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Best Sunday Lunch Restaurants in Mississauga

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3 restaurants available nearby

A photo of Snug Harbour restaurant
4.4
Awesome(228)
Price: Expensive
• Seafood • Mississauga
Booked 40 times today
Snug Harbour is a casual upscale family restaurant and bar located on Lake Ontario in the Village of Port Credit. The large dining room features floor to ceiling windows, contemporary pendant lighting and a central fireplace with impressive views of Lake Ontario and the Credit Village Marina. It also boast the largest wrap around heated patio in the area.Snug Harbour is known for it's extensive fish and seafood and oyster bar. If fish and seafood are not your fancy the menu is complimented with a variety of menu selections including steak, chicken, pastas, burgers, salads and pizzas. Chef Tim's Signature dishes include the Canadian Whitefish, East Coast Oysters and Seafood Pescatore. Family owned and operated since 1996 the Clifton Family look forward to hosting you as their guests.
A photo of TAMARIND restaurant
3.7
Very Good(176)
Price: Moderate
• Indian • Mississauga
Booked 10 times today
Tamarind Modern Indian Bistro offers an elegant dining area that can seat large parties for events of all types. Tamarind Bistro serves brunch and dinner, and all meals are prepared by chefs who take great pride in the fine Modern Indian food. There are options for catering and ordering online, as well.The menu offers appetizers, tandoori, curry and accompaniment in the form of breads, sauces and the like. Dishes served at Tamarind Bistro include Mulligatawny Soup, Panipuri Shots, Samosa, Noodle Bhel, Tandoori Konkan Shrimps, Murgh Malai, Chicken Tikka Taco, Lamb Roganjosh and, of course, Tandoori baked nan.
A photo of CHOP Steakhouse & Bar - Toronto Airport/Hotel District restaurant
4.4
Awesome(1934)
Price: Expensive
• Steakhouse • Etobicoke
Booked 37 times today
Chop was created for people who love connecting, sharing experiences, and everything steak. Proudly Canadian and minutes away from Toronto Pearson Airport, Chop Dixon Road is located in the heart of the hotel and convention district with ample free parking. Priding ourselves on creating "The Perfect Steak" from start to finish, Chop is committed to sustainable sourcing, choice cuts of fresh Canadian Beef, sourced from Canadian ranchers. Our Montague broiler cooks at up to 1800 °F, giving a beautiful crust and flavour to every steak! We slow roast our prime rib in a humidity-controlled oven, keeping it mouth-watering and tender. We put this same level of care into each of our plant-based, seafood, gluten-conscience dishes, and hand-crafted cocktails. All of this quality comes with friendly hospitality in warm and energetic rooms. Whether you're a local or visiting from afar, join us for your 'Best Steakhouse' experience during lunch, happy hour, dinner, or late night. Join us today!

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