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Best Brunch Restaurants in Crofton Park

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705 restaurants available nearby

A photo of Supper Club Chef Nazareth - Brunch restaurant
4.0
Excellent(1)
Price: Moderate
• Ethiopian • Shepherd's Bush
Join Nazareth for London's most Authentic Ethiopian Brunch with a traditional Ethiopian Coffee Ceremony, in one of London's oldest food markets.About your host, Nazareth: I started with Delina Ethiopian Food as an Ethiopian street food stall in West London in 2013. I travelled around the local markets in Hammersmith, Fulham and Shepherd’s Bush with Ethiopian recipes. Since then, I have travelled nationally, worked with large catering companies, offices and food markets around the UK to introduce the taste of Ethiopia. Now we have a wonderful new space in Shepherd's Bush Market. We offer a place to eat, drink and gather, and run authentic Ethiopian & Eritrean cooking classes for people who are interested in learning how to cook nutritious tasty meals.
A photo of Crayfish Bob's Louisiana Crawfish Boil restaurant
5.0
Exceptional(3)
Price: Very Expensive
• Shellfish • Bermondsey
The Crayfish Bob brand creates new outlets for the tasty non-native crayfish that inhabit our waterways. We hold large dining events exclusively on Thursdays and are developing high-quality products for the retail market. We source our crayfish in bulk from responsible trappers and turn them into a unique range of products.No one knows crayfish like Crayfish Bob. Bob's been trapping and cooking the UK's invasive American Signal crayfish for over 15 years. Our Thursday Crayfish Boils are LEGENDARY!
A photo of Discovery of Brazil Supper Club restaurant
5.0
Exceptional(1)
Price: Moderate
• International • Mile End
Coming Soon!
A photo of Chef Longlong - Supper Club restaurant
Price: Very Expensive
• Asian • Spitalfields
Chef Longlong's Midnight Taiwan menu is inspired by Taiwanese street food and developed based on Seven Necessities of Taiwanese Households - Fire, Rice, Oil, Salt, Sauce, Vinegar and Tea. Join Chef Longlong for her exclusive launch of her brand new supper club: Midnight Taiwan - a 5-course set menu and experience authentic Taiwanese home cooking & street food.
A photo of The Vaults Burlesque & Banquet restaurant
4.0
Excellent(0)
Price: Very Expensive
• International • Lambeth
A brand new immersive, panto-esque drag dining show. We welcome you to join us in The Emerald city. It's Good vs. Wicked in a fierce battle to be crowned the next Witch of Oz and you have been invited to cast your vote.But when Dorothey is drag-ged back to the scene, will their homecoming turn the tide for Good or Wicked? And will their return help the Witches finally see over the rainbow, where good comes in killer heels.Following the sellout success of Mulan Rouge, ShayShay has dreamed up another technicolor wonder, inspired by L. Frank Baum's iconic world of witches, rainbows and magical slippers - that’ll leave you dancing through life.Hosted at The Vaults - a theatre venue in Waterloo that specialises in immersive theatre.
A photo of Mav's Vegan Gujarati Supper Club restaurant
Price: Expensive
• International • Battersea
Welcome to 'Mav In The Kitchen' - an Indian Vegan monthly supper club hosted by Mav and Julie at a cosy cafe just 5 minutes from Clapham Junction.Come along and enjoy a homemade, seasonal and organic 3-course vegan menu. You can expect either a traditional Indian menu, inspired by Mav's Gujarati heritage, or a fusion menu - bringing an Indian twist to dishes from around the world. This is a relaxed supper club for up to 20 people, so grab some mates and enjoy some delicious food!
A photo of Bustronome Bus Tour & Dinner restaurant
5.0
Exceptional(2)
Price: Very Expensive
• International • Covent Garden
Waste no time by embarking on the ultimate gourmands tour of London. Experience stunning views from the shelter of a panoramic bus all whilst enjoying a gourmet meal! Journey through the heart of the city, enjoying the best view of all major landmarks - from Big Ben to Tower Bridge, thanks to a panoramic glass roof. Whilst you're cruising around in a luxury bus, you'll be enjoying a fantastic gastro-feast of the very best of a fusion between British and French cuisine. Your head chef, Ignazio Nuccio creates accessible, seasonal and contemporary French cuisine utilising different cooking techniques from around the world. He has adapted his skills from a michelin star restaurant to cooking fine dining on wheels, and brings together an aesthetic and harmonious meal on your plate.Perfect for those on a date and/or those with a tight schedule and a lot to see.
A photo of Afternoon Tea Bus Tour restaurant
5.0
Exceptional(0)
Price: Very Expensive
• Afternoon Tea • Victoria
Drive through the streets of Central London as you take in the city’s best sights in this unique take on afternoon tea, all whilst on a vintage double-decker bus! You’ll get all the classics of an afternoon tea such as finger sandwiches and scones, to cakes and tarts! Enjoy your sweet and savoury treats as you gaze upon Westminster Abbey, Big Ben and Hyde Park, just to name a few!
A photo of Vegan Fine Dining Supper Club restaurant
Price: Very Expensive
• Vegan • Bethnal Green
Welcome to E3 - the UK's first Vegan fine dining supper club, hosted by chef Marc Joseph and based at our new deli on Roman Road in the heart of London's East End. Our menus are seasonal and devoted to experimenting with new combinations of flavour, colour and texture to deliver amazing menus for sophisticated palettes.In fine weather, the Club operates in the E3 garden, which is furnished with outdoor heaters and canopies for cooler evenings. We move indoors during the winter months, keeping windows and doors open and inviting guests to explore the garden between courses.
A photo of Supper Club Chefs Zac & Freddie - Tasting Menu restaurant
5.0
Exceptional(1)
Price: Very Expensive
• International • Hackney
Rogues London is a series of pop-up restaurants created by Freddie Sheen and Zac Whittle.Each event is a blank canvas; each menu shaped hand in hand with season, location and sustainability, and each menu then torn down to start afresh. They also leave behind any pretence, instead focusing on creating beautifully crafted dishes in intimate environments where people can experience food at their most comfortable. And this characteristic is also present in Freddie and Zac – they’re not just the chefs of Rogues London. You’ll find them inside and outside the kitchen in equal measure, cooking and serving, greeting and talking. It’s personal for them and it’s personal for you.At its foundation, Rogues London is simply a small, tight knit group of friends working tirelessly at something they love, and who are every bit as passionate about sharing their obsession with others.

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