Best Restaurants with a Happy Hour in Litchfield
Price
- $40 and under
- $41 to $70
- $71 and over
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Top Rated
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2 restaurants available nearby
Booked 13 times today
Booked 2 times today
See what locals rave about
From verified diners like you
From verified diners like you
- AAshleevipLos Angeles •20 reviews5.0Dined 1 day agoAlways our go to date night spot - we come here about once a month. We love the staff and love the chef’s counter .More infoThe CottagePrice: Expensive• Contemporary American• Westport•4.7
- LLindavipCoastal Georgia •9 reviews4.0Dined 4 days agoReally nice dinner and definitely will be back! Excellent service and food was very good!More infoMarket Place Tavern - LitchfieldPrice: Moderate• American • Litchfield•4.4
- MMichelleNew York City •15 reviews4.0Dined 5 days agoWe all had the Halibut with celery root puree & haricot vert. It was absolutely delicious. Dinnertime (on a Monday) was much quieter than lunchtime so it was nice that it wasn't too loud. Also they didn't rush us out. We lingered & chatted even after we paid the bill. Much enjoyed.More infoTerrain Cafe – WestportPrice: Moderate• Contemporary American• Westport•4.7
- GGregoryvipLas Vegas •162 reviews5.0Dined 5 days agoWhat a find! First time here ..found searching internet everything was perfect from ambiance to food to outstanding service from long time waitress Lisa. Had the Kansas Strip on recommendation from Lisa. Partner had filet mignon Sides of cream corn to die for Back potato and fixings’ perfect Took advantage of Monday special 25% bottle of Silver Oak..(if under $100 get 50% off!) Everyone is professional as can be from Lisa our server to food runner to buser.. We will be back ..delightfulMore infoJ. Gilbert’s – Wood Fired Steaks & Seