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Best Contemporary French American Restaurants in Cliffside Park

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11 restaurants available nearby

A photo of The Milling Room restaurant
1. The Milling Room
4.5
Awesome(3016)
Price: Expensive
• Contemporary french american • Upper West Side
Booked 36 times today
Nestled in the vibrant Upper West Side of New York, The Milling Room stands out as a beacon of American cuisine, offering a delightful experience with its locally-sourced, seasonal dishes in an awe-inspiring sky-lit dining room. Patrons rave about the "fabulous service" and the "beautifully presented DELICIOUS dishes." A favorite among locals, this gem is celebrated for its "innovative and really yummy food" and the ambiance that shifts from bright and airy during the day to intimate and romantic at night. Visitors especially adore the brunch, noting the "delicious brunch" and "loved the cocktails" as highlights. The Milling Room provides not just a meal but a memorable dining experience, making every visit remarkable with its consistent quality and warm hospitality.
A photo of Butter Midtown restaurant
2. Butter Midtown
4.5
Awesome(5852)
Price: Expensive
• Contemporary french american • Midtown West
Booked 52 times today
Butter Midtown, nestled in the vibrant heart of Midtown West, New York, is a gem for Contemporary American cuisine. Executive Chef Alex Guarnaschelli crafts traditional American dishes with global inflections and a strong seasonal focus, bringing a unique flair to each plate. Reviewers rave about the restaurant, noting that "The entrees were 2 of the best we’ve ever eaten" and praising the "otherworldly good" Dark Chocolate Pudding. The ambiance is described as "beautiful" and "awesome," making Butter not just a meal, but an experience. A highlight is their attentive service, with one patron sharing, "We were taken care of like family!" Butter Midtown is consistently celebrated for its exquisite culinary offerings and exceptional dining environment.
A photo of The Consulate Midtown restaurant
3. The Consulate Midtown
4.4
Awesome(75)
Price: Expensive
• Contemporary french american • Midtown West
Booked 12 times today
The Consulate Midtown, located in the bustling Midtown West, New York, is a haven for Seafood lovers seeking both diversity and quality in their dining experience. Praised for its "very tasty oysters and snails," and the "delicious" Branzino, this restaurant has quickly established itself as a top destination for authentic Seafood cuisine. Patrons rave about the fresh, flavorful selections, with one guest highlighting the "perfect brunch spot" vibe, enhanced by a great selection of raw seafood. The Consulate not only promises an elegant atmosphere and exceptional service but also delivers a culinary journey with dishes that are both expertly crafted and bursting with flavor, making every visit truly memorable.
A photo of Le Jardin Rooftop restaurant
4. Le Jardin Rooftop
4.5
Awesome(28)
Price: Expensive
• Contemporary french american • Midtown West
Booked 4 times today
For those seeking a breathtaking view to accompany their meal, we present Le Jardin Rooftop Bar, offering stunning views of Central Park. It's the perfect spot to unwind with a drink, enjoy a light bite, and take in the cityscape.Whether you're a hotel guest or a local resident, our doors are open to welcome you!
A photo of Barking Dog Hell's Kitchen restaurant
5. Barking Dog Hell's Kitchen
4.6
Exceptional(368)
Price: Moderate
• Contemporary french american • Hell's Kitchen
Booked 17 times today
Located in the vibrant Hell's Kitchen neighborhood of New York, Barking Dog Hell's Kitchen offers an exceptional French American dining experience that keeps diners coming back. A favorite among locals and visitors, this restaurant stands out for its "tasty food" and "friendly service," as highlighted in glowing reviews. Patrons rave about dishes like the "delicious" pear salad and the "excellent" Smoked Salmon Benedict, underscoring the authenticity and quality of its French American cuisine. The restaurant's ambiance, particularly its outdoor seating in the picturesque Worldwide Plaza, adds a European charm that complements its culinary offerings. Whether it's the "perfect spot for a pre-theater meal" or a leisurely brunch, Barking Dog Hell's Kitchen is highly recommended, making it a must-visit for anyone craving a taste of France in the heart of New York City.
A photo of Paris Bar restaurant
6. Paris Bar
3.3
Good(4)
Price: Expensive
• Contemporary french american • Midtown
Booked 4 times today
Paris Bar is an iconic French brasserie nestled within the Le Meridien hotel near Carnegie Hall and Central Park. We serve traditional French fare from breakfast through supper every day, with brunch available on weekends. Known for its lively ambiance, warm service, and soulful cuisine, the menu features fresh seafood and shellfish as well as signature French dishes such as Beef Bourguignon and Bouillabaisse.
A photo of Gabriel Kreuther restaurant
7. Gabriel Kreuther
4.7
Exceptional(1590)
Price: Very Expensive
• Contemporary french american • Midtown West
Gabriel Kreuther is a Relais & Chateaux and Two Star Michelin restaurant looking out onto beautiful Bryant Park in Midtown Manhattan. We offer a luxurious, upscale Contemporary-French-American & Alsatian-inspired dining experience with a distinct New York Spirit. Also known for its stunning decor, Gabriel Kreuther looks out onto NYC's vibrant Bryant Park on 42nd street & offers fine-dining in the upscale dining room (reserve here) or elevated casual dining at the bar and lounge (call) offering "some of the absolute best bar food in NYC" (Grub Street). Gabriel Kreuther accepts reservations for the main dining room 6-weeks in advance & you can also book our In-Kitchen Table offering a fully immersive, special dining experience for up to 8 guests by contacting us at office@gknyc.com.
A photo of Backstage Tavern restaurant
8. Backstage Tavern
4.6
Exceptional(16)
Price: Moderate
• Contemporary french american • Hell's Kitchen
Booked 8 times today
Backstage Tavern in Hell's Kitchen, New York, is a hidden gem that offers a delightful twist on Asian cuisine, blending traditional flavors with innovative touches. Diners rave about the authenticity and creativity of dishes like the Korean fried chicken sandwich and the oriental salad, which both introduce a fusion of enticing flavors. One patron enthused, "the best Korean chicken sandwich I’ve had," highlighting the perfect balance of sweet, spicy, and umami from the gochujang. The restaurant's approach to Asian cuisine is not only tasty but also thoughtful, making each meal a memorable experience. Whether you're a local or just passing through, Backstage Tavern's vibrant atmosphere and excellent service promise an enjoyable dining adventure.
A photo of One if by Land, Two if by Sea restaurant
9. One if by Land, Two if by Sea
4.6
Exceptional(6687)
Price: Very Expensive
• Contemporary french american • Greenwich Village
Booked 41 times today
One if by Land, Two if by Sea has been recognized for its classic menu, long history, and beautiful decor. It is often cited as the most romantic restaurant in New York City.The decor features candlelit tables, brick fireplaces, a baby grand piano and a private garden. The restaurant operates inside a historic, land-marked carriage house built in 1767.Established in 1973, One if by Land, Two if by Sea soon became the go to spot in NYC for engagements, anniversaries, weddings and just a night out for quiet dinner.****DRESS CODE BUSINESS ATTIRE AT THE VERY LEAST!WE KINDLY ASK OUR GUESTS TO ABIDE BY THE DRESS CODE.****To cancel any reservations that they will be unable to honor at least 48 hours prior to the day of the reservation. Less than 48 hours will result in the full per person price of the dinner.
A photo of Brass & The Tusk Bar restaurant
10. Brass & The Tusk Bar
4.5
Awesome(54)
Price: Expensive
• Contemporary french american • NoMad
Booked 8 times today
Dive into the allure of The Tusk Bar, a gem in Manhattan's NoMad neighborhood and a proud recipient of the title "Best Bar in America" by Esquire in 2024. At The Tusk Bar, seafood isn't just served; it's celebrated with an innovative twist by the acclaimed co-chefs Jeremiah Stone and Fabián von Hauske Valtierra. Patrons rave about the "fresh and sublime" seafood, highlighting the freshly shucked oysters and the tuna caviar tartare. The ambiance melds roaring 20s grandeur with mid-century vibrancy, offering not just a meal but an experience. Glowing reviews consistently praise the exceptional service and the "beautifully mixed cocktails," making The Tusk Bar a must-visit for seafood lovers seeking quality and authenticity in the heart of New York City.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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