Best Restaurants for Birthdays in Emigration Canyon
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- $40 and under
- $41 to $70
- $71 and over
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12 restaurants available nearby
Booked 10 times today
Price: Very Expensive
• Steakhouse • Salt Lake City
Booked 101 times today
Booked 54 times today
Price: Very Expensive
• Steakhouse • Salt Lake City
Booked 40 times today
Booked 16 times today
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
See what locals rave about
From verified diners like you
From verified diners like you
- RRiverUtah •1 review5.0Dined 4 days agoThe food and service was INCREDIBLE but the noise was so bad I couldn’t hear anyone at my table talking, and I had requested a quiet table and they sat us next to a very loud party of 10! Was a bit disappointed.More infoCaffe MolisePrice: Expensive• Italian• Downtown•4.7
- JJennUtah •1 review5.0Dined 4 days agoOur dinner was fantastic! We were impressed as soon as we stepped out of our car, the valet was attentive and kind. Hostess and front desk made us feel welcome. The waitress knew what she was talking about, she was so knowledgeable. We also loved the tasteful Christmas decorations.More infoRuth's Chris Steak House - Salt Lake CityPrice: Very Expensive• Steakhouse• Salt Lake City•4.8
- DDennisUtah •54 reviews5.0Dined 5 days agoWe always have a great experience at Harbor. Randal, the owner/chef is wonderful. Delicious food, prompt and friendly service. Harbor always delivers.More infoHarbor Seafood & Steak CoPrice: Very Expensive• Seafood• Salt Lake City•4.8
- TTiffanyLas Vegas •7 reviews5.0Dined on 15 Nov 2024A Mixed Experience with Standout Dishes I had a largely positive experience at this restaurant, thanks to a few standout dishes that truly impressed. The grilled pumpkin bread served as an appetizer was nothing short of exceptional—warm, slightly sweet, and perfectly charred. Paired with a fresh serving of burrata and cranberry jam, it made for an unforgettable start to the meal. We also tried the Brussels sprouts, which were equally delicious—crispy on the outside and tender on the inside, with just the right amount of seasoning. For the main courses, my mother ordered the pork confit gnocchi, which she found satisfying, but my braised wagyu unfortunately fell short of expectations. While the meat was tender and flavorful, it was meant to be topped with shoestring potatoes, which were missing from my dish. This was a small but noticeable oversight. Additionally, the shaved fennel, which accompanied the wagyu, was inconsistently cooked—some pieces were soft and delicate, while others were far too crunchy and underdone. Given that the wagyu came in at nearly $40, these discrepancies were disappointing. On a positive note, the restaurant offers an impressive selection of non-alcoholic mixed drinks, which is a nice touch for those seeking refreshing, flavorful options without alcohol. Overall, while there were a few missteps, the restaurant does serve some excellent dishes and an excellent atmosphere that made the meal enjoyable. I'd recommend it, especially if you're looking to indulge in their grilled pumpkin bread and burrata appetizer. However, for the price, I would have hoped for a bit more consistency in the execution of the main courses.More infoIvy & VarleyPrice: Expensive• American• Salt Lake City•4.3
- SStellaUtah •1 review4.0Dined on 13 Nov 2024The best experience we have ever had. My Dad had an amazing birthday dinner.More infoBenihana - Salt Lake City, UTPrice: Moderate• Japanese• Salt Lake City•4.3