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Best Gluten Free Restaurants in Silver Lake

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113 restaurants available nearby

A photo of Bacari Silverlake restaurant
4.7
Exceptional(4092)
Price: Expensive
• Italian • Silver Lake
Booked 177 times today
Bacari Silverlake is a Venetian-inspired small plates restaurant featuring Mediterranean-influenced dishes by Chef Lior Hillel. We are the 5th restaurant of Kronfli Brothers, a family-owned, growing group of restaurants in the Los Angeles area. Alongside our delicious tapas, we offer a rotating curation of small-production wines and eclectic beers, unique craft cocktails & mocktails, and we are also known for our one-of-a-kind 90-minute open bar special.Our team provides warm hospitality in our indoor lounge & bar, or in one of many tree-house-like outdoor patios, all marked with rustic mediterranean decor. You will feel like home when dining at Bacari Silverlake.We welcome but do not require reservations — we love to accommodate walk-ins and large parties, even on busy nights. Bacari Silverlake is the go-to spot for our neighbors, and we look forward to hosting you soon!
A photo of Omakase by Osen restaurant
4.7
Exceptional(276)
Price: Very Expensive
• Japanese • Silver Lake
Booked 4 times today
Omakase by Osen opened as of October 10th 2022.Instagram: @omakasebyosenSister location instagram: @osen_izakayaomakasebyosen.comBusiness hours:Sunday - Thursday 5pm to 10pm (Last Call for Omakase: 9PM) Friday - Saturday 5pm to 11pm (Last Call for Omakase: 10PM)Large party reservation note: Parties of over 5+ please contact our restaurant directly to book your reservation. (323) 426-9455Allergy & Accommodation: Please note any allergies in the reservation comments. Unfortunately, due to the nature of our Japanese cuisine, we cannot accommodate celiac disease. Thank you for your understanding.
A photo of San Laurel restaurant
4.7
Exceptional(402)
Price: Very Expensive
• Spanish • Downtown
Booked 45 times today
San Laurel is one of the flagship restaurants in Chef José Andrés’ collection at Conrad Los Angeles. Here, he effortlessly combines his signature forward-thinking approach to Spanish cuisine with the gorgeous produce found at Southern California’s year-round farmers’ markets. San Laurel is open daily for breakfast and dinner service.The restaurant’s interior combines organic, earthy tones and natural wood finishes with richer hues to complement what’s on the plate: the flavors of Spain as seen through a California lens.
A photo of 71Above restaurant
4.7
Exceptional(5976)
Price: Very Expensive
• Contemporary American • Downtown
Booked 53 times today
Offering elevated modern American cuisine by Chef Javier Lopez, 71Above boasts breathtaking ocean views from Malibu to Laguna Hills, along with spectacular views of Los Angeles and the surrounding mountain ranges. 71Above is a Michelin level experience featuring the finest ingredients, world-class wine list and craft cocktails. The Restaurant and Skylounge have a Smart Casual dress code. Jackets are not required however, no hats, athletic wear, shorts or flip-flops are allowed. Reservations are held for 15 minutes.71Above features a 3 course Prix-Fixe menu for dinner only. We kindly ask all dining room guests to participate in the coursed menu. Please be aware, any seating requests are noted, but not guaranteed. WINDOW TABLES ARE NOT GUARANTEED. 18% service charge is added to all checks. Valet is available at 633 W. 5th Street or Self parking is available under the building at 633 W. Hope Place. $18 for 3 hours.
A photo of Girl & the Goat L.A. restaurant
4.7
Exceptional(4140)
Price: Expensive
• Contemporary American • Downtown
Booked 93 times today
Chef Stephanie Izard and her team are thrilled to have joined LA’s vibrant restaurant community and continue our tradition of serving bold-flavored foods in a fun and lively family-style setting. Stephanie and her team have also crafted new dishes inspired by California produce and local flavors, like carrot-tahini dip with tahini tofu, and curried goat with radishes, pickled vegetables, and masa chips. To enhance the experience we offer a selection of wines from around the world with a focus on small producers, a rotating list of craft beers, and a list of innovative cocktails created by our bartenders. Located in the Arts District at 555 Mateo, Girl & the Goat offers dinner service Monday through Sunday, plus brunch Sunday. Girl & the Goat accepts reservations but always welcomes walk-ins, travelers and adventurers!
A photo of Osteria Mozza restaurant
4.7
Exceptional(7427)
Price: Very Expensive
• Italian • Hollywood
Booked 57 times today
Presided over by James Beard Award-winning Chef Nancy Silverton, Michelin-starred Osteria Mozza celebrates traditional Italian cuisine and seasonality. From our iconic Mozzarella Bar to exquisite handmade pasta to Grilled Beef Tagliata or our signature Rosemary Olive Oil Cakes, Osteria Mozza has revolutionized Italian cuisine in Los Angeles. Our all-Italian wine list continues this sensibility by offering bottlings from the country's finest producers, with a focus on Piedmont, Friuli and Tuscany. We kindly request you alert your server of any dietary restrictions upon seating or when making your reservation. For parties of 8, we offer a preselected family-style menu and accept bookings directly through our Reservations line at (323) 297-0100. Additions welcomed, no substitutions. This menu is priced at $100 per guest, not including tax, tip or beverage upon consumption. For bookings larger than 8 guests, please email our Events Team at events@mozza-la.com for more information.
A photo of Caldo Verde restaurant
4.2
Awesome(509)
Price: Moderate
• Unspecified • Downtown
Booked 7 times today
The grand tradition of downtown dining finds a modern, casual elegance at Caldo Verde. Here, the James Beard Award-winning team of chefs Suzanne Goin and Restaurateur Caroline Styne blend local flavors and boutique wines with the old California influences. The stately setting offers a richly-designed entrance, lobby bar, main room, and private dining. Outdoor seating opens onto the bustle of Broadway, while historic windows bathe the architectural space in natural light. L.A.-based artistry runs throughout, from Morgan Peck ceramics and lighting, to a monolithic Judson Studios stained glasswork.
A photo of Redbird - Los Angeles restaurant
4.7
Exceptional(3120)
Price: Expensive
• Contemporary American • Downtown
Booked 49 times today
Located in downtown Los Angeles, Redbird is carved into one of the city’s most historic edifices, inside the rectory building of Vibiana – a premier wedding, events and performing arts venue. Chef | Owner Neal Fraser and Owner | Operator Amy Knoll have crafted a beautifully dynamic restaurant space within which to enjoy Chef Fraser's critically acclaimed Modern American menu. Wine Director Christopher Dugan’s wine list is well-rounded with great finds from both established and emerging regions throughout the world. Bar Director Tobin Shea's cocktail offerings feature well-balanced, bespoke renditions of the classics, as well as inventive and inspired originals. Indoor and outdoor seating options are available for brunch, happy hour + dinner.The Main Dining Room offers open air dining under our retractable roof with views of the Vibiana bell tower and the upper balconies of the rectory building. The Lounge offers dining tables along the banquette and windows overlooking 2nd St.
A photo of Camelia restaurant
4.5
Awesome(225)
Price: Very Expensive
• French / Japanese • Arts District
Booked 47 times today
A French-Japanese bistro in the Arts District of Downtown Los Angeles. Reservations are always recommended, but we are often able to accommodate walk-ins as well. While we love dogs, we can only accept trained service animals (not emotional support animals) both in our dining room as well as on our outdoor patio. We appreciate your understanding.
A photo of Petit Trois L'Original restaurant
4.7
Exceptional(154)
Price: Expensive
• French • Hollywood
Booked 42 times today
In 2024, the original location of Petit Trois, on Highland Ave in Hollywood, celebrates 10 years as a beloved, can't miss part of LA's dining scene. Chef/Owner Ludo Lefebvre puts his spin on classic French flavors including the cult-favorite Big Mec burger, swimming in rich Bordelaise sauce, perfectly roasted Heritage chicken with compressed potatoes fried in clarified butter, a French Dip sandwich served with a version of the restaurant's onion soup for dipping, and lots more. Start with the restaurant's housemade baguette served with the creamiest French butter and pair it all with wine from the restaurant's thoughtfully curated list, which includes 16 by the glass options. With a design inspired by classic Parisian bistros, Petit Trois transports guests in its 2 dining areas as well as an outdoor patio. The dining room is also available for private events.

