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Best Fine Dining Restaurants in Coal Harbour

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16 restaurants available nearby

A photo of Nightingale restaurant
4.8
Exceptional(1919)
Price: Expensive
• Canadian • Coal Harbour
Booked 147 times today
Nightingale's menu feature dishes that are ingredient-led and packed with flavour. MICHELIN Guide Recommended and Named Canada’s Best Farm to Table Restaurant, we are passionate about sourcing locally and our relationship with local farms, growers, foragers & fisherman are second to none. Our wood-stone pizza oven is at the heart of our kitchen and our dough has been diligently perfected to deliver Neapolitan style pizzas with seasonally changing toppings over a delicious crust. Guests are encouraged to order a range of dishes from our extensive menu selection, which are best shared family-style. Nightingale's award winning wine list has been carefully curated, and our highly trained Sommelier Team is on hand to guide you towards local hidden gems, as well as both those elusive and more popular varietals. We offer a range of local craft beers as well as classic and seasonally changing original cocktails.
A photo of Botanist restaurant
4.6
Exceptional(2711)
Price: Expensive
• Farm-to-table • Coal Harbour
Booked 48 times today
Included in the World’s 50 Best Discovery list and is MICHELIN Guide recommended, Executive Chef Hector Laguna’s menu represents the botany of British Columbia and celebrates the biodiversity of the Pacific Northwest, where locally sourced ingredients are coupled with contemporary techniques. Located in the heart of Coal Harbour, the restaurant is home to Botanist Bar and includes a terroir-driven wine program that supports small-batch sustainable and biodynamic farming practices. The award-winning Botanist Bar features a list of inventive and sophisticated cocktails, designed under the direction of Creative Beverage Director, Grant Sceney. Since opening, the Botanist Bar has received notable accolades including ranking #24 on North America’s 50 Best Bars List 2024 and #21 in Canada by Canada’s 50 Best Bars 2024, Top 4 Finalist– Best Hotel Bar by Tales of the Cocktail Spirited Awards and awarded the MICHELIN Exceptional Cocktails Award 2022.
A photo of Archer restaurant
4.7
Exceptional(402)
Price: Expensive
• Canadian • West End
Booked 34 times today
Welcome to Archer, newly added to the Michelin Recommended list for 2023. We invite you to embark on a culinary journey through the coasts and waters of the Pacific Northwest. Our offerings highlight the bounty provided by the region's talented farmers, fisherfolk, and producers, celebrating the diverse cultures and flavors of Canada.Located in the heart of downtown Vancouver, Archer provides a casual fine dining experience perfect for any occasion. Join us for brunch on Saturday and Sunday, lunch Monday through Friday, and dinner seven days a week. Our cozy bar is a fun spot to celebrate birthdays, enjoy drinks, cocktails, and gathering with groups.We are excited to offer you a fun and extraordinary dining experience at Archer, whether you choose our Chef's 6-course tasting menu or our a la carte options.
A photo of Earls Kitchen + Bar - Robson - Vancouver restaurant
4.4
Awesome(769)
Price: Expensive
• American • West End
Booked 29 times today
Welcome to Earls Robson, located in the bustling and iconic West End of Robson Street. Our newly renovated restaurant boasts two inviting patios where you can soak up the vibrant atmosphere while indulging in our culinary delights. Join us for daily features, Happy Hour, and Brunch Happy Hour on weekends, where you can savour discounted drinks and delectable dishes. Immerse yourself in our modern space, designed to create a welcoming and stylish ambiance. Experience the best of Vancouver's dining scene with the perfect blend of enticing flavours, warm hospitality, and a trendy atmosphere. Your table is ready. We can't wait to see you!Additional Parking: Public underground, we recommend the Blue Horizon Hotel Parking + Paid street parking
A photo of Ladurée Vancouver restaurant
4.4
Awesome(96)
Price: Expensive
• Afternoon Tea • West End
Booked 2 times today
Ladurée is a world-renowned French luxury patisserie, founded in Paris in 1862. The acclaimed house rose into fame with their exquisite selection of viennoiseries and pastries – most notably, however, for their creation of the macaron.Described as a biscuit with a delicate and crisp shell with a smooth ganache or jam filling, they come in a variety of classical and creative flavours. Ladurée’s macarons are often not mixed with more than two or three flavours to give each macaron a more pronounced taste.Accompanying the Boutique, their traditional Parisian tea room offers irresistible culinary delights in a setting inspired by historic France, allowing Ladurée to extend their unique experience of the French art of living.
A photo of Acquafarina restaurant
4.6
Exceptional(68)
Price: Expensive
• Italian • Downtown
Booked 69 times today
Acquafarina is a Michelin Guide recommended fine-dining restaurant in downtown Vancouver. This is Italian dining at its finest, served with old-world elegance and modern flair. Take a seat at the copper bar and enjoy inventive cocktails or settle into our captivating dining room with its soaring Salinger’s and 5,000 bottle wine cellar. Private bookings for large groups are available by request and can be hosted in our intimate upstairs dining room with a private bar or on our all-season covered heated patio with a retractable roof, making it ideal for winter gatherings and perfect for summer soirées.
A photo of Hawksworth Restaurant restaurant
4.7
Exceptional(2794)
Price: Very Expensive
• Canadian • Yaletown
Booked 85 times today
Since bursting on to the scene in 2011, Hawksworth Restaurant has earned its place amongst the finest restaurants in the world, winning multiple accolades from MICHELIN, Forbes, LA LISTE, and Canada's 100 Best. Recognized for its compelling and technically skilled cuisine, deep and diverse wine list, inventive cocktail program, and warm, genuine hospitality. Menus conceived by celebrated Canadian Chef David Hawksworth, Executive Chef Sylvain Assie, and Pastry Chef Marissa Gonzalez showcase ingredient-led contemporary cuisine, that is firmly rooted in the classics. Using only the highest quality ingredients sourced locally and from around the world, bold, bright flavours are presented in skillfully executed dishes that echo nostalgia with a modern and local twist.
A photo of Boulevard Kitchen & Oyster Bar restaurant
4.8
Exceptional(2524)
Price: Expensive
• Seafood • Downtown
Booked 43 times today
Vancouver’s critically acclaimed and awarded Boulevard Kitchen & Oyster Bar provides a distinctive showcase for the celebrated culinary vision of Executive Chef Roger Ma and redefines the fine art of dining with subtle, unexpected and playful approaches to cuisine, service and style.With an innovative approach that blends a respect for the past with a celebration of the present, Boulevard's seafood-focused menu is grounded in classical technique and training, while artfully infusing casual West Coast flair and creative hints of his international influences.From the all-star, front-of-house team led by Executive General Manager JP Potters to the acute attention to detail in design, to the understated elegance of Boulevard's cuisine, Boulevard has set forth an uncompromising, multi-award-winning standard of excellence that is sure to excite both food-savvy Vancouver residents and visitors alike.
A photo of Okeya Kyujiro Vancouver restaurant
4.9
Exceptional(173)
Price: Very Expensive
• Japanese • Yaletown
Booked 16 times today
Welcome to Okeya Kyujiro Our Omakase Experience is a chef’s choice menu consisting of seasonal ingredients mainly sourced from Japan. It includes approximately 25 courses with mostly sushi. IMPORTANT INFORMATIONS Please let us know before taking a reservation any allergies or food restrictions to know if we can possibly accommodate your needs. We do not accept outsiders food or alcohol in our establishment. We do not have a kid’s menu. RESERVATION AND CANCELLATION POLICY Reservation must be cancelled 48 hours in advance. Failure to cancel by this time will result in a cancellation fee. Parties of 5+ full will be required to pay the full price in advance plus 20% service fee. A valid credit card is required to make the reservation. To cancel a reservation, simply cancel through the OpenTable email confirmation or email us: info@info.ca PRICE: $325 (Dinner) /$180 (Brunch) BEFORE TAX AND TIPS PER PERSON
A photo of Cioppino's Mediterranean Grill restaurant
4.6
Exceptional(570)
Price: Expensive
• Italian • Yaletown
We are now open for indoor and outdoor dining. If you would like to reserve the patio we have two seating's: 5:00pm out by 7:15pm , or 7:30pm . To make reservations for the patio please call 604-688-7466. Online reservations are for indoor seating only! Italian/Mediterranean cuisine, in a relaxed, professional environment.

See what locals rave about

From verified diners like you
From verified diners like you
  • Julie
    San Francisco Bay Area •2 reviews
    5.0
    Dined 4 days ago
    The Botanist was recommended to us by our nephew and since we were going to Vancouver we made reservations at the last minute. Brunch was the only meal available during our stay and we have zero regrets! The service was attentive, but not intrusive (shout out to Jess, who was friendly, professional and helpful - always able to answer our questions about ingredients and preparation style!). We opted for the full 3 courses and each was more impressive than the last. The aesthetics of each dish, the quality of the ingredients and the flavor profiles were absolutely delightful! Being able to enjoy the courses with a mimosa and a cocktail was a pleasant surprise, as well. And the drinks? Truly inspired! And then live DJ was a fun addition. We left feeling giddy, and it wasn't just the sparkling wine talking.... we felt welcomed, cared for and well-fed. Our experience at The Botanist was the perfect exclamation point on an already fabulous visit to Vancouver. We hope to be back again the next time we journey north ...
    More info
    BotanistPrice: Expensive• Farm-to-table• Coal Harbour
    4.6
  • Louw
    Vancouver / British Columbia •2 reviews
    5.0
    Dined 4 days ago
    We sat at one of Chef's tables in the kitchen area and really enjoyed the experience. The service was excellent with good recommendations, and the food was fantastic. Great experience all around.
    More info
    NightingalePrice: Expensive• Canadian• Coal Harbour
    4.8
  • Lisa
    Vancouver / British Columbia •6 reviews
    5.0
    Dined 7 days ago
    Wonderful service and exceptional food. We are celiac and they were very accommodating with lots of gluten free options.
    More info
    ArcherPrice: Expensive• Canadian• West End
    4.7
  • Todd
    Calgary / Southern Alberta •18 reviews
    5.0
    Dined on 17 Nov 2024
    You always know what you’re getting here. Very similar to others in the chain, clearly the same menu. I was surprised how good the oysters were as Earl is not a place. I would ordinarily consider ordering oysters. Servers or nice and efficient. Also quite attentive. As always, I find Earl’s a bit overpriced for the quality and amount of food. In this case, this version of Earls is quite loud as it is a wide open space.  All in all if you enjoy Earl, this is a good one.
    More info
    Earls Kitchen + Bar - Robson - VancouverPrice: Expensive• American• West End
    4.4
  • FoodieFromWestYEG
    Edmonton / Northern Alberta •11 reviews
    5.0
    Dined on 11 July 2024
    Quiet on a weekday for afternoon tea which was such a treat. Friendly and helpful staff. Delicious afternoon tea!
    More info
    Ladurée VancouverPrice: Expensive• Afternoon Tea• West End
    4.4
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