Best Vegan Restaurants in Moreton-In-Marsh
Price
- $40 and under
- $41 to $70
- $71 and over
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10 restaurants available nearby
Booked 8 times today
Booked 2 times today
Booked 2 times today
Price: Expensive
• Afternoon Tea • Chipping Campden
Booked 2 times today
Price: Expensive
• Contemporary British • Upper Slaughter
Booked 6 times today
Booked 6 times today
Booked 4 times today
See what locals rave about
From verified diners like you
From verified diners like you
- AADAMSouth Wales •1 review5.0Dined 3 days agoReally great place, super cosy and friendly. Lovely food. Can recommend 👍More infoThe Horse and Groom InnPrice: Expensive• Pub• Stow-on-the-Wold•4.7
- SSteveWarwickshire •1 review5.0Dined 4 days agoA very beautiful & historic tavern that has flagstone floors & a roaring fire. A very good choice of dishes including plenty of vegetarian & vegan.The staff were excellent as was their service. The food was delicious & very well presented . An excellent visit. Thank youMore infoThe Fleece InnPrice: Moderate• Home cooking• Evesham•4.7
- SStuartBrighton •2 reviews5.0Dined 7 days agoHaving come up from a hick town in Sussex, my initial reaction was “ ooh this is a bit pricey “ but then I remembered that in fact I was in a very beautiful tourist location where the restaurant had to compete with numerous other top quality establishments. I chose the Popcorn Mussels with lemon alioli for my starter and was rewarded with a large ramekin full to the brim of perfectly juicy mussels that had been deep fried in a very thin beautifully seasoned coating and a lovely little dish of citrus touched alioli that proved to be more than enough for the amount of mussels. My main course choice was the venison suet pudding which was a good sized rustic parcel of just the right thickness suet pastry, packed full of amazingly moist melt in the mouth venison that had been cooked long and slow to take on all the flavours of the herbs and vegetables it had been cooked with, served with a very smooth and buttery mashed potato. For dessert I chose the most unusual thing on the menu, a parsnip creme brûlée and I have to say that it was one of the best brûlée’s that I have ever eaten. It was creamy and sweet with a lovely crunchy top but you were left with a mild taste of parsnip on your palate, which at first was a little confusing but as you work your way through the dish actually marries beautifully with the taste and texture of the creme and leaves you wanting more. Very different yet very tasty. It comes with a spiced macaron, possibly one of the fattest macarons I have ever seen thanks to the generous filling and definitely one of the most delicious. With very friendly servers that didn’t “hover” but knew how to play their role well, I have to say that this is a bistro that you should definitely check out if you are visiting the Cotswolds. My initial thoughts if you remember were that it was a bit pricey? No, it isn’t, it’s really good value for money as the food is first class.More infoBistro on the SquarePrice: Expensive• European• Chipping Campden•4.1
- JjoevipNew York City •61 reviews4.0Dined on 12 Nov 2024Good service only one error with cocktails but a special place to go. Could use a little more protein on plate but v special foodMore infoThe Slaughters Manor HousePrice: Moderate• Contemporary European• Gloucester•4.1
- DDeniseOrlando / Central Florida East •3 reviews5.0Dined on 22 Aug 2024Beautiful presentation. The scones were delicious. The clotted cream and jam only brought out more of the delightful flavor of the scones. I have had an opportunity to try multiple different scones from different places and this is my favorite. Highly recommend. The sandwiches were also delicious.More infoAfternoon Tea at Fig RestaurantPrice: Expensive• Afternoon Tea• Chipping Campden•4.1