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Best Steak Restaurants in West Baltimore

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24 restaurants available nearby

A photo of The Beaumont restaurant
1. The Beaumont
4.7
Exceptional(685)
Price: Moderate
• Steak • Catonsville
Booked 17 times today
Upscale steakhouse serving quality steaks and chops from local butcher J.W. Treuth in Oella, Maryland
A photo of Gordon Ramsay Steak - Horseshoe Casino Baltimore restaurant
2. Gordon Ramsay Steak - Horseshoe Casino Baltimore
4.6
Exceptional(2189)
Price: Very Expensive
• Steak • Federal Hill
Booked 23 times today
Gordon Ramsay Steak in Horseshoe Casino Baltimore has etched its mark as a premier destination for steak enthusiasts. Since its inception in 2017, the restaurant has drawn acclaim for its exceptional approach to steak, offering dry-aged prime beef that showcases the pinnacle of flavor and texture. Patrons frequently praise the "amazing" quality of dishes such as the Beef Wellington, described as "cooked to perfection." The restaurant's dedication to quality is echoed in reviews, with one guest celebrating the "best steak I’ve ever had," emphasizing the meticulous care in preparation. Whether it's a special occasion or a discerning dinner outing, Gordon Ramsay Steak promises a culinary experience that is both luxurious and deeply satisfying, making it a gem in Baltimore’s Federal Hill neighborhood.
A photo of The All American Steakhouse & Sports Theater - Ellicott City restaurant
3. The All American Steakhouse & Sports Theater - Ellicott City
4.3
Awesome(12)
Price: Moderate
• Steak • Ellicott City
Booked 2 times today
WE ARE FAMOUS FOR OUR WET AND DRY-AGED STEAKS THAT ARE HAND-CUT BY OUR IN HOUSE PROFESSIONAL BUTCHERS.Our steaks are wet aged on average 45 to 70 days, cut and then dry-aged for another 5 to 7 days. This extensive aging process is what separates us from our competition. We have been described as serving a “Ruth’s Chris” steak at an “Outback” price. In addition to our signature steaks, we serve baby back ribs, fresh salads, chicken, seafood, fajitas, and we even have two pasta dishes. Prices range on entrees from $9.99 to $29.00 for our 22 oz. T-bone steak. We make our dishes from scratch using the best ingredients. It’s the little details that keep the guests returning, from grilling a lemon to be squeezed on a fresh grilled fish, to making our brownies for our signature dessert, the Brownie Sundae.
A photo of The Ruxton restaurant
4. The Ruxton
4.8
Exceptional(413)
Price: Very Expensive
• Steak • Harbor East
Booked 39 times today
At The Ruxton in Harbor East, Baltimore, seafood enthusiasts will find a treasure trove of culinary delights that underscore both the quality and authenticity of its offerings. Chef Aaron Taylor showcases a variety of seasonal shellfish and seafood entrées that dazzle the palate, including the exquisite Maryland rockfish, Chilean sea bass, and whole live lobster. Patrons rave about the culinary finesse, with one customer exclaiming, "The crab cakes were full of lump meat and almost no filler," and another celebrating the "miso honey glazed Chilean sea bass" that elevated the dining experience to a whole new level. The Ruxton's commitment to excellence is evident in every dish, making it a must-visit destination for discerning seafood lovers.
A photo of Fogo de Chao - Baltimore restaurant
5. Fogo de Chao - Baltimore
4.0
Excellent(4558)
Price: Moderate
• Steak • Inner Harbor
Booked 103 times today
Fogo de Chao in Baltimore's Inner Harbor is a beacon of authentic Brazilian steakhouse cuisine, renowned for its mastery of the centuries-old culinary art of churrasco. Guests rave about the "exceptionally prepared meats" and the "excellent flow of meats," highlighting not only the quality but the unique dining experience. With glowing reviews like "One of the best restaurants I’ve been to! can’t wait to go back!!" and "The food and service were top notch!" it's clear that Fogo de Chao stands out for its consistent delivery of high-quality service and delicious cuisine. The dynamic atmosphere and attentive staff ensure that each visit is memorable, making it an ideal choice for those seeking a premium steakhouse experience in Baltimore.
