Best Steakhouses in South Bradenton

First visit to Sarasota- we frequent the Fort Myers location more often. Pleasantly surprised by the elevated experience. Haley- our waitress was polite, prompt, friendly - flawless. The food was perfect - an issue we seem to have in FM with undercooked filet was not an issue here. We ordered medium and got medium. Wine selection was good; margaritas were awesome. Would like to see an expended red wine list with Paso Robles wines someday but still good choices imo. Overall a wonderful night and a great experience. Would go back if in this area again.

We had a 7:15 reservation, but got there early. We had a drink at the bar. I had an espresso martini and my husband had a Maker’s Mark old fashion. Our table was ready by the time we we halfway finished our drinks. Cold and hot food was wonderful. Lots of options. The meat was well seasoned. There were a couple of steak options that were over cooked for my liking. But very good in flavor. Husband got a portion of the Parmesan pork. That was super over cooked and dry. We both had the crème brûlée for dessert and it was wonderful. Overall, we had a great time. We will be back.

There are 4 of us who enjoy going to Capital Grill and sitting in the bar area for their "bar" special. It is the best steak sandwich and a glass of wine anywhere. We went on Sunday 2/16/2025 (made a reservation) and were told that menu wasn't available. Our waiter checked with the chef and said they would accommodate us. Our server was Sean and he was the best. Upbeat personality, accommodating and just a pleasure. The only one who was not friendly was the woman who checked us in and showed us to our table.

We dined on the outside - the street tables set up to accommodate all the Valentines diners and it worked out perfectly. Although very busy we were waited on by David reasonably fast. The food was fantastic. With all the activity in Sarasota we joked we got dinner and a show (some pedestrians were quite amusing) at HP Always a treat and never disappointed ❤️

My boyfriend and I were completely amazed with the entire experience. From the host stand to bread service, to cocktails, to appetizer, to wine service, to meal time and finally desert. Everything tasted fantastic. Amy, our server , was delightful and knowledgeable. Her service helpers were tentative and friendly. We were celebrating a birthday and were so pleased to have been given champagne for a toast. Jorge, the GM, checked on us to make sure we were having a wonderful time. We could see he has a way with the crowd. He was shaking hands and greeting everyone warmly. Later when we got home, we spoke at length about how we have not had such a wonderful experience like this in a very long time. A++++ for the A5 Wagu . The scallops and king crab legs were incredible.