Everything on this menu is available for pick up or curbside pick up as well as indoor dining.
Appetizers
Loaded NachosUSD 15.00
Tortilla Chips baked with Monterey Jack Cheese and topped with Beef Chili, Tomatoes, Jalapenos, Cooper Cheese Sauce, and Scallions.
Spinach and Artichoke DipUSD 14.00
Creamy Blend of Cheese, Spinach, and Artichoke Hearts. Oven-Baked. Served with Tri Color Tortilla Chips.
Boom Boom ShrimpUSD 16.00
Crispy Shrimp drizzled with a Creamy Thai Chili Sauce with Carrots and Scallions.
Plum PretzelsUSD 13.00
Handmade Bavarian-style Pretzel. Served with house-made cooper cheese sauce.
Lettuce WrapsUSD 15.00
Grilled Teriyaki Chicken in Iceberg Lettuce Cups with Cucumbers, Carrots, Tomatoes and Sesame Seeds.
Sweet & Spicy ChickenUSD 15.00
Tender deep-fried Boneless Chicken tossed in a Sweet & Spicy Chili Sauce. Served with Bleu Cheese Dressing.
Bacon Jam SlidersUSD 15.00
Topped with White Cheddar Cheese and Bacon Jam on Brioche Buns.
Fried CalamariUSD 15.00
Corn Meal dusted Calamari with Capotes lightly fried. Served with a Spicy Marinara.
Mac 'N Cheese BitesUSD 14.00
White Cheddar Mac 'n' Cheese lightly breaded and fried. Served with Marinara Sauce.
Entree Salads
Blackened Steak SaladUSD 21.00
Iceberg Lettuce tossed in French Dressing with Bacon, Bleu Cheese Crumbles, Cherry Tomatoes, Crispy Onions, and Blackened NY Strip Steak.
Teriyaki SaladUSD 18.00
Mixed Greens, Shaved Fennel, Mandarin Oranges, Red Onion, and Almonds tossed in a Soy Ginger Dressing. Topped with Orange Teriyaki Glazed Grilled Chicken and Fresh Scallions.
CaesarUSD 12.00
Romaine Lettuce, Croutons, Caesar Dressing and Parmigiana Reggiano
Farro SaladUSD 14.00
Farro with Roasted Sweet Potatoes, Butternut Squash, Dried Cranberries, and Pumpkin Seeds with Honey White Balsamic Dressing and Smoked Mozzarella. Served over Arugula.
Plum SaladUSD 14.00
Spinach tossed in Honey White Balsamic Dressing with Candied Walnuts, Gorgonzola Cheese, Red Onions, and Honey Crisp Apples.
Wedge SaladUSD 14.00
Iceberg Wedge topped with Diced Tomatoes, Bacon, Hard Boiled Egg, Bleu Cheese Crumbles and Bleu Cheese Dressing.
Sandwiches
Gluten Free Bun Available Upon Request
Candied Bacon BurgerUSD 18.00
Candied Bacon, Smoked Mozzarella, Bourbon Glaze, Crispy Onions, Lettuce, and Tomato on a toasted Brioche Bun. Served with Fries.
The Usual BurgerUSD 14.00
Char-broiled 8 oz. Angus Beef burger. Topped with lettuce, tomato, and red onion on a toasted brioche bun. Served with Fries.
Grilled Chicken SandwichUSD 14.00
Topped with Lettuce, Tomato, and Red Onion on a toasted Brioche Bun. Served with French Fries and a Pickle
Chicken Salad PitaUSD 16.00
White meat Chicken mixed with dried Cranberries, Celery, Toasted Walnuts and Red Onions. Served on warm Pita Bread with Lettuce and Cucumber.
Crab Cake SandwichUSD 18.00
Homemade Jumbo Lump Crab Cake with Lettuce, Tomato, and Tartar Sauce on a toasted Brioche Bun. Served with Coleslaw.
Honey Mustard Chicken WrapUSD 15.00
Chicken Fingers, Lettuce, Cheddar Jack Cheese, Bacon, Tomato and Honey Mustard in a Flour Tortilla. Served with Chips.
Pastrami ReubenUSD 15.00
Thinly Sliced Pastrami on Marble Rye with Sauerkraut, Swiss Cheese, and Thousand Island Dressing. Served with Chips.
Filet SandwichUSD 20.00
Grilled Filet, Roasted Mushrooms, Cooper Cheese, and Horseradish Mayo on Ciabatta Roll. Served with Chips.
Tavern Favorites
Jaeger SchnitzelUSD 22.00
Tender Pork Loin Cutlet, pan fried with Brown Butter and Mushrooms. Finished with a White Wine Lemon Caper Sauce
Chicken ParmigianaUSD 20.00
An Italian Favorite. Lightly fried and topped with homemade Sauce and Mozzarella. Served with a side of Pasta Marinara
Chicken Pot PieUSD 16.00
A sure to please classic. Made fresh from scatch with Chicken, Carrots, Onions, Peas, Celery, Potatoes, Fresh herbs, and Spices. Topped with a Sweet Potato Pie Crust.
Vegetable Stir FryUSD 15.00
Peppers, Onions, Mushrooms, Broccoli, Cabbage, Water Chestnuts, Spinach and Carrots with our house-made Teriyaki Sauce over Basmati Rice. Topped with Scallions.
Eggplant ParmigianaUSD 16.00
Fried Eggplant topped with house-made Marinara and Mozzarella Cheese. Served with a side of Pasta Marinara
Chicken CroquettesUSD 15.00
House-Made White Meat Croquettes finished with Chicken Gravy. Served with Mashed Potato and Vegetable Du Jour.
Country Style MeatloafUSD 15.00
House-Made Meatloaf topped with Brown Gravy. Served with Mashed Potato and Vegetable Du Jour.
Entrees
Prime Pork ChopUSD 33.00
14 oz. Bone-in Pork Chop Char-Grilled and served with a Potato Brussel Sprout Hash and Apple Chutney.
Petite FiletUSD 30.00
Tender 5 oz. hand-cut steak, cooked to order and topped with herb shallot butter. Served with Starch and Vegetable.
New York Strip SteakUSD 33.00
12 oz. Wet aged strip, char grilled and cooked to order. Served with house made steak sauce on the side.
Honey Garlic SalmonUSD 26.00
Pan-Seared Salmon filet finished with House-made Honey Garlic Sauce and topped with Crispy Scallions. Served with Starch and Vegetable.
Broiled ScallopsUSD 34.00
Oven Broiled Sea Scallops with White Wine, Lemon, and Butter. Topped with Seasoned Bread Crumbs. Served with Starch and Vegetable.
Lobster FranceseUSD 34.00
Egg Battered Lobster Tails pan-fried and finished in a Lemon Butter White Wine Sauce with Spinach. Served Over Linguine.
Stuffed ShrimpUSD 35.00
Jumbo Shrimp Oven Broiled with Lump Crab Stuffing and topped with a Tarragon Lemon Butter Sauce. Served with Starch and Vegetable.
Land & SeaUSD 36.00
8oz. Flat Iron Steak cooked Au Poivre Style and Broiled Stuffed Shrimp. Served with Starch and Vegetable.
Kid's Menu
All kids meals come with choice of French Fries or Applesauce
Chicken FingersUSD 10.00
Grilled CheeseUSD 10.00
Mac BitesUSD 10.00
PastaUSD 9.00
Served with Butter Sauce or Marinara
French Bread PizzaUSD 10.00
Beef SlidersUSD 10.00
Croquette with GravyUSD 10.00
Sides
Zucchini FriesUSD 7.00
Buttermilk Battered and served with Marinara Sauce.
French FriesUSD 5.00
Sweet Potato FriesUSD 6.00
Onion PetalsUSD 7.00
Bay FriesUSD 6.00
Served with Cooper Cheese Sauce.
Garden SaladUSD 6.00
Caesar SaladUSD 7.00