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Best Date Night Restaurants in Bangor

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14 restaurants available nearby

A photo of Fontana restaurant
1. Fontana
4.6
Exceptional(473)
Price: Expensive
• Contemporary European • Holywood
Booked 5 times today
Simple Food, Cooked Well, Enjoyed By All.Fontana is a favorite in the neighborhood. Always serving the best of fresh local ingredients in a relaxed and friendly atmosphere, Fontana is that perfect place for lunch, dinner or Sunday brunch.
A photo of The Ivy Brasserie, Belfast restaurant
2. The Ivy Brasserie, Belfast
4.4
Awesome(92)
Price: Expensive
• Irish • Belfast
Booked 147 times today
The Ivy Belfast Brasserie spans across two floors at the historic Cleaver House on Donegall Square North, in the heart of the City Centre. The Ivy Belfast brings a touch of Ivy magic to Northern Ireland, offering effortless glamour and a varied mix of classic and locally inspired dishes.
A photo of Novelli at City Quays restaurant
3. Novelli at City Quays
4.2
Awesome(234)
Price: Moderate
• European • Belfast
Booked 9 times today
Novelli at City Quays is a stylish Mediterranean and French influenced brasserie. Open 7 days a week for breakfast, lunch and dinner. Situated right along the River Lagan, with a stunning outdoor terrace, Novelli's is the perfect setting to sit back, relax and allow the world to pass you by.Only a 15 minute walk from the SSE arena, with nearby car parking, its the perfect base to stop off at before your concert or event. Bon appetite!
A photo of Tetto restaurant
4. Tetto
4.6
Exceptional(317)
Price: Expensive
• Italian • Belfast
Booked 13 times today
Tetto is a perfect spot for a romantic date night. With its modern, design-led rooftop setting, you'll be treated to fresh local seafood with an Italian accent and Neapolitan style pizza. Enjoy their imaginative aperitivo inspired cocktails and music curated by residents DJs. Reviews rave about the 'stunning setting', 'fabulous atmosphere', 'excellent service', and 'delicious food', making it an ideal place for a memorable date night.
A photo of Taylor & Clay restaurant
5. Taylor & Clay
4.6
Exceptional(890)
Price: Expensive
• Steakhouse • Belfast
Booked 18 times today
Bullitt hotel's award-winning restaurant Taylor & Clay Grill, boasts an open kitchen built around an incredible bespoke Asador wood-fired grill. Head chef Saul O’Reilly’s talented team cook the best local meat, fresh seafood and vegetables over roaring flames using charcoal and ash wood sourced from sustainable local forests.Why not enjoy after-dinner drinks in the lobby or move upstairs for cocktails and city views in Babel, the hotel's incredible rooftop bar and garden.
A photo of The Restaurant at The Fitzwilliam Hotel restaurant
6. The Restaurant at The Fitzwilliam Hotel
4.4
Awesome(303)
Price: Expensive
• Steak • Belfast
Booked 5 times today
At The Fitzwilliam Restaurant , we exclusively source our beef from our local Northern Irish supplier Lisdergan Meats . Their grass-fed cattle roam freely, ensuring flavourful, high-quality meat. Our partnership with Lisdergan reflects our commitment to quality and sustainability.Awarded an AA Rosette for culinary excellence at fantastic value, with pre-theatre menus, a la carte menus, and private dining all on offer.Experience the best of Northern Irish cuisine in a 5 star luxurious setting. We are proud to be members of Taste of Ulster & Restaurants Association of Ireland.“There is a difference between dining and eating. Dining is an art. When you eat to get most out of your meal, to please the palate, just as well as to satiate the appetite, that,my friend, is dining.” -Yuan Mei
A photo of Bank Square Brasserie restaurant
7. Bank Square Brasserie
4.8
Exceptional(354)
Price: Moderate
• International • Belfast
Booked 6 times today
Bank Square Brasserie is a place where you can appreciate high quality food and service in a casual atmosphere. Anchored in the city centre of Belfast we celebrate local produces and resources to provide a unique experience, from our drinks list to the flavours on the plate.
A photo of Yardbird Belfast restaurant
8. Yardbird Belfast
4.5
Awesome(635)
Price: Moderate
• Rotisserie Chicken • Belfast
Booked 14 times today
Yardbird is our rotisserie chicken restaurant upstairs above The Dirty Onion. Our menu is small but our flavours are big. Ok, we do chicken, but our chicken is famous!Our local free-to-roam chicken is marinated for 24 hours in lemon, buttermilk, and paprika. It is then dry-rubbed, cooked and blast-chilled to keep it juicy and finally roasted on the spit. Ribs and wings are also available, as are a choice of sides and homemade desserts. Hungry yet?We prepare all our food in-house and service is fast!This is a booking for Yardbird the restaurant, The Dirty Onion bar operates on a first come first serve basis.
A photo of House Belfast restaurant
9. House Belfast
4.1
Excellent(270)
Price: Moderate
• European • Belfast
Booked 5 times today
Residing in the heart of the Queens Quarter, House Belfast hotel and bar is designed with elegance, comfort and you in mind.The venue strives to combine business and pleasure when you stay in one of 31 beautifully designed boutique bedrooms. All are welcome to enjoy three elegant bars and dining spaces set over three floors, complete with a life-size cherry tree sprouting from the main bar. Whatever the occasion, House Belfast provides everything you could need to stay and socialise in style.
A photo of James St. restaurant
10. James St.
4.6
Exceptional(356)
Price: Expensive
• Steakhouse • Belfast
Booked 5 times today
James St is a casual and contemporary, brick-walled restaurant specialising in chargrilled and aged steaks. The charcoal grill plays centre stage, cooking not just some of the best steaks and prime cuts Northern Ireland has to offer but also fresh whole fish, pork and vegetables.With a larger, more established bar area, a large range of wines are available alongside a considered spirit list and an extensive whisky offering. Locally produced beer, cider and gins take pride of place on the drinks menu.Owned by Niall McKenna since 2003 the revamped James St. will offer locals and tourists a great dining experience in a Belfast city centre.The restaurant team is headed up by Ryan Stringer as Executive Head Chef & Paul Vaughan as Operations ManagerBookings may be seated on stools at the bar.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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