Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Baltimore / Maryland

Best Seafood Restaurants in Catonsville

Price
Regions
Areas
Top Rated
Dining Options
Seating Options
Accessibility

42 restaurants available nearby

A photo of Xenia Greek Kouzina restaurant
4.8
Exceptional(1818)
Price: Expensive
• Seafood • Columbia
Booked 25 times today
Xenia Greek Kouzina in Columbia, Maryland, offers a seafood dining experience that is nothing short of spectacular. Renowned for its authentic Mediterranean flair, the restaurant consistently receives rave reviews for its fresh and flavorful seafood dishes. Guests frequently praise the "outstanding fresh fish" and highlight specialties like the "grilled octopus and gigandes bean" and "grilled bronzini stuffed with crab meat," describing them as "perfectly done and very tasty." The atmosphere at Xenia is always buzzing with happy diners, and the service is noted for being "efficient, professional, and friendly." Whether it's the bronzino stuffed with jumbo lump crabmeat or the seafood pasta, every dish is crafted to bring a piece of Greece to Maryland, making Xenia Greek Kouzina a must-visit for seafood lovers.
A photo of Rye Street Tavern restaurant
4.4
Awesome(265)
Price: Expensive
• Seafood • Port Covington
Booked 65 times today
Rye Street Tavern in Port Covington, Baltimore, is a beacon for seafood lovers, where the freshness and authenticity of its offerings are consistently praised. Patrons are captivated by dishes such as the "best rockfish I have ever had" and the highly recommended "fresh oysters" that seem to capture the essence of the sea. The restaurant's commitment to using locally sourced ingredients ensures that each seafood dish, from the lump crab chowder to the scallops paired with lemon grits, is of the highest quality. The scenic views of the Patapsco River and the vibrant atmosphere enhance the dining experience, making Rye Street Tavern a must-visit destination for exquisite, well-crafted seafood.
A photo of The Ruxton restaurant
4.8
Exceptional(416)
Price: Very Expensive
• Seafood • Harbor East
Booked 36 times today
At The Ruxton in Harbor East, Baltimore, seafood enthusiasts will find a treasure trove of culinary delights that underscore both the quality and authenticity of its offerings. Chef Aaron Taylor showcases a variety of seasonal shellfish and seafood entrées that dazzle the palate, including the exquisite Maryland rockfish, Chilean sea bass, and whole live lobster. Patrons rave about the culinary finesse, with one customer exclaiming, "The crab cakes were full of lump meat and almost no filler," and another celebrating the "miso honey glazed Chilean sea bass" that elevated the dining experience to a whole new level. The Ruxton's commitment to excellence is evident in every dish, making it a must-visit destination for discerning seafood lovers.
A photo of Rusty Scupper - Baltimore restaurant
4.7
Exceptional(8817)
Price: Expensive
• Seafood • Inner Harbor
Booked 52 times today
Rusty Scupper in Baltimore's Inner Harbor serves up an authentic American dining experience that is both memorable and exquisite. Known for its "rich and plentiful" seafood offerings, this spot dazzles with Maryland Jumbo Lump Crab Cakes and an array of beautifully prepared fish dishes. Diners rave about the "excellent seafood and incredible service," highlighting the unmatchable harbor views and the restaurant's ability to make special occasions truly magical. The atmosphere is enhanced by live music during their famed Sunday brunch, making it a hit among locals and tourists alike. As one satisfied diner put it, Rusty Scupper is "always fabulous with great food and excellent service," making it a must-visit for those seeking the best of American cuisine in Baltimore.
A photo of Gordon Ramsay Steak - Horseshoe Casino Baltimore restaurant
4.6
Exceptional(2189)
Price: Very Expensive
• Seafood • Federal Hill
Booked 12 times today
Gordon Ramsay Steak in Horseshoe Casino Baltimore has etched its mark as a premier destination for steak enthusiasts. Since its inception in 2017, the restaurant has drawn acclaim for its exceptional approach to steak, offering dry-aged prime beef that showcases the pinnacle of flavor and texture. Patrons frequently praise the "amazing" quality of dishes such as the Beef Wellington, described as "cooked to perfection." The restaurant's dedication to quality is echoed in reviews, with one guest celebrating the "best steak I’ve ever had," emphasizing the meticulous care in preparation. Whether it's a special occasion or a discerning dinner outing, Gordon Ramsay Steak promises a culinary experience that is both luxurious and deeply satisfying, making it a gem in Baltimore’s Federal Hill neighborhood.
A photo of Loch Bar - Baltimore restaurant
4.6
Exceptional(1432)
Price: Expensive
• Seafood • Harbor East
Booked 24 times today
Nestled in the illustrious Four Seasons Hotel with a breathtaking view of Baltimore’s Inner Harbor, Loch Bar is a paragon of Contemporary American cuisine with a strong emphasis on seafood. Celebrated for its expansive raw bar and a menu that adds a modern twist to classic dishes, the restaurant's culinary finesse shines through its offerings like the unrivaled seafood tower and scrumptious scallop ceviche. Patrons rave about the "fresh and delicious oysters" and the "outstanding crab cakes with no filler, just great crab." The ambiance is equally praised, with live music enhancing the dining experience every night. Loch Bar not only promises a delightful meal but also an invigorating atmosphere, making it a must-visit destination in Harbor East, Baltimore.
A photo of Topside restaurant
4.6
Exceptional(511)
Price: Expensive
• Seafood • Mt. Vernon
Booked 8 times today
At Topside in the vibrant Mt. Vernon neighborhood of Baltimore, seafood enthusiasts can indulge in a culinary experience that highlights the freshness and authenticity of local catches. With an emphasis on regional purveyors and artisans, Topside serves up seafood dishes that are not only delectable but also beautifully presented. Diners rave about the "Goan curry rockfish that took me home to Goa" and the "grilled octopus, both flavorful and perfectly prepared." The restaurant's rooftop setting offers stunning views over Baltimore, adding to the allure of dining here. Whether it's the "lobster pasta" or the "seafood rice," each dish is crafted to showcase the natural flavors of the sea, making Topside a must-visit destination for genuine and exquisite seafood cuisine.
A photo of Oceanaire Seafood Room - Baltimore restaurant
4.7
Exceptional(3955)
Price: Expensive
• Seafood • Inner Harbor
Booked 18 times today
At the heart of Baltimore's Inner Harbor, the Oceanaire Seafood Room stands out not just for its exceptional seafood but also for its top-tier steak offerings. Despite its primary focus on seafood, patrons rave about the quality and preparation of the steak, bringing an element of surprise and delight to the dining experience. Reviewers consistently mention the "perfectly prepared" dishes and the "attentive" service that elevates every meal. The restaurant's ability to deliver a steak that competes with its ultra-fresh seafood menu speaks volumes about the chef's versatility and commitment to quality. Whether you're a seafood lover or a steak enthusiast, Oceanaire promises an unforgettable culinary journey with each visit.
A photo of True Chesapeake restaurant
4.6
Exceptional(537)
Price: Expensive
• Seafood • Hampden
Booked 30 times today
True Chesapeake in Hampden, Baltimore, epitomizes the essence of farm-to-table dining with a spotlight on the freshest oysters direct from their own St. Jerome’s Creek farm in Southern Maryland. This fine dining establishment crafts a seasonal menu that not only features raw, roasted, and creatively prepared oysters but also showcases a plethora of local produce and seafood, reflecting the rich bounty of the Chesapeake region. Diners rave about the authenticity and quality, with one noting, "Oysters are outstanding. Very fresh and both the raw and the fried were succulent." True Chesapeake’s dedication to sustainable practices and local sourcing, combined with Chef Zack Mills’ innovative use of invasive species to benefit the ecosystem, makes every meal a delightful and conscientious culinary journey.
A photo of Docks on the Harbor restaurant
3.5
Very Good(473)
Price: Expensive
• Seafood • Inner Harbor
Booked 27 times today
Nestled in the bustling Inner Harbor of Baltimore, Docks on the Harbor is celebrated for its exceptional Comfort Food cuisine, offering a delightful mix of ambiance and culinary excellence. Visitors rave about the "delicious" dishes, with particular mentions of the Cinnamon Toast Crunch French toast and the sticky ribs, which are deemed "out of this world." The restaurant's ability to blend a vibrant atmosphere with mouth-watering comfort dishes makes it a must-visit. As one guest put it, the food is "well worth all the calories," making Docks on the Harbor a prime spot for those seeking both indulgence and a memorable dining experience. Whether it's a birthday brunch or a casual outing, this waterfront dining oasis consistently delivers great energy and even greater flavors.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Privacy policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable Australia Level 22, 357 Collins Street, Melbourne, Victoria - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo