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Best Restaurants for Outdoor Dining in Marin

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11 restaurants available nearby

A photo of Sakura Sushi restaurant
1. Sakura Sushi
4.2
Awesome(28)
Price: Moderate
• Japanese • San Rafael
Booked 2 times today
Weekday happy hour 5pm-6pm 1/2 off draft beer and large hot sake. You can find us in the same parking lot with the movie theater. On the first floor of the office building. Don't miss out because you can't find us. We are there!
A photo of Insalata's restaurant
2. Insalata's
4.8
Exceptional(4041)
Price: Expensive
• Mediterranean • San Anselmo
Booked 67 times today
Insalata's Restaurant is moving into it's 28th year of the community minded restaurants in San Anselmo. Insalata's receives Bib Gourmand from Michelin for it's 15th year in a row. Our goal at Insalata's has always been to bring luscious Mediterranean food, gracious service and a warm atmosphere to our diners. For over 28 years we have shared this experience of intimate dining and joyful celebrations in a variety of ways. First and foremost as a fine dining restaurant with our beautiful private Siena room in which to sit and relax and enjoy a meal. We also offer take out dining for those days when time is of the essence, or catered affairs where we bring great food and staff into your home or venue. Our guests have become family and we have grown together in the community in which we all live and work. Everyone at Insalata's is extremely proud to be a part of this extended "village" family.
A photo of La Toscana Ristorante restaurant
3. La Toscana Ristorante
4.7
Exceptional(1528)
Price: Moderate
• Italian • San Rafael
Booked 13 times today
We are centrally located off Hwy. 101 in San Rafael, across for the famous Frank Lloyd Wright Marin Civic Center. La Toscana is a family owned and operated Italian restaurant and bar located in Marin County. It was established in 1985 by Paolo Mori, his wife, Marilyn, and Michele Quilici. The owners all grew up in Lucca, Italy and immigrated to the U.S. in the late 1950s. They wanted to create an atmosphere that reminded them of home – a place where locals would gather to eat, meet friends and family and celebrate with food and wine as every Italian family does. Chef and co— owner Giovanni Racanello joined La Toscana in 1986. Paolo and Marilyn’s daughter, Laura Mori Riella, and youngest son, Michael Mori, joined the La Toscana team in 1992 and 2002, respectively. Paolo loved to make people feel welcome and, just like all the Moris, enjoyed his food and wine and loved to see others do the same. This is the proud tradition that La Toscana carries on.
A photo of The Club Restaurant restaurant
4. The Club Restaurant
4.6
Exceptional(610)
Price: Moderate
• American • San Rafael
Booked 4 times today
A highlight of The Club Restaurant is the top-notch food prepared by Chef Chris Harman, served in our spacious dining room-or garden terrace, ideal for business or family pleasure.Under the creative guidance of Food and Beverage Director, Erick Jensen the Club bustles everyday during lunch and dinner, with limited brunch being served Saturdays and Sundays. From small plates to full-course dinners, you'll be delighted with various menu selectionsand hospitality awaiting you. Indoor seating hosts 120 guests comfortably. Relax in the ambient glow of the fireplace during the fall and winter months. The Bar offers a wide variety of fine spirits, decadent wines, and local draft beers.The Terrace accommodates 100 guests for al fresco dining in a charming all weathered patio covering. Come by for lunch or dinner after a round of golf or before a night out at the Marin Symphony to be served by award winning staff.
A photo of Marché Restaurant restaurant
5. Marché Restaurant
4.7
Exceptional(1685)
Price: Expensive
• Farm-to-table • Ross
Booked 7 times today
Marché is situated in the quaint town of Ross in the heart of beautiful Marin County. We are named for the farmer's markets of southern France where chefs and restauranteurs visit seeking inspiration and ingredients for the meals they will serve each day. We are a French/Italian inspired, California contemporary farm-to-fork restaurant and feature produce, meat and seafood from local purveyors to help us create our delicious seasonal dishes. We have a diverse wine and beer selection sourced from local and international small production wineries to accompany your meal. Dining is available inside the cozy dining room and on our charming open-air patio.Reservations are recommended. For parties of 7 or more people, please contact the restaurant by emailing info@marchemarin.com or by calling 415-925-9200. We look forward to seeing you!