See what locals rave about

From verified diners like you
From verified diners like you
  • Bianca
    Los Angeles •12 reviews
    5.0
    Dined 1 day ago
    Highly recommend this place! I’ve been here so many times because the small plates are well priced and always delicious. I would pay more if they charged more because the food is that good. This is my favorite mediterranean restaurant in LA. We had the glazed pork, sea bass, brussels sprouts, mac and cheese, lamb hummus, and “the best cake”. The lamb hummus with puta was to die for and the cake is my favorite gluten free dairy free way to end any meal. Best. Cake. Ever. We’re still talking about this meal days later. The silverlake location is definitely the most beautiful one and the biggest with its multiple levels of seating within the trees.
    More info
    Bacari SilverlakePrice: Expensive• Italian• Silver Lake
    4.7
  • LauraVIP
    Los Angeles •43 reviews
    5.0
    Dined 2 days ago
    We were there for the Valentine meal. The meal was magnificent with touches of whimsy and romance. Our server was also excellent, as usual! I can’t possibly say anything more. Usually, we don’t go out for Valentines Day, too much food ….. just not pleasant. Even though it was a set menu, it was a perfect amount of food and I will be back next year. One true confession, this is one of our favorite restaurants, already. Thx for a wonderful event!
    More info
    San LaurelPrice: Very Expensive• Spanish• Downtown
    4.7
  • Steven
    Los Angeles •1 review
    5.0
    Dined 3 days ago
    Amazing atmosphere, amazing service, amazing food, an experience I will never forget.
    More info
    71AbovePrice: Very Expensive• Contemporary American• Downtown
    4.7
  • Steven
    Las Vegas •2 reviews
    5.0
    Dined 6 days ago
    Had a Great Experience! have been wanting to try this place for a while! Our waiter Lokahi, took really good care of us making the experience even better! Our favorite dish from the Dine LA menu was the sichuan basted bass! ⭐⭐⭐⭐⭐
    More info
    Girl & the Goat L.A.Price: Expensive• Contemporary American• Downtown
    4.7
  • Richard
    Los Angeles •1 review
    5.0
    Dined on 28 Jan 2025
    Incredible experience with attentive staff. Each dish felt perfect even if a couple dishes didn't sit well with my taste buds (I found out i didn't like uni). There was a perfect balance of fish and rice paired with incredible depth of flavor with the other side courses. Omakase at the bar was a wonderful experience for a first timer.
    More info
    Omakase by OsenPrice: Very Expensive• Japanese• Silver Lake
    4.7
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