A photo of The Capital Grille - Baltimore restaurant
6. The Capital Grille - Baltimore
4.9
Exceptional(3983)
Price: Very Expensive
• Steak • Downtown
Booked 67 times today
The Capital Grille in Downtown Baltimore is a beacon of culinary excellence, renowned for its outstanding Steakhouse cuisine. This esteemed restaurant ensures every steak is a masterpiece, dry-aged in-house for 18 to 24 days and meticulously hand-cut by their skilled butcher. Patrons rave about the quality, with one glowing review stating, "Best steakhouse in Baltimore, hands down. Service is impeccable, and food is excellent!" Whether it's a special occasion or a desire to indulge in a sublime dining experience, The Capital Grille promises not just a meal but an event, complete with a vast wine selection and a welcoming, sophisticated atmosphere. This is truly a premier destination for steak lovers in Baltimore.
A photo of Phillips Seafood restaurant
7. Phillips Seafood
4.3
Awesome(2365)
Price: Expensive
• Steak • Inner Harbor
Booked 18 times today
At Phillips Seafood in Baltimore's vibrant Inner Harbor, seafood lovers can indulge in a truly authentic experience with dishes crafted from the freshest ingredients. Renowned for their "award-winning crab cakes," Phillips delivers a taste of Maryland's best, right at the waterfront. Guests rave about the "delicious and fresh" seafood, highlighting favorites like the "succulent crab cakes, all crab and no fillers" and "melt-in-your-mouth scallops." Whether you're celebrating a special occasion or enjoying a casual outing, Phillips Seafood is celebrated for its "great food and atmosphere," making every dining experience memorable. As one diner put it, "Phillips is an institution," underscoring its status as a must-visit for anyone craving exceptional seafood in Baltimore.
A photo of Oceanaire Seafood Room - Baltimore restaurant
8. Oceanaire Seafood Room - Baltimore
4.7
Exceptional(3955)
Price: Expensive
• Steak • Inner Harbor
Booked 20 times today
At the heart of Baltimore's Inner Harbor, the Oceanaire Seafood Room stands out not just for its exceptional seafood but also for its top-tier steak offerings. Despite its primary focus on seafood, patrons rave about the quality and preparation of the steak, bringing an element of surprise and delight to the dining experience. Reviewers consistently mention the "perfectly prepared" dishes and the "attentive" service that elevates every meal. The restaurant's ability to deliver a steak that competes with its ultra-fresh seafood menu speaks volumes about the chef's versatility and commitment to quality. Whether you're a seafood lover or a steak enthusiast, Oceanaire promises an unforgettable culinary journey with each visit.
A photo of The Prime Rib - Baltimore (The Original) restaurant
9. The Prime Rib - Baltimore (The Original)
4.7
Exceptional(4474)
Price: Very Expensive
• Steak • Downtown
Booked 23 times today
Experience the essence of Baltimore's seafood at The Prime Rib, located in the vibrant heart of Downtown. Renowned for its exquisite cuisine, this restaurant serves up seafood dishes that are both authentic and impeccably prepared. Patrons rave about the "best crab cake I've had" and the "BEST Chilian Sea Bass," each dish celebrated for its freshness and rich flavors. The jumbo lump crab cake, a Baltimore classic, features a delightful crust and excellent texture, making it a must-try. With its long-standing reputation for quality and a series of glowing reviews, The Prime Rib promises an unforgettable seafood dining experience, perfect for any special occasion.
A photo of Medium Rare - Columbia, MD restaurant
10. Medium Rare - Columbia, MD
4.4
Awesome(154)
Price: Moderate
• Steak • Columbia
Booked 20 times today
At Medium Rare in Columbia, MD, the art of American cuisine is celebrated with exceptional flair and a steadfast commitment to quality. A winner of the Diner's Choice Award for 12 consecutive years, this restaurant stands out for its unique prix fixe dining experience that includes perfectly cooked prime, dry-aged steak and hand-cut fries. Patrons rave about the "perfectly cooked steak" and commend the restaurant for its focus on perfecting a limited menu, making each dish a masterpiece. The ambiance is described as "fun and relaxed," with an added bonus of "bottomless Bloody Marys and Mimosas" during weekend brunches. The consistent praise for the attentive service and "delicious" food makes Medium Rare a must-visit for those seeking authentic and top-notch American dining in Columbia.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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