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Best Mediterranean Restaurants in Encanto

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21 restaurants available nearby

A photo of Callie Restaurant restaurant
4.8
Exceptional(185)
Price: Very Expensive
• Mediterranean • Downtown
Booked 41 times today
Callie represents Chef Travis Swikard's debut solo project after spending a decade working alongside the esteemed Chef Daniel Boulud in New York City. The restaurant’s name, "Callie," comes from the Greek word "kallos," meaning "the most beautiful," and embodies its blend of Mediterranean cuisine with local ingredients and terroir, from sea to land from San Diego, Swikard's hometown. In 2022, Callie was acclaimed as one of America's top new restaurants by Esquire and Robb Report, and received both a Bib Gourmand and a Plate from the Michelin Guide. Callie is a dedicated supporter of Feeding San Diego, having contributed over 1 million meals to those in need in San Diego since its launch. Swikard is set to open his second restaurant in La Jolla in 2025.
A photo of insideOUT restaurant
4.7
Exceptional(2265)
Price: Expensive
• Mediterranean • Hillcrest
Booked 65 times today
insideOUT in Hillcrest, San Diego, is a culinary gem renowned for its exceptional seafood offerings. Executive Chef Johnny Duran’s creative California-Mediterranean inspired menu features the freshest local ingredients, ensuring each dish is both delectable and authentically crafted. Guests rave about the quality of the seafood, with one patron describing the BBQ Garlic Prawns as "beautiful" and another applauding the Grilled Atlantic Salmon for its perfection. The vibrant ambiance, combined with consistently praised dishes, makes insideOUT a must-visit for seafood lovers seeking an elevated dining experience in San Diego’s only urban oasis.
A photo of Mimoza Mediterranean Restaurant restaurant
4.5
Awesome(75)
Price: Expensive
• Mediterranean • Downtown
Booked 6 times today
Mimoza Restaurant brings the taste of Mediterranean lifestyle to Southern California, particularly with its authentic food, warm welcome, and festive ambiance. We welcome you to join us at our home, Mimoza, to experience the Mediterranean-style home cooking that defines us.Park at Horton Plaza for a $12 flat fee, when you dine at Mimoza
A photo of CUCINA urbana restaurant
4.7
Exceptional(7085)
Price: Moderate
• Mediterranean • Banker's Hill
Booked 14 times today
Nestled in the vibrant Bankers Hill neighborhood of San Diego, CUCINA urbana offers a sublime blend of American cuisine with a unique twist. This gem has been delighting patrons since 2009, merging a cozy farmhouse vibe with a modern art installation, making each dining experience both comforting and visually stimulating. The restaurant's dedication to quality is evident, with diners raving about the "stellar" food and "exceptional" service. Highlights include the meatballs with a "spicy" kick and the perfectly cooked rigatoni, not to mention the "spectacular" desserts like tiramisu and limoncello mousse tart. The innovative wine program allows guests to select from a range of both familiar and rare vintages at retail prices, enhancing meals or to enjoy at home. CUCINA urbana isn't just a meal; it's a culinary celebration in the heart of San Diego.
A photo of Bandar Restaurant restaurant
4.6
Exceptional(936)
Price: Expensive
• Mediterranean • Downtown
Booked 6 times today
At Bandar Restaurant in the vibrant heart of Downtown San Diego’s Gaslamp Quarter, seafood lovers rejoice over Mediterranean dishes infused with unique Persian spices. The authenticity and high quality of Bandar’s seafood are consistently praised by diners. One reviewer raved, “We order fish and rice. Fish was so fresh and delicious and the vegetable next to it was so delicious.” This award-winning restaurant, established in 1996, not only promises but delivers an extraordinary dining experience with its exotic flavors and generous portions. Whether it's the perfectly seasoned fish or the carefully crafted dishes, every bite at Bandar confirms why it remains a top destination for seafood enthusiasts in San Diego.
A photo of Madi restaurant
4.6
Exceptional(407)
Price: Moderate
• Mediterranean • Kensington
Booked 24 times today
Madi in Kensington, San Diego, is a beacon of Mediterranean cuisine, loved for its vibrant and authentic dishes. Praised for its "excellent Mediterranean breakfast" and innovative offerings like shakshuka with the "best carnitas," Madi has become a neighborhood gem where the quality and authenticity of its Mediterranean fare stand out distinctly. Patrons rave about the "delicious" and "super flavorful" food, with dishes such as the shakshuka that had one diner proclaiming it had the "perfect texture." The combination of a welcoming atmosphere and standout Mediterranean flavors makes Madi a must-visit for anyone craving a taste of the Mediterranean in San Diego.
A photo of Wormwood restaurant
4.7
Exceptional(789)
Price: Very Expensive
• Mediterranean • North Park
Booked 14 times today
Wormwood in North Park, San Diego, is a haven for cocktail enthusiasts seeking an unforgettable experience in a setting that balances French elegance with bohemian charm. This outstanding Cocktail Bar is celebrated for its unique cocktails with a twist on classics, guided by a passion for the storied history of Absinthe. Patrons are enveloped in an atmosphere akin to a Parisian bistro yet uniquely Californian, where the "Secret Garden" speakeasy bar offers a secretive allure with its enchanting cocktail menu. Reviews consistently praise Wormwood, noting that the mixology is "ambitious, delicious, and stunning," and the ambiance is "perfect for an intimate evening." Experience the allure of Wormwood, where every sip is a story, and every visit is a cherished memory.
A photo of ARTIFACT at Mingei restaurant
4.8
Exceptional(855)
Price: Expensive
• Mediterranean • Downtown
Booked 4 times today
ARTIFACT at Mingei, nestled in the heart of Downtown San Diego's Balboa Park, is a culinary gem that showcases the finest in Asian cuisine. With a focus on craft cooking inspired by ancient methods, spices, and botanicals, the restaurant's menu offers an exceptional array of Asian flavors that are both authentic and innovative. Diners rave about the "varied and delicious Hong Kong dinner" featuring dumplings, roast duck, and a mango dessert that leaves guests eagerly anticipating the next themed event. The crispy tofu and shrimp gyoza have been highlighted as "phenomenal," capturing the essence of Asian culinary traditions while presenting them in an artful, modern way. The setting inside the Mingei Museum adds an element of cultural enrichment, making each dining experience at ARTIFACT uniquely delightful. This restaurant is a must-visit for anyone seeking an authentic Asian dining experience in San Diego.
A photo of Cellar Hand restaurant
4.7
Exceptional(107)
Price: Expensive
• Mediterranean • Hillcrest
Booked 4 times today
Cellar Hand in Hillcrest, San Diego, is a beacon of Mediterranean cuisine, celebrated for its authenticity and dedication to the farm-to-table philosophy. Patrons rave about the "unique flavors and combinations that create an unforgettable dining experience," emphasizing the restaurant’s commitment to using hyper-local ingredients sourced directly from San Diego farms. The menu, crafted by the talented Executive Chef Logan Kendall, receives constant praise, with dishes like the "Aly’s Crudo" and "Thompson Heritage Berkshire pork" standing out as favorites. The ambiance, described as the "perfect blend of comfort, relaxation, and modern style," along with an "excellent wine selection," ensures that Cellar Hand is not just a meal, but a culinary journey through the essence of the Mediterranean. As a top recommendation, the restaurant is a must-visit for anyone seeking a true taste of Mediterranean flavors in a vibrant community-focused setting.
A photo of Lemon Grove Bistro restaurant
4.9
Exceptional(82)
Price: Moderate
• Mediterranean • Lemon Grove
Lemon Grove Bistro, nestled in the historic heart of Lemon Grove, serves as a beacon of American cuisine with a delightful twist on traditional favorites. Praised for its "delicious and well-presented" dishes, this restaurant stands out for its commitment to freshness and quality. With seasonal menu changes ensuring the use of the freshest ingredients, diners consistently rave about the variety and taste of the offerings. A recent diner exclaimed, "The food was delicious, and the service was attentive and quite good," highlighting the exceptional dining experience. Lemon Grove Bistro not only promises a meal but an invitation to be part of a community, making each visit memorable. Whether you crave the comfort of mushroom ravioli or the innovation of lemon-infused dishes, Lemon Grove Bistro is a culinary gem in Lemon Grove, ready to exceed expectations with every dish served.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Lisa
    Seattle / Eastern Washington •4 reviews
    5.0
    Dined 2 days ago
    Fantastic food, incredible service and attention to detail! The merguez dolmas, kanpachi, pita, duck, harissa lamb chops and chicken were all scrumptious. Our most memorable dinner in San Diego. Thank you for a great evening!
    More info
    Callie RestaurantPrice: Very Expensive• Mediterranean• Downtown
    4.8
  • Dana
    San Diego •8 reviews
    5.0
    Dined 2 days ago
    OUTstanding from start to finish! The decor and ambiance made me so darn happy. It was a golden, gaudy, Christmas explosion and I loved every second of it. Drinks were great and food was incredible. Our server Tommy (I think) was attentive and helpful. We got the Caesar salad, the house salad, the roasted chicken and the short rib. The Caesar salad and short rib were our favorites. We waited a long time to finally make it in but we’ll be back in the spring for a new round of decorations. It’s just so good.
    More info
    insideOUTPrice: Expensive• Californian• Hillcrest
    4.7
  • Reza
    San Diego •52 reviews
    4.0
    Dined 7 days ago
    Barg kabob is supposed to be made with filet of beef. It was obvious that this barg was not made with filet since it was tough and not at all tender. Koobideh kabob was good but the best was the chicken kabob.
    More info
    Bandar RestaurantPrice: Expensive• Mediterranean• Downtown
    4.6
  • JoAnnevip
    San Diego •88 reviews
    5.0
    Dined on 21 Nov 2024
    Our favorite local restaurant! Our waiter warmly welcomed us knowing us from previous visits. As usual he was spot on in suggesting wines, knowing the contents of each dish, and anticipating our needs. And the other support staff did an excellent job -- smoothly orchestrating the evening. The salad we shared and ate every morsel -- lettuce, escarole, radicchio, tomatoes, cucumber, almonds, chickpeas, and green beans with an oregano vinaigrette that was so, so, so delicious. My husband enjoyed his pepperoni pizza. The branzino was divine! We finished with a limoncello and vegan pistachio ice cream.
    More info
    CUCINA urbanaPrice: Moderate• Italian• Banker's Hill
    4.7
  • Christian
    California Central Coast •2 reviews
    5.0
    Dined on 9 Nov 2024
    Lovely atmosphere and very attentive staff. The food was delicious and the menu was quite expansive. Will definitely frequent in the future.
    More info
    Mimoza Mediterranean RestaurantPrice: Expensive• Mediterranean• Downtown
    4.5
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