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Best Restaurants for Foodies in Cherrywood/Upper Boggy Creek

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34 restaurants available nearby

A photo of Canje restaurant
1. Canje
4.9
Exceptional(2073)
Price: Expensive
• Caribbean • East Austin
Booked 60 times today
Traditional meets modern in this new age Caribbean cuisine restaurant brought you by Chef Tavel Bristol-Joseph of E&R Hospitality Group. Named after the Canje pheasant, national bird of Guyana, Canje pulls inspiration not just from mainland Guyana, but from Jamaica to Puerto Rico, and all the islands in between. Our menu explores the cooking techniques, ingredients, and many expressions of vibrant food across the region.Tucked away on the east side of Austin, this lively environment brings a unique cocktail program boasting both spirit forward and fruit driven cocktails and a small selection of natural wines alongside our inventive food menu.
A photo of Red Ash Italia restaurant
2. Red Ash Italia
4.9
Exceptional(3826)
Price: Very Expensive
• Italian • Downtown
Booked 98 times today
Wood Fired hand crafted Italian food set in a rustic modern open space in the warehouse district in ATX. A wide range of specialty dishes created by Chef owner John Carver and his staff on a nightly basis. Our house made Pastas, Fresh Seafood, and Prime Steaks are all prepared on wood fired grill, oven and plancha. An International wine list, specialty craft cocktails, and local brewed beers to choose from. Dolce and some Grappa, Amaro or Vino Dolce to add to your dining experience at Red Ash Italia.
A photo of ATX Cocina restaurant
3. ATX Cocina
4.9
Exceptional(2625)
Price: Very Expensive
• Contemporary Mexican • Downtown
Booked 74 times today
ATX Cocina experiments with the boundaries of Mexican cuisine. We have taken traditional Mexican dishes and elevated them with modern approaches and techniques. Corn, the basis of the Mexican cuisine for thousands of years, is also the foundation of our kitchen. We nixtamalize and process our masa in house sourcing it from heirloom varieties of corn grown by small family farms in Mexico.
A photo of Hestia restaurant
4. Hestia
4.8
Exceptional(1872)
Price: Very Expensive
• Contemporary American • Downtown
Booked 39 times today
Hestia, named after the Greek goddess of the hearth, is a modern live-fire grill house. Dishes find inspiration from a custom 20-ft hearth which anchors the kitchen and dining room. Our menus offers an opportunity to explore and showcase techniques that highlight the role of fire in food. You may choose to order from our a la carte menu or experience our chef curated tasting menu.We accept reservations 60 days in advance. For event inquiries, please visit our website.2024 Michelin One Star
A photo of Uchiko Austin restaurant
5. Uchiko Austin
4.8
Exceptional(6036)
Price: Very Expensive
• Sushi • Central Austin
Booked 35 times today
:: ADDITIONAL RESERVATIONS AVAILABLE ON RESTAURANT WEBSITE :: Uchiko is the sister restaurant to Tyson Cole’s original Uchi. It matches that restaurant’s dedication to food, wine, and service, but it has a Japanese farmhouse aesthetic with crafted materials and warm finishes to round out a completely updated setting. The chef team at Uchiko has created a brand new selection of composed dishes and sushi, taken from ideas and plates created at Uchi. Uchiko is Uchi rede­fined. Reservations are encouraged and can be booked online up to 1 month in advance. Walk-in bar seating is available and is subject to wait times. Patio seating is weather permitting and may be rescheduled in the event of inclement weather. We look forward to serving you, Kanpai!
A photo of RedFarm - Austin restaurant
6. RedFarm - Austin
4.6
Exceptional(98)
Price: Very Expensive
• Chinese • Downtown
Booked 25 times today
RedFarm brings a greenmarket sensibility to modern and inventive Chinese food and super-charged dim sum complemented by modern, rustic décor. Joe Ng’s menu takes a clean, fresh approach to Chinese food. Signature items include clever dim sum creations for which Ng is known and small plates: Pac Man dumplings; yuzu wasabi shrimp; mushroom spring rolls that evoke a chanterelle mushroom; and a sculptural chicken salad. Modern takes on classic main dishes includes remarkably tender marinated rib steak with steamed baby bok choy and spicy steamed sea bass.RedFarm is located at 201 West 3rd St., in Downtown Austin, at the corner of West 3rd and Colorado Streets.
A photo of The Salty Sow restaurant
7. The Salty Sow
4.8
Exceptional(3966)
Price: Moderate
• Gastro Pub • East Austin
Booked 65 times today
Love SWINE+Wine+BEER? From the creators of Eddie V's, Roaring Fork & Hopdoddy, Larry Foles & Guy Villavosa brings you Salty Sow. The culinary force of Chef Harold Marmulstein & Chef Nick Sheley are together at Austin's premier head to tail restaurant. Salty Sow serves modern farmhouse cuisine, combining new cooking techniques with old-world methods like braising, poaching, and stewing. Our signature cocktail ingredients come fresh out of the garden, featuring local and organic spirits. Founded by long-time food lovers, we take special care to prepare everything we serve from scratch and by hand daily.
A photo of TenTen restaurant
8. TenTen
4.6
Exceptional(518)
Price: Expensive
• Japanese • Downtown
Booked 38 times today
TenTen’s menu highlights craveable, shareable dishes, from the freshest sashimi and sushi to flavor-forward robata, Japanese-style grilled meats and vegetables. The bar offers a full sake selection, cocktails inspired by Japanese flavors and a curated wine and beer list. Housed on the first floor of the refurbished Miller Blueprint building, TenTen is a high-energy urban design with stone and wood fixtures, cozy booths and intimate lighting resulting in a welcoming, vibrant and fresh ambiance.
A photo of La Condesa restaurant
9. La Condesa
4.6
Exceptional(2225)
Price: Moderate
• Mexican • Downtown
Booked 39 times today
La Condesa is a foodie hotspot in Austin, serving modern Mexican cuisine with a local twist. It's been nominated for James Beard awards twice! Reviewers rave about the 'inventive and beautifully presented' dishes, with one saying it's 'one of the absolute best in all of Austin.' They also appreciate the 'experts' on the cuisine and cocktails, and the 'great vibe, stellar food, and on-point service.'
A photo of L'Oca d'Oro restaurant
10. L'Oca d'Oro
4.6
Exceptional(1538)
Price: Very Expensive
• Italian • North Central
Booked 25 times today
L'Oca d'Oro is a foodie hotspot because of its commitment to farm-to-table philosophy, serving dishes prepared with locally grown produce and meats. Reviewers rave about the 'exceptional' food, 'fresh' combinations, and the 'intentional' ingredients selection. They also appreciate the 'excellent' service and 'cozy' ambiance. Plus, they love that the restaurant pays a 'fair wage' to its staff.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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