A photo of Chalet Basque restaurant
6. Chalet Basque
4.8
Exceptional(1062)
Price: Expensive
• Basque • San Rafael
Booked 6 times today
The Chalet Basque restaurant is a family style restaurant serving dishes inspired by the Basque regions of France and Spain. Located in San Rafael, California, the owner and proud staff would like to invite you to come join us for our delicious cuisine, full bar and outdoor patio. In keeping with traditional Basque culture, our restaurant has an old school, comfy feel. We serve hearty Basque dishes and make a different fresh soup each day. Dishes such as escargot, frog legs and rack of lamb keep us anchored to our deep Basque and French roots. While our vegetarian plate, and similar dishes, show our influence by Northern California. Join us for a romantic first date, a night out with the guys, a relaxing end to a stressful day at work or a wedding rehearsal and everything in between. Our restaurant is also available for Banquets and parties upon reservation.
A photo of Perry's on Magnolia restaurant
7. Perry's on Magnolia
4.7
Exceptional(2151)
Price: Moderate
• American • Larkspur
Booked 40 times today
Perry’s on Magnolia brings Larkspur an outpost of the Union Street original, following the same combination of all-American favorite fare and comfortable, welcoming service that Perry’s first made a San Francisco hallmark in 1969. The décor is warm – featuring the trademark blue and white checked table cloths, framed memorabilia and rich mahogany bar. Perry’s is known today, as much as ever, for its classic American food, its warm personable service and its fun, bustling bar. Perry’s traditional yet innovative menu includes a wide variety of sandwiches, salads, pastas, steaks and grilled fresh fish.
A photo of Left Bank Larkspur restaurant
8. Left Bank Larkspur
4.6
Exceptional(4497)
Price: Moderate
• French • Larkspur
Booked 56 times today
Inspired by the birthplace of the original Parisian brasseries along the Left Bank of the Seine River, Left Bank Brasserie is an authentic Parisian-style brasserie by Chef Roland Passot. Left Bank pays homage to the joiede vivre that is synonymous with the Left Bank neighborhood in Paris. Guests are invited to step intoFrench culture, in a vibrant, social atmosphere that captures all the charm of traditional brasseriesand iconic alfresco dining of France. An all-day menu features authentic French cuisine utilizingseasonal, local and organic ingredients, and consists of iconic lighter fare such as oysters, tartare andprawns provençal, in addition to heartier classics like coq au vin and beef bourguignon. Inspired by theParisian-style Bar Américain, an extensive cocktail menu features classics of a bygone era, along with awide range of rotating taps, seasonal drafts and bottled beer, and an expertly-curated wine selection.
A photo of Paseo: A California Bistro restaurant
9. Paseo: A California Bistro
4.3
Awesome(225)
Price: Expensive
• Californian • Mill Valley
Booked 7 times today
Enjoy seasonal New American recipes, using ingredients from the best local artisans, growers, and producers, in our elegant and iconic setting.
A photo of Piazza D'Angelo restaurant
10. Piazza D'Angelo
4.7
Exceptional(2063)
Price: Expensive
• Italian • Mill Valley
Booked 20 times today
Piazza D’Angelo is a family run Italian trattoria located in the heart of downtown Mill Valley. With a bustling bar scene and a natural light-soaked dining room, Piazza D'Angelo evokes a Southern Italian dining experience with a unique sense of home comfort. Enjoy a variety of fresh pastas, wood-fired pizzas, antipasti, as well as fresh fish, prime meats and our signature tiramisu.We offer two patios for al fresco dining, a wood-burning pizza oven, a full service bar, and private dining spaces for your social or business gathering.Named after the restaurant's location right on the piazza of downtown Mill Valley, Piazza D'Angelo is an ode to Southern Italian trattorias - family owned, rustic neighborhood restaurants that serve fresh, unassuming, locally-sourced delicious food.Grazie!

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