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Best Contemporary French American Restaurants in Kaimuki

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3 restaurants available nearby

A photo of Dean & Deluca Hawaii, The Artisan Loft restaurant
4.7
Exceptional(118)
Price: Expensive
• Contemporary french american • Waikiki
Booked 7 times today
Nestled in the vibrant neighborhood of Waikiki, Honolulu, Dean & Deluca Hawaii's Artisan Loft offers a unique blend of Contemporary French and American cuisine that is simply irresistible. Patrons rave about their luxurious afternoon tea and sumptuous brunch, highlighting dishes that are "delicious and beautifully presented" with "flavors that are very unique and full of flavor." The restaurant's commitment to quality is evident in their use of local ingredients and the meticulous preparation of each dish. Visitors particularly enjoy the "amazing food and choice of tea" and commend the "excellent service" that makes each dining experience memorable. Whether it's the "interesting and scrumptious" tea selections or the beautifully executed meals, Dean & Deluca Hawaii provides a culinary adventure that is both authentic and innovative, ensuring every guest leaves satisfied and eager to return.
A photo of UMI by Vikram Garg restaurant
4.7
Exceptional(262)
Price: Expensive
• Contemporary french american • Waikiki
Booked 10 times today
UMI by Vikram Garg in Waikiki, Honolulu, offers an exquisite journey into Global, International cuisine with its meticulously crafted menus that celebrate culinary traditions from around the world. Each dish, beautifully plated and bursting with flavors, showcases the best of global gastronomy. Diners rave about the "magazine-worthy presentation" and the "unforgettable experience" they encounter with each visit. The seafood-centric dinner menu and the array of international dishes for breakfast receive glowing accolades for their creativity and taste. Highlights like the beetroot risotto and the scallops, described as "the best I’ve ever had," underline the restaurant's commitment to high-quality ingredients and innovative cooking techniques. UMI by Vikram Garg provides not just a meal, but a spectacular dining event that leaves every guest planning their next visit.
A photo of Upstairs at Pier 38 restaurant
4.5
Awesome(519)
Price: Expensive
• Contemporary french american • Kalihi-Palama
Booked 13 times today
Nestled in the vibrant Kalihi-Palama neighborhood of Honolulu, Upstairs at Pier 38 offers a seafood dining experience that is both authentic and exceptional. Sourcing its seafood directly from the acclaimed Honolulu Fish Auction, the restaurant guarantees freshness and quality that is hard to match. Diners rave about the "out of this world good" monchong fish special and the "super fresh fish," highlighting the restaurant's success in delivering top-tier seafood dishes. The ambiance, described as a "home away from home," features smokey wood accents and stunning harbor views, making it a perfect backdrop for enjoying meticulously crafted dishes. Whether it's the praised lobster bisque or the fresh Ahi and Mahi Mahi, Upstairs at Pier 38 consistently impresses with its "excellent service and delicious seafood stew," making it a must-visit for seafood lovers in Honolulu.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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