Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. San Francisco Bay Area

Best Gluten Free Restaurants in Treasure Island

Price
Cuisine
Regions
Areas
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility

132 restaurants available nearby

A photo of Greens Restaurant restaurant
4.6
Exceptional(11134)
Price: Very Expensive
• Vegetarian / Vegan • Marina / Cow Hollow / Presidio
Booked 75 times today
Greens is open for indoor and outdoor dining, with take out available online or at our in-house kiosk. When reserving a table outdoors, we recommend bringing a jacket that is suitable for wind and chilly weather. Our heated dining pavilion is in front of the Greens building. Diners savor Greens imaginative vegetarian cuisine that features local and seasonal produce and the finest ingredients from our organic farm Green Gulch. Focusing on creative and nutritious meals balanced in flavor and textures, our menus are inspired by farmers, relationships and stories around the world. Located in Landmark Building A of the historic Fort Mason Center, Greens is home to some of the most dramatic views of the Golden Gate Bridge and Marin Headlands that San Francisco has to offer.
A photo of Kokkari Estiatorio restaurant
4.9
Exceptional(9091)
Price: Expensive
• Mediterranean • Financial District / Embarcadero
Booked 159 times today
Kokkari (pronounced “Ko-Kar-ee”) is a small fishing village located on the islands of Samos in the Aegean Sea, whose name is derived from the small onions that were once produced in the nearby fields. Its fertile soil and Mediterranean climate translated into an abundance of fresh produce as well as treasured seafood and game. Legend tells that Kokkari is the site where Orion, a mighty hunter and a young man of gigantic stature and great beauty, fell in love with the daughter of the king of Chios. For the love of her, Orion forged the island for wild game and seafood to prepare elaborate banquets in celebration of their love. Today, we hope you will enjoy your own celebration as you dine at Kokkari Estiatorio on food “fit for the Gods” prepared with an Aegean palate and the style of innovative California fare.
A photo of The Parthenon restaurant
4.6
Exceptional(46)
Price: Moderate
• Mediterranean • Downtown / Union Square
Booked 18 times today
Welcome to The Parthenon, your gateway to the authentic flavors of Greece nestled in the heart of San Francisco. As a Mediterranean Wine Bar and Mezes, we offer a rich tapestry of Greek culinary delights that will transport your taste buds to the sun-kissed Greek islands.Our menu is a celebration of traditional Greek cuisine, with a contemporary twist.Pair your meal with a selection from our Mediterranean Wine Bar, and don't forget to save room for our delectable sides, including Greek Fries and Garlic Fries.
A photo of Angler San Francisco restaurant
4.7
Exceptional(231)
Price: Very Expensive
• American • Financial District / Embarcadero
Booked 45 times today
Angler is a seafood-focused Saison Hospitality Group restaurant with one Michelin star on the Embarcadero waterfront, featuring views of our expansive wood burning hearth and the San Francisco Bay, where each dish is touched by fire and intended to be shared.Our sourcing is deliberate and our menus closely follow the seasons of Northern California. Chef de Cuisine, Joe Hou
A photo of Boulevard restaurant
4.7
Exceptional(9049)
Price: Very Expensive
• Californian • Financial District / Embarcadero
Booked 67 times today
Chefs Nancy Oakes, Chef Dana Younkin and our entire team, look forward to welcoming you to a refreshed and reimagined Boulevard! The dining room features a 3 course prix fixe menu with a multitude of choices. For the more spontaneous sorts; our bar, lounge and chef's counter is available on a walk-in basis and limited reservations. An a la carte menu is offered in these areas. For private events and larger groups, please check our our website.
A photo of Bon Delire restaurant
4.6
Exceptional(67)
Price: Expensive
• French • Financial District / Embarcadero
Booked 55 times today
Bon Délire’s chic yet approachable atmosphere draws inspiration from the cafés, lounges, and bistros of Paris. The interior boasts a sculpted horseshoe-shaped wooden bar, plush banquettes, and vibrant, European-imported furnishings that invite intimate dining and lounging. Guests can enjoy indoor seating with views of the Bay Bridge, or relax at the outdoor cafe-style seating, framed by planter boxes and umbrellas, perfect for people-watching along the Embarcadero.At night, the space comes alive with flickering projections of vintage French films and a relaxed, nostalgic soundtrack of throwback French and American tunes, making Bon Délire a sophisticated yet cozy setting for private and semi-private events.
A photo of The Garden Court - Luxury Collection restaurant
4.1
Excellent(2458)
Price: Expensive
• Californian • SOMA
Booked 18 times today
Featuring innovative intercontinental cuisine, the famed Garden Court offers a superb dining experience in a glorious setting. This historic landmark serves Breakfast daily, 2 Course Prix Fixe Lunch Monday-Thursday and an enchanting Afternoon Tea on Friday and Saturday. The Garden Court features a stained glass dome, Italian marble columns, Austrian crystal chandeliers and is noted on San Francisco’s Historic Register as Landmark #18. Our Executive Chef invites you to try our signature crab salad lightly dressed in our own Green Goddess Dressing, a true Palace original created in 1923.
A photo of China Live restaurant
4.7
Exceptional(3185)
Price: Moderate
• Chinese • Chinatown
Booked 83 times today
China Live, Eater's "Restaurant of the Year," features fresh, seasonal Chinese cuisine cooked from specialized stations that merge traditional Chinese and Western culinary equipment. Our main dining area, with views of our exhibition kitchens, plays centerpiece, appointed with chairs and tables all handcrafted in China from reclaimed Chinese elm. We also offer outside dining.
A photo of Che Fico San Francisco restaurant
4.7
Exceptional(1854)
Price: Expensive
• Italian • North Panhandle / USF
Booked 71 times today
Che Fico, is a California Italian restaurant from Chefs David Nayfeld and Matt Brewer in San Francisco's NOPA neighborhood. The food focuses on Italian cuisine through the lens of California. It’s our vision of Northern California as if it is a region in Italy, our connection to the region, and our love for Italian culinary practices. The rustic, market-driven menu features handmade pasta, pizzas, antipasti, housemade salumi, meat, and fish plus dishes from the Jewish-Roman heritage known as “Cucina Ebraica.” The beverage program focuses heavily on both Italian and Californian wines with a cocktail program that utilizes a variety of spirits, amaros, and seasonal ingredients. Che Fico is a place to gather with friends and enjoy warm hospitality, food, and drink, through an approachable menu and convivial ambiance.
A photo of Laurel Court Restaurant & Bar - Fairmont San Francisco restaurant
4.2
Awesome(1721)
Price: Moderate
• Unspecified • Nob Hill
Booked 56 times today
*Please note that Laurel Court will temporarily only be offering carry-out or to-go food. Guest will not be permitted to dine inside the restaurant. We apologize for any inconvenience.*

See what locals rave about

From verified diners like you
From verified diners like you
  • Laura
    San Francisco Bay Area •1 review
    5.0
    Dined 1 day ago
    Fantastic experience and great food! Ben at the bar was the best!
    More info
    Kokkari EstiatorioPrice: Expensive• Mediterranean• Financial District / Embarcadero
    4.9
  • OpenTable Diner
    San Francisco Bay Area •2 reviews
    5.0
    Dined 1 day ago
    Our honeymoon in San Francisco would not be complete without a visit to Boulevard. We had the great fortune of visiting in the height of white truffle season and the execution on the white truffles at Boulevard was flawless. While the truffles were standout, every dish was thoughtful, well balanced, and visuallly stunning feast of flavor
    More info
    BoulevardPrice: Very Expensive• Californian• Financial District / Embarcadero
    4.7
  • Joelle
    San Francisco Bay Area •2 reviews
    5.0
    Dined 3 days ago
    Greens never fails to impress. The food is spectacular and each dish is different and delicious. We were a party of four and ordered everything to share, which was absolutely the way to go. The service was also phenomenal. I have celiac and we had another allergy in our group as well and the kitchen caught a potential concern and circled back with us so we could change our order. I can’t eat everywhere, so it’s such a treat to visit a restaurant where I can relax and safely enjoy the experience. Greens is a San Francisco institution at this point, but it has done an amazing job throughout the years of evolving and staying fresh and current. Always a treat to eat here!
    More info
    Greens RestaurantPrice: Very Expensive• Vegetarian / Vegan• Marina / Cow Hollow / Presidio
    4.6
  • danny
    San Francisco Bay Area •3 reviews
    5.0
    Dined 3 days ago
    Amazing spot. Second visit in a week. Celebrating my 50th. Great food, service and atmosphere. Definitely on the pricey side but for occasional celebrations it’s great.
    More info
    Angler San FranciscoPrice: Very Expensive• American• Financial District / Embarcadero
    4.7
  • Amber
    San Francisco Bay Area •1 review
    5.0
    Dined 5 days ago
    What a gem of a family restaurant! My husband and I went here before going to a play at the SF Playhouse. The owner served us at the bar. He was so gracious, friendly and attentive. His family members were equally welcoming and lovely. I consider myself to be a bit of a Greek food snob. My mom was from Greece originally and I travel there often. I am always looking for good Greek food in the States. The Parthenon exceeded my expectations. Every dish was outstanding. It’s rare to find a kebab that is not too dry. The lamb kebab was perfectly seasoned and cooked. The Pastitsio was delicious and fresh. The tzatziki was great and their own house dipping sauce for pita was even better. If you go, best to go on the early side or make a reservation as this place has been discovered and gets packed. We were there when they opened at 5 because of the timing of our play. By a little after 6 they were already busy. We will definitely be returning!
    More info
    The ParthenonPrice: Moderate• Mediterranean• Downtown / Union Square
    4.6
  • Privacy policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable Australia Level 22, 357 Collins Street, Melbourne, Victoria - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo