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Best Steakhouses in Kenwood

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3 restaurants available nearby

A photo of Stark's Steak and Seafood restaurant
4.7
Exceptional(3850)
Price: Very Expensive
• Steakhouse • Santa Rosa
Booked 54 times today
Stark's Steak and Seafood in Santa Rosa, California, is a gem for those seeking authentic and high-quality American cuisine. This upscale eatery specializes in sustainably sourced seafood and expertly dry-aged steaks, providing a dining experience that is both luxurious and deeply satisfying. Guests rave about the "best steaks I've ever had" and the "amazing" surf and turf, highlighting the perfect preparation and tantalizing flavors. The restaurant's ambiance and service are consistently praised, with diners noting the "fantastic" atmosphere and "top-notch" service. Whether it's for a special occasion or a delightful meal out, Stark's Steak and Seafood stands out as a premier destination for excellent American fare in Santa Rosa.
A photo of Goose & Gander restaurant
4.7
Exceptional(3053)
Price: Expensive
• Steakhouse • St. Helena
Booked 21 times today
Goose & Gander in St. Helena is a standout example of exceptional Gastro Pub cuisine, proudly nestled in a historic 1920 bungalow. This local favorite offers an enchanting dining experience whether in their cozy basement bar, elegant dining room, or serene garden. Patrons rave about the "amazing cocktails" and "delicious food," with dishes like the duck fat fries and bone marrow burger receiving high praise. The restaurant's commitment to quality is evident, described as "authentic" and "unpretentious" with a "farm to table vibe." One reviewer encapsulated the experience: "Just fantastic all around...Service was impeccable." Whether it's the unique offerings like the pig ear appetizer or classics like their mushroom soup, Goose & Gander delivers an outstanding gastro pub experience that keeps guests returning.
A photo of B&V Whiskey Bar & Grille restaurant
4.4
Awesome(345)
Price: Moderate
• Steakhouse • Sonoma
Booked 4 times today
At B&V Whiskey Bar & Grille in the heart of Sonoma, the seafood offerings are a true delight for any connoisseur. Nestled in the historic Sonoma Creamery building, this establishment serves up seafood dishes with unparalleled freshness and creativity. The “Crab Ravioli was incredible,” rave diners, highlighting the authenticity and standout quality of the cuisine. The Ahi Poke Martini is another dish that consistently wins over guests, described as a “winner BIG time.” The combination of an inviting atmosphere and meticulously prepared seafood dishes ensures that B&V is a must-visit destination for anyone seeking a top-tier seafood experience in the Sonoma area.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Genevieve
    San Francisco Bay Area •4 reviews
    5.0
    Dined 2 days ago
    Our waiter was great. Very informative on every question we asked. He was always around checking in on us. It was a great time. We enjoyed ourselves!
    More info
    Harris'Price: Very Expensive• Steakhouse• Russian Hill
    4.8
  • Jennifer
    San Francisco Bay Area •61 reviews
    5.0
    Dined 3 days ago
    We love sitting outside with a view of the bridge, water, and Treasure Island. They provide heaters and blankets. Service is always outstanding. Their recommendations are great. They take very good care of you if you're celebrating something special. As you'd expect, we're there for the steaks. None of us eat beef often, so we pick this place because we know it'll be good.
    More info
    EPIC SteakPrice: Very Expensive• Steakhouse• Financial District / Embarcadero
    4.7
  • JoAnne
    San Francisco Bay Area •8 reviews
    5.0
    Dined 3 days ago
    Love this place. Take my mom here every year for her bday. Always get the tomahawk
    More info
    Fleming's Steakhouse - Walnut CreekPrice: Very Expensive• Steakhouse• Walnut Creek
    4.6
  • Clint and Louisevip
    San Diego •28 reviews
    5.0
    Dined 4 days ago
    Anthony was superb. Food was delicious. Louise’s birthday dinner was memorable. Only quibble was the volume of the singer in the lounge/ bar area.
    More info
    Mastro's Steakhouse - San FranciscoPrice: Expensive• Steakhouse• Downtown / Union Square
    4.6
  • Budd
    San Francisco Bay Area •2 reviews
    4.0
    Dined 6 days ago
    Our server, Niero (I think was his name) was fantastic. He was welcoming, helpful, and attentive without being too obtrusive. He and other attendants removed dishes and utensils without making their presence known. Nice! The water was brought to us right away, and it was ice cold and refreshing. Two of us ordered Smoky Old Fashions which were a little pricy but delicious, and the bartender didn’t skimp on the bourbon. Smile! The food was absolutely fantastic as it was prepared with great care. Two of us ordered 11oz. Filet Mignon and two ordered 20oz rib eye steaks. We all agreed that our $65.00 steaks were cooked exactly as we requested and the meat was melt in your mouth tender. Filet mignons could be cut with a fork and might’ve been the best filet mignon ever. The flavor was incredible, but they brought us three different sauces, all of which were flavorful and fun to try. One was a red wine reduction sauce, another was peppercorn, and the third was a garlic sauce. All were special additions to the meal. We tried the French onion soup which was a perfectly spiced broth with great carmelized onions and wonderful melted Swiss and Gruyère cheeses. Yummy! We split two wedge salads which included crisp lettuce, tasty bacon and blue cheese dressing, plenty but not over done. Food and service were simply perfect. And they did not charge us corkage fee for the one bottle of wine we brought with us. The bill plus 22% tip for the meal was $522.00. Whew!!! The food was as good or better than Starks but the ambience at the Casino was a little lacking, and although not especially strong , we could smell cigarette smoke. I must mention that the people working at the casino were kind and very welcoming as well. I’d only been to the Casino twice before but I can say that if I was in the mood for an expensive steak dinner, I wouldn’t hesitate to dine at Park 630 again.
    More info
    630 Park Steakhouse - Graton Resort & CasinoPrice: Very Expensive• Steakhouse• Rohnert Park
    4.7
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