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Best Southwest American Restaurants in Crestview

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146 restaurants available nearby

A photo of Este restaurant
4.8
Exceptional(156)
Price: Expensive
• Mexican • East Austin
Booked 118 times today
Este in East Austin is a seafood lover's paradise, where the ocean’s bounty meets Mexican culinary tradition with finesse. Este’s seafood dishes, such as their standout ceviches and oysters, are celebrated for their freshness and flavor, transporting diners to "the playas of Mexico" with every bite. The restaurant's "pescado zarandeado" and "este ceviche" have been hailed as "must-try" delights, praised for their bold, unique flavors. Este’s vibrant atmosphere, coupled with exceptional service, makes dining here not just a meal, but an unforgettable experience. Este is where seafood cuisine is both an art and an adventure, ensuring a memorable visit every time.
A photo of CARVE American Grille – Central Austin restaurant
4.6
Exceptional(785)
Price: Moderate
• Mexican • Austin
Booked 58 times today
CARVE American Grille – Central Austin is a shining beacon of genuine American cuisine right in the heart of Austin. Known for its "out of this world" food and "fantastic service," CARVE offers a modern twist on American classics, expertly crafted with live-fire and smoke techniques. Diners rave about dishes like the Smoked New York Strip Steak and Cedar Plank Fried Redfish, both praised for their "perfectly cooked" quality. With its rustic ambiance and inviting patio spaces, CARVE provides a memorable dining experience, whether it's a casual lunch or a special celebration. It's no wonder that many call it their "new favorite spot."
A photo of Perry's Steakhouse & Grille - Domain Northside restaurant
4.6
Exceptional(5823)
Price: Expensive
• Mexican • Arboretum
Booked 90 times today
Perry's Steakhouse & Grille - Domain Northside in Austin's Arboretum neighborhood is a beacon of authentic American cuisine, offering a dining experience that is "always exceptional." Known for its award-winning steaks and "famous pork chop," this restaurant has captivated diners with its "impeccable service" and "spectacular tableside presentations." Guests rave about the "outstanding" service, the "fantastic value" of the Friday Pork Chop Lunch, and the "stellar steaks and cocktails." With a vibrant atmosphere, Perry's ensures that every visit is a "Rare and Well Done®" experience, making it a must-visit for anyone seeking the finest in American dining.
A photo of VERDAD True Modern Mexican restaurant
4.8
Exceptional(661)
Price: Expensive
• Mexican • Austin
Booked 61 times today
At VERDAD True Modern Mexican, the seafood cuisine is nothing short of extraordinary, delighting patrons with its freshness and finesse. This Austin gem has mastered the art of blending authentic Mexican flavors with high-end culinary techniques, creating dishes that are both innovative and exquisitely presented. Diners rave about the "lobster quesadillas" and "aqua Fresca scallops," often describing them as "to die for" and "unreal." The seafood enchiladas also receive high praise, with guests noting how perfectly they capture the essence of modern Mexican cuisine. With standout seafood offerings, VERDAD promises an unforgettable dining experience that celebrates the true taste of Mexico.
A photo of Josephine House restaurant
4.8
Exceptional(1359)
Price: Expensive
• Mexican • Central Austin
Booked 75 times today
Josephine House, nestled in the charming Clarksville neighborhood of Central Austin, offers an exceptional Farm-to-table dining experience that is as authentic as it is delightful. Renowned for its eclectic daily menu, this cozy cottage restaurant uses the finest locally sourced ingredients, ensuring every dish is fresh and flavorsome. Guests rave about their “incredible food” and the “wonderful atmosphere,” making it a favorite spot for both locals and visitors. From their remarkable brunch offerings to their exquisite steak frites, Josephine House is a true gem for those seeking quality and authenticity in every bite. It’s a must-visit for any Farm-to-table enthusiast!
A photo of Bulevar Mexican Kitchen restaurant
4.8
Exceptional(1151)
Price: Expensive
• Mexican • Arboretum
Booked 58 times today
Bulevar Mexican Kitchen is a place to celebrate simple pleasures with top notch margaritas and cocktails, both frozen fun ones to unique agave creations and a vast selection of agave distillates. A place where food is for sharing, food is for comforting and food is for feasting. An atmosphere that is fueled by a massive wood fired grill, a high energy bar, tall ceilings and big glass windows that push your attention to the patio and the great Austin views & sunsets. We pride ourselves on good vibes, good eats and good drinks brought to you by our staff... our Familia!! Buen Provecho!!
A photo of Chez Zee restaurant
4.7
Exceptional(4624)
Price: Moderate
• Mexican • Northwest
Booked 27 times today
Chez Zee American Bistro in Northwest Austin is a celebrated gem for Contemporary American cuisine, seamlessly combining Parisian bakery charm with casual bistro flair. Guests rave about its "impeccable service" and "delicious food," making it a top choice for everything from intimate dinners to lively brunches. The restaurant is renowned for its divine desserts, with regulars advising, "Don't skip dessert because it's always amazing!" Chez Zee's menu boasts fresh, flavorful dishes like the Crab Cake Benedict and Shrimp and Grits, ensuring a satisfying dining experience every time. Whether you're a local or visiting, Chez Zee promises an unforgettable culinary journey.
A photo of Teddy's restaurant
4.3
Awesome(45)
Price: Expensive
• Mexican • Austin
Booked 28 times today
Daniel Berg is the Cofounder of Bill’s Oyster and Teddy’s Restaurant & Bar. Berg started his culinary career in New York, where he was also born and raised. Daniel attended the French Culinary Institute (NYC) as well as La Scuola Di Cucina (Colorno, IT). After completing culinary school he began working for critically acclaimed and James Beard award–winning Chef Andrew Carmellini. Berg would spend several years under Carmellini working for him beginning at Michelin-starred and three-starred New York Times restaurant A Voce. Berg would go on to help Carmellini open several more restaurants, including Locanda Verde, The Dutch and Bar Primi. He also spent a year working in Italy under Chef Massimo Montaro at the two-Michelin-starred restaurant Principe Cerami. Daniel would go on to work for Chef Daniel Boloud at his flagship three-star Michelin and four-star New York Times flagship restaurant Daniel, as well Eric Ripert’s Le Bernardin.
A photo of Jeffrey's Restaurant restaurant
4.9
Exceptional(2241)
Price: Very Expensive
• Mexican • Central Austin
Booked 44 times today
Jeffrey's Restaurant in Austin is a beacon of Contemporary French and American cuisine, seamlessly blending tradition with innovation. Nestled in the charming Clarksville neighborhood, it has been a fine dining institution since 1975. The revamped menu by Executive Chef Mark McCain showcases impeccable dry-aged prime steaks and locally sourced produce, earning rave reviews for its "inspired and perfectly executed" dishes. Diners are consistently wowed by the "phenomenal service, food, atmosphere, and experience," making every visit unforgettable. The wine list is among the largest in Texas, offering a diverse selection of sought-after vintages, which perfectly complements the outstanding culinary offerings.
A photo of Sixty Vines - Domain restaurant
4.5
Awesome(210)
Price: Moderate
• Mexican • Arboretum
Booked 72 times today
Sixty Vines - Domain in Austin offers an exceptional American dining experience that perfectly marries the finest American cuisine with an impressive selection of 60 wines on tap. Renowned for its vibrant atmosphere and delicious offerings, this restaurant stands out by embracing the essence of American culinary traditions with a modern twist. The menu features standout dishes like "heavenly Brussel Sprouts" and "spicy sausage pizza," crafted with precision and bursting with flavor. Guests rave about the "amazing food, great service, and superb ambiance," making it a must-visit for anyone seeking authentic American cuisine with a touch of elegance and adventure.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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