciataUSD 6.00
wood-fired flat bread, corto olive oil, rosemary
PatateUSD 9.00
potato puree, corto olive oil
BroccolettiUSD 9.00
broccoli di ciccio, garlic, bay leaf
SpinaciUSD 9.00
savoy spinach, lemon
ArrostoUSD 9.00
roasted yukon gold potatoes, garlic, rosemary
CavoliniUSD 9.00
brussels sprouts, pancetta, sage

What 6,182 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.6Food
4.6Service
4.7Ambience
4.4Value

Noise • Moderate

Loved For

Marin
Great for fine wines
Marin
Romantic
Marin
Italian
Marin
Most Booked

Review summary

AI-generated from verified diner reviews

Poggio in Sausalito offers an exceptional dining experience with "excellent food and service." This elegant yet unpretentious restaurant is perfect for celebrations or intimate dinners. Known for its "delicious pastas" and seasonal menu, Poggio consistently delivers high-quality Northern Italian cuisine with fresh ingredients. A true "gem in downtown Sausalito."

6,182 Reviews

H
Haggai
San Francisco
13 reviews
4.0
13 reviews
Dined 1 day ago
1. Overall 4
2. Food 3
3. Service 5
4. Ambience 5
The angel hair didn’t have enough sauce and lacked flavor, In general this was a disappointing meal. The chocolate desert was the only excellent dish.
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M
Monica
San Francisco
8 reviews
vip
3.0
8 reviews
Dined 5 days ago
1. Overall 3
2. Food 4
3. Service 3
4. Ambience 3
We ordered our pizza with our drinks as an appetizer. The drinks took a long time to come out and the pizza took even longer. The service was not that attentive. But the food was very good.
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G
Gregory
Central Coast
6 reviews
5.0
6 reviews
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
What a wonderful place to eat wonderful food wonderful people chef Ben best in Northern California
Is this helpful?
A
Alma Monserrat
Mexico City
2 reviews
5.0
2 reviews
Dined on 16 November 2024
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
La pizza rica y crujiente recién hecha y me encanto el Sformantino
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B
Barbara
San Francisco
1 review
5.0
1 review
Dined on 16 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Two of us took a friend for his birthday and we all enjoyed it very much - the staff could not have been more efficient (yet friendly) and had almost forgotten when I made reservation online I said we were celebrating a birthday / so was surprised and pleased when the DELICIOUS dessert arrived. Thank you for the lovely food and overall experience.
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E
Ellen
San Francisco
41 reviews
vip
4.0
41 reviews
Dined on 16 November 2024
1. Overall 4
2. Food 5
3. Service 2
4. Ambience 4
regular diner for many years..tonight our server was very distracted, not paying attention to us or listening...not good! also we ordered some bread and got a basket of Stale bread with pieces of different doneness , crust colors etc. I am certain it was pieces of bread thrown in a basket from left over orders from other tables! NOT ACCEPTABLE!!!!!!!!!!!!!!
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L
Laurie
San Francisco
132 reviews
vip
5.0
132 reviews
Dined on 15 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Beginning with the service, everything was superb! The pasta with white truffle although delicious, was a little pricey. Good thing we were too full to finish the whole thing so I got to take 1/3 of at home which made me feel a little better.
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R
Robert
San Francisco
14 reviews
5.0
14 reviews
Dined on 15 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent food, service and ambiance. White truffles for my wife’s birthday!
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B
Blaise
San Francisco
6 reviews
vip
5.0
6 reviews
Dined on 13 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent food, service and overall experience, as always!
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K
Katherine
San Francisco
25 reviews
vip
5.0
25 reviews
Dined on 13 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
If you’ve never tried the pork chop you’re missing something very special! Best I’ve ever had! Service and comfort in a booth….all beyond the best!
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FAQs

Poggio offers takeout which you can order by calling the restaurant at (415) 332-7771.

Poggio is rated 4.7 stars by 6182 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

23 Nov 2024

7:30 pm

Booked 64 times today

Order delivery or takeout

777 Bridgeway, Sausalito, CA 94965

Additional information

Cross Street
Bay
Area
Sausalito
Hours of Operation
Cafe Service Daily 6:30 am–11:30 am Lunch Daily 12:00 pm–4:00 pm Dinner Mon–Thu, Sun 4:00 pm–9:00 pm Fri, Sat 4:00 pm–10:00 pm
Price
$31 to $50
Cuisines
Italian, Californian
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
Due to Covid-19, our valet service is temporarily unavailable. Please use the adjacent lots or street parking on Bridgeway.
Public transit
Golden Gate Transit and Blue and Gold Ferries are across the street.
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Benjamin Balesteri
Additional
Banquet, Bar/Lounge, Beer, Cafe, Cocktails, Corkage Fee, Counter Seating, Delivery, Dog Friendly, Full Bar, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, View, Wheelchair Access, Wine

Website
http://poggiotrattoria.com/
Phone number
(415) 332-7771
Catering
We offer private rooms for 10 to 150 guests.
Private party facilities
Poggio offers private rooms that accommodate groups of 10 to 150. Harbor views, stellar service and three star Italian Cuisine from one of the Bay Area's Top 100 Restaurants.

Poggio

Make a booking

Order delivery or takeout

Additional information

Spaghetti

Tagliatelle

Rigatoni

ANTIPASTI

SformatinoUSD 14.00

VitelloUSD 15.00

AranciniUSD 13.00

ProsciuttoUSD 17.00

BurrataUSD 16.00

PolpettineUSD 15.00

CapreseUSD 18.00

PolpoUSD 19.00

FegatiniUSD 13.00

AnguriaUSD 14.00

CapesanteUSD 21.00

TartareUSD 18.00

ZUPPE E INSALATE

PassatoUSD 10.00

Gem lettuceUSD 13.00

MistaUSD 13.00

RucolaUSD 11.00

AnatraUSD 22.00

PescaUSD 16.00

PRIMI

RisottoUSD 30.00

AgnolottiUSD 27.00

TagliatelleUSD 28.00

FettuccineUSD 26.00

GnudiUSD 27.00

BucatiniUSD 24.00

PappardelleUSD 28.00

RadiatoreUSD 24.00

ChitarraUSD 27.00

RigatoniUSD 24.00

SECONDI

PolloUSD 27.00

MaialeUSD 28.00

PesceUSD 40.00

BisteccaUSD 149.00

CostataUSD 53.00

BrasatoUSD 36.00

PIZZE

FichiUSD 22.00

SalsicciaUSD 21.00

VerdureUSD 20.00

MargheritaUSD 19.00

SoppressataUSD 21.00

add farm egg or arugulaUSD 2.00

add prosciutto USD 6.00

CONTORNI

PANEUSD 5.00

SchiacciataUSD 6.00

PatateUSD 9.00

BroccolettiUSD 9.00

SpinaciUSD 9.00

ArrostoUSD 9.00

CavoliniUSD 9.00

Overall ratings and reviews

Loved For

Review summary

FAQs

Does Poggio offer delivery through OpenTable or takeout?

How is Poggio restaurant rated?

Is Poggio currently accepting bookings?

Make a booking

Order delivery or takeout

Additional information