Best Contemporary American Restaurants in Litchfield Park

Went for the fixed price Valentine’s Day special. The environment is so classy and elegant and romantic. The food was excellent, outstanding, fresh, …. There’s not enough adjectives to describe how wonderful the meal was. The service was outstanding and also very discreet. Water glasses filled promptly and our server came by to check on us throughout the night. When dinner was over I remembered the exact words he said. “Is there anything else I can do for you to have a perfect evening?” Yes the food is pricey but I will return soon because the overall experience is stellar.

My husband and I went to Litchfield’s on Valentine’s Day for their Valentine’s special. The food was delicious and our server Justin was attentive, knowledgeable and friendly. We were seated on the patio where it was nice and quiet. I did feel overdressed as everyone else seemed to be dressed casually but we enjoyed our dinner at Litchfield’s and would highly recommend.

Dinner date with my husband for Valentine’s Day. We have never been here before and we were pleasantly surprised. I had the Tuscan Chicken and my husband had a steak. My chicken was breaded and browned in butter to perfection. Served with delicious and kind of spicy macaroni and veggies. The best dish I’ve had in a while. My husband loved his steak and he is pretty picky. He said I found a good spot and we hope to be back. Service was good too. Drinks were good but of course could have been a bit stronger. Lol Looks like a great menu for lunch too!

Beautiful restaurant and wonderful view. The front of house was amazing. My wife was feeling cold and really wanted to have the dinner indoors even though our reservation was for outdoors. They moved and set up a small table inside for us. That is so sweet and honestly made our Valentine’s Day. We were ecstatic and had an amazing dinner. The food was good and the service was attentive too. We were really happy and will be back again soon. We’re already planning our next celebration there!

General consensus from the party were outstanding. Appetizers were next level which included the bone marrow, bluefin tartare and the king crab stuff oysters. It really set the tone for the rest of the mains. Service was great from the staff and kept the tables clear and drinks full. The only exception to the meal was some of the mains. Over cooked and undercooked steaks that appeared to have been sitting for some time. Coming from a place where we have world class steak, the inconstancy we experienced was disappointing given the prices charged and what precluded this portion of the meal which many raves about. Overall pleasure and happy to recommend.