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Best British Restaurants in Ashbourne

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3 restaurants available nearby

A photo of The Duncombe Arms restaurant
4.6
Exceptional(2223)
Price: Expensive
• British • Ashbourne
Booked 13 times today
The Duncombe Arms, nestled in the charming village of Ellastone near Ashbourne, is a quintessential European culinary gem that promises an enchanting dining experience. With its award-winning chef Jake Boyce at the helm, the restaurant offers an array of exceptional European dishes, each beautifully presented and bursting with flavor. Guests rave about the "amazing food" and highlight the "beautifully cooked" meals, such as the cod with Jersey new potatoes and chard, which was described as the "best meal so far this year." The ambiance, whether by the cozy log fire or in the lush garden, complements the exquisite food, making The Duncombe Arms a top destination for those seeking a genuine taste of European cuisine with a touch of British charm.
A photo of The Bulls Head restaurant
4.6
Exceptional(83)
Price: Moderate
• British • Belper
Nestled in the picturesque Belper Lane End, The Bulls Head offers a quintessential Beer Garden experience that is hard to match. Patrons rave about the "perfect pint of Jaipur," expertly handled by a knowledgeable staff that ensures every pour is pristine. This Beer Garden isn't just about great beer; it's a hub of community and comfort, boasting "a lovely ambiance and very comfortable chairs," ideal for leisurely afternoons. Whether you're stopping by after a scenic hike or looking to enjoy a sundowner in their charming garden, The Bulls Head promises an atmosphere where excellence and relaxation converge. The transformation under new management has turned it into a "phenomenal" spot that locals and visitors alike should not miss.
A photo of Biggin Hall Hotel & Restaurant restaurant
4.8
Exceptional(49)
Price: Expensive
• British • Buxton
Biggin Hall’s oak-beamed restaurant possesses an abundance of character and is as cosy by candlelight in the evening as it is beautiful during the day with breathtaking views. Championing a whole host of local produce and seasonal ingredients, embracing a passion for tradition and excellence our kitchen team makes full use of the Peak District's natural larder when selecting produce for the regularly changing menu. Many of the ingredients are of local origin, with the accent on free-range, wholefoods, and natural flavours, together with a seasonal selection of vegetables. The emphasis of the menu is on simplicity and taste. Meals are imaginatively planned and freshly cooked with daily changing menus featuring a set course with a vegetarian option. It is this straightforward approach to cooking that allows the quality of the ingredients to shine through.Please be aware we do not accept children under the age of 12 years old at dinner time or for overnight stays.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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