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Best Contemporary American Restaurants in Mountlake Terrace

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16 restaurants available nearby

A photo of The Loft Cafe + Social Lounge restaurant
1. The Loft Cafe + Social Lounge
4.8
Exceptional(246)
Price: Expensive
• Contemporary american • Edmonds
Booked 4 times today
The Loft Cafe + Social Lounge in Edmonds is a shining star of American cuisine, offering an upscale yet casual dining experience. Known for its “perfectly cooked and seasoned” dishes, this cozy spot delivers consistently excellent flavors that keep diners coming back for more. The burgers and steaks are particularly noteworthy, described as “really good” by satisfied patrons. With a delightful ambiance enhanced by a distinctive decor, The Loft creates a unique dining atmosphere. The “great service and cocktails” further elevate the experience, making it an ideal location for any occasion. Discover the best of American cuisine at The Loft Cafe + Social Lounge!
A photo of Grazie Ristorante - Canyon Park/Bothell restaurant
2. Grazie Ristorante - Canyon Park/Bothell
4.8
Exceptional(1670)
Price: Expensive
• Contemporary american • Bothell
Booked 13 times today
Grazie Ristorante in Bothell is a standout destination for authentic American cuisine with a touch of Italian flair. Diners rave about the "exceptional service and delicious food," with many returning for the consistently high-quality meals. The menu, featuring expertly crafted dishes like wood-fired pizza and fresh seafood, promises an unforgettable dining experience. The ambiance is described as "beautiful and calming," making it perfect for any occasion, from family gatherings to celebratory dinners. Generous portions and a friendly atmosphere contribute to its reputation as a neighborhood gem. With a commitment to excellence, Grazie Ristorante ensures every visit is memorable and satisfying.
A photo of Eldr restaurant
3. Eldr
4.7
Exceptional(62)
Price: Expensive
• Contemporary american • Ballard
Booked 30 times today
Located in the heart of Sunset Hill/Ballard, General Harvest’s newest concept celebrates the art of wood-fire cooking. This live-fire kitchen showcases the highest quality proteins, sustainably harvested seafood, and seasonal produce, all prepared with a focus on simplicity and bold, natural flavors inspired by the Pacific Northwest.
A photo of FlintCreek Cattle Co. restaurant
4. FlintCreek Cattle Co.
4.7
Exceptional(1890)
Price: Moderate
• Contemporary american • Greenwood
Booked 21 times today
FlintCreek Cattle Co. in Greenwood, Seattle, is a haven for Wild Game enthusiasts, offering a culinary experience that is both authentic and innovative. Known for its exquisite selection of ethically raised meats, the restaurant features standout dishes like the "Fennel Braised Wild Boar Shoulder" and the "Durham Ranch Bison Hangar Steak," which diners rave about for their "exceptional flavors" and tender textures. The ambiance, described as "invigorating" and "lively," perfectly complements the creative dishes that are "always perfectly cooked." With a commitment to sustainable practices and a seasonally rotating menu, FlintCreek ensures every visit is a unique and delightful experience.
A photo of Heritage Restaurant | Bar restaurant
5. Heritage Restaurant | Bar
4.7
Exceptional(1466)
Price: Expensive
• Contemporary american • Woodinville
Booked 10 times today
Heritage Restaurant | Bar in Woodinville is a shining beacon of authentic American cuisine, offering an exceptional dining experience that perfectly embodies the heart of American culinary tradition. Chef/owner Breanna Beike has created a welcoming community hub where "food was delicious," and every meal feels like a celebration. Drawing inspiration from local ingredients, Heritage serves up American classics with a creative twist, such as their renowned Dungeness hush puppies and succulent half-chicken. Diners rave about the "superb service" and "fantastic meals" that make every visit memorable. Whether you're a local or a tourist, this is a must-visit destination for true American flavors.
A photo of Walrus and the Carpenter restaurant
6. Walrus and the Carpenter
4.5
Awesome(397)
Price: Expensive
• Contemporary american • Ballard
***We do not take reservations during regular service but do offer them for Valentine's Day weekend, February 12th-16th. On all other days, please just stop in and we will seat you as soon as possible***Fishing pub meets restaurant. This bustling neighborhood restaurant specializes in oysters and other seafood dishes. Using nothing but the freshest ingredients, Chef Taylor Thomas creates seasonal food. The Walrus and the Carpenter also serves wine, smart cocktails, beer and cider. It makes an ideal after-hours hangout spot. Enjoy some fried oysters with a cold beer, surrounded by cozy rustic furnishings. If you prefer an alternative to seafood, look no further than the steak tartare, which comes with thinly sliced rye toast and egg yolk. Launched in 2010 to rave reviews, The Walrus and the Carpenter is open daily from 4 p.m. to 10 p.m. We hope to see you soon! Until we meet at the table....
A photo of Bottle & Bull restaurant
7. Bottle & Bull
4.7
Exceptional(503)
Price: Moderate
• Contemporary american • Kirkland
Booked 21 times today
At Bottle & Bull, seafood enthusiasts will find a treasure trove of exquisite dishes that echo the adventurous spirit of Ernest Hemingway. Located in the heart of Kirkland, this restaurant offers a curated seafood menu that showcases locally sourced ingredients, ensuring the freshest and most authentic flavors. Diners rave about the "tender and flavorful clams" and the delectable "crab and shrimp risotto," highlighting the meticulous attention to detail in every dish. The chefs' commitment to quality and seasonality is evident with each bite, making Bottle & Bull a must-visit for those seeking the best in seafood cuisine. "Highly recommend!" is a sentiment echoed by many satisfied patrons.
A photo of Atoma Seattle restaurant
8. Atoma Seattle
new
5.0
Exceptional(1)
Price: Very Expensive
• Contemporary american • Wallingford
Booked 8 times today
We are a contemporary restaurant that celebrates the diverse and global influences of our team's culinary background. Our mission is to provide a space that fosters and inspires creativity. From this environment comes a unique experience that pays homage to our surroundings. We take pride in the farmers, ranchers, fishermen, and winemakers that surround us in the Pacific Northwest. Drawing on our experiences, childhood, and travels, we aim to invoke a sense of nostalgia and thoughtfulness throughout your dining experience.Our cuisine is a true reflection of the seasons, drawing inspiration from the bountiful offerings of our surroundings. With a deep reverence for our culinary heritage, we present dishes that marry traditional European techniques and flavors with a contemporary twist. Every plate that emerges from our kitchen is a testament to our commitment to humble yet inspired creations.
A photo of The Blue Glass restaurant
9. The Blue Glass
4.4
Awesome(77)
Price: Expensive
• Contemporary american • Phinney Ridge
Booked 1 time today
The Blue Glass in Phinney Ridge, Seattle, is a haven for seafood lovers, offering dishes that are both authentic and satisfying. Diners rave about the "amazing crab and lobster Benedict," highlighting the generous portions of seafood paired with a "perfect hollandaise sauce" and "lovely potatoes." The restaurant’s commitment to quality is evident in every bite, making it a favorite brunch spot for both locals and visitors. With a warm and inviting atmosphere, The Blue Glass ensures guest satisfaction with its attentive staff and delectable seafood options, promising a dining experience that never disappoints. It's truly a gem for seafood enthusiasts.
A photo of The Shambles restaurant
10. The Shambles
4.8
Exceptional(125)
Price: Expensive
• Contemporary american • Roosevelt
Booked 10 times today
Nestled in Roosevelt, Seattle, The Shambles is a shining beacon of Contemporary American cuisine. Renowned for its "magnificent steaks," each cut is expertly prepared, emphasizing the heart of Contemporary American dining with its dedication to quality and authenticity. Diners rave about the "juicy, well-seasoned" meats and the innovative seasonal dishes, like the morel risotto, which showcase the chefs' creative freedom. The ambiance is delightfully cozy, offering "vibrant and cozy" vibes that make every visit feel special. With attentive service and a robust selection of drinks, The Shambles ensures an unforgettable dining experience that invites you to return time and again.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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