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Best Restaurants for Outdoor Dining in Lanham

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118 restaurants available nearby

A photo of Zaytinya - DC restaurant
1. Zaytinya - DC
4.7
Exceptional(19544)
Price: Expensive
• Mediterranean • Penn Quarter
Booked 250 times today
Under the direction of celebrated chef José Andrés and concept chef Michael Costa, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek, and Lebanese cuisines served up in a sleek and modern setting. Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington, DC.
A photo of FIG & OLIVE DC restaurant
2. FIG & OLIVE DC
4.5
Awesome(2710)
Price: Expensive
• Mediterranean • Downtown
Booked 13 times today
The heart of Washington, DC is home to a sliver of the French Riviera in FIG & OLIVE DC | CityCenter. Here, guests can escape from the commotion of Downtown DC to indulge in a glass of rosé on our al fresco terrace or enjoy an elegant evening with dinner upstairs in our Orchard Rooms. The bar & lounge are buzzy with our happy hours while the Wine Room is an accessible area perfect for an effortless get together before an event at the nearby Capital One Arena. During the day, F&O DC is a lunch and brunch favorite of CCDC locals and museum visitors alike.
A photo of Founding Farmers DC: Foggy Bottom restaurant
3. Founding Farmers DC: Foggy Bottom
4.5
Awesome(34500)
Price: Moderate
• American • Foggy Bottom
Booked 368 times today
Our award-winning Founding Farmers DC flagship restaurant opened in 2008 just three blocks west of the White House on Pennsylvania Avenue. Open 365 days a year, our team is passionate about crafting dishes and drinks from scratch with high-quality ingredients from farmers and suppliers we know and trust. Join us for breakfast, lunch, or dinner, weekday happy hour, and a la carte weekend brunch. Majority owned by American family farmers, including the more than 50,000 farmers of the North Dakota Farmers Union, our restaurant is guided by a very simple principal: we see and share everything Through The Eyes Of The Farmer.™ We actively care about our guests, our communities, the planet, and the next generation. This all comes together in our everyday neighborhood restaurant.
A photo of Tabard Inn restaurant
4. Tabard Inn
4.6
Exceptional(3838)
Price: Moderate
• Contemporary American • Dupont Circle
Booked 67 times today
We're happy to offer a $80/per person chef-curated prix fixe to celebrate Valentine's Day with your special someone. The full menu can be found below. We will not be offering our normal dinner menu on that day.Since our early days as a tea room, we’ve been a respite for locals and visitors alike, offering a haven for conversation and memorable cuisine. The tradition continues as our culinary team has curated an inventive and elevated menu through New American cuisine while paying homage to the beloved dishes that have been served at the Tabard Inn for years. A DC institution since 1922, we look forward to offering our guests all the comforts of a home away from home. Executive Chef Matthew Zafrir came to the Tabard in 2023, bringing with him experience from various fine dining restaurants around D.C. such as minibar by José Andrés, Cranes, Revelers Hour.
A photo of Iron Gate restaurant
5. Iron Gate
4.7
Exceptional(3035)
Price: Very Expensive
• Mediterranean • Dupont Circle
Booked 27 times today
Iron Gate, located near Dupont Circle, stands as one of the district’s oldest continuously operating restaurants and is split between a sumptuous dining room, a wisteria covered patio and a handsomely enclosed carriageway that houses the bar.Chef Anthony Chittum, a native of Maryland’s Eastern Shore, and his team have revitalized the space with a menu that takes inspiration for the cuisines of Greece, Sicily, Sardinian and Southern Italy, interpreting those traditions and techniques using the finest products and seasonal ingredients of the Mid-Atlantic.Iron Gate also serves as an idyllic oasis for fine private events both large and small, so please consider us when planning your next fête, we'd love to have you as our guests.
A photo of Centrolina restaurant
6. Centrolina
4.7
Exceptional(2167)
Price: Very Expensive
• Italian • Penn Quarter
Booked 29 times today
Centrolina is an Italian restaurant and market, locally owned and operated by Chef Amy Brandwein, set in Washington’s CityCenterDC development. The Osteria showcases a seasonally driven menu of authentic and innovative Italian dishes offered for lunch and dinner. Chef Brandwein's menu is inspired from the seasons, Italian regionality and the wide variety of Chef curated product in the adjoining market. The market showcases a selection of imported Italian specialty items along with locally sourced meat, sustainable fish, and produce from local farms. The Centrolina kitchen produces daily hand crafted fresh pasta and sauces, antipasti and entrees available for takeaway. For parties of 7 people or more, we do require a prix-fixe menu, please email caroline@centrolinadc.com for additional information.
A photo of Dauphine’s restaurant
7. Dauphine’s
4.6
Exceptional(1427)
Price: Expensive
• Contemporary American • Downtown
Booked 21 times today
Dauphine’s is a modern day incarnation of the dramatic Grande Dame establishments of New Orleans, brought to you by the award winning Long Shot Hospitality - the team behind DC's beloved The Salt Line Restaurants. Dauphine’s utilizes Mid-Atlantic ingredients to prepare classic New Orleans fare while also creating original dishes inspired by the legendary city. All brought to you in a breathtaking spacious downtown restaurant setting with the most beautiful bar in downtown DC, plenty of patio dining, and a festive outdoor bar and garden area. Located in the Midtown Center, Dauphine's is just steps from the White House, National Theater, Convention Center, Cap One Arena and most downtown attractions and provides an elegant yet relaxed dining atmosphere for any occasion. Dauphine’s serves Dinner seven nights a week and Brunch on weekends, with Happy Hour every day 4pm-7pm and an ALL DAY Happy Hour on Sundays - plus don't miss our signature Sunday Live Jazz Brunch! We hope to see you soon!
A photo of The Smith – Penn Quarter, Washington, D.C restaurant
8. The Smith – Penn Quarter, Washington, D.C
4.6
Exceptional(3856)
Price: Expensive
• American • Penn Quarter
Booked 174 times today
The Smith is a casual American brasserie with a simple mission — make people happy! We care about every meal and every moment. The menu features bistro classics, seasonal fare, and craft cocktails. Walk in the door and you’re in for a great time. Whether it’s date night, drinks on the town, a big birthday bash, a working lunch, a boozy brunch, or an I-don’t-want-to-cook-tonight night, we’ve got you covered.
A photo of Boqueria - Dupont restaurant
9. Boqueria - Dupont
4.6
Exceptional(2312)
Price: Expensive
• Tapas / Small Plates • Dupont Circle
Booked 25 times today
An energetic yet intimate Barcelona-style tapas bar serving Spanish favorites, seasonal specials, and curated cocktails in a contemporary space with a lively patio several blocks away from Dupont Circle.Perfect for a shared meal of small plates, happy hour with the team, a memorable date night, or weekend brunch!Let us know if you have any seating requirements when making your booking. Parties of 10 or more will enjoy our Chef's Tasting Menu ($52pp plus beverage, tax, and gratuity).Please note that by making a reservation through OpenTable you are agreeing to receive marketing communications from Boqueria.
A photo of The Pembroke restaurant
10. The Pembroke
4.6
Exceptional(1986)
Price: Expensive
• Global, International • Dupont Circle
Booked 45 times today
Situated in the bustling heart of Dupont Circle is The Pembroke, a sophisticated dining destination. Featuring contemporary American fare with global influences, The Washington Post’s food critic Tom Sietsema described the experience as “cut from a different cloth." The Pembroke’s stunning design by Martin Brudnizki features plush velvet coral-toned banquettes around glossy marble tables, cream-paneled walls with playful artwork, and boasts panoramic views of the neighborhood, while a seasonal terrace offers al fresco dining from spring to fall. The marble-topped bar is a bright and airy nod to cocktail bars of the 1950s and features classic drinks with a twist and a selection of fine wines. Reserve your table today to see how “The Pembroke makes Dupont Circle a destination again.”

See what locals rave about

From verified diners like you
From verified diners like you
  • Samuel
    Washington, D.C. Area •4 reviews
    5.0
    Dined 1 day ago
    Food and cocktails were great!!! Highly recommend to anyone, the dishes were not only good - they were delicious. The type of dishes you look back too and remember when comparing to other restaurants as some of the best. The service provided was also great!
    More info
    FIG & OLIVE DCPrice: Expensive• Mediterranean• Downtown
    •
    4.5
  • StevenVIP
    Utah •8 reviews
    5.0
    Dined 1 day ago
    I can’t get over how incredible our server was. Elvis immediately acknowledged that we were vegetarians and had accommodations made for even the fixed Valentine’s Day menu. We truly appreciate it. And not to forget, but the food was incredible. I would go back and eat an entire bowl of the beet salata
    More info
    Zaytinya - DCPrice: Expensive• Mediterranean• Penn Quarter
    •
    4.7
  • Robert
    Washington, D.C. Area •6 reviews
    5.0
    Dined 1 day ago
    Wonderful Valentine’s Day experience with exceptional food and service. The restaurant is cozy, charming and romantic, but had to ding it one star on ambience because there were too many tables for the space making it a bit cramped. Wine choices were somewhat limited, but sommelier guided us to a fantastic wine. Overall an excellent experience and look forward yo returning!
    More info
    Iron GatePrice: Very Expensive• Mediterranean• Dupont Circle
    •
    4.7
  • Ina
    Washington, D.C. Area •2 reviews
    5.0
    Dined 3 days ago
    Attentive staff, and knowledgeable about my dietary requirements. Good timing. You don't have to wait too long for your food, but they are also not that speedy that you feel rushed. Delicious food (we had the Honey thyme spatchcock chicken, and, Yankee pot roast).
    More info
    Founding Farmers DC: Foggy BottomPrice: Moderate• American• Foggy Bottom
    •
    4.5
  • Stephen W
    Baja California Sur •2 reviews
    5.0
    Dined 4 days ago
    The perfect place on a snowy night in DC. The staff. Was very attentive and the food was phenomenal! I highly recommend you place this on your must go list.
    More info
    Tabard InnPrice: Moderate• Contemporary American• Dupont Circle
    •
    4.6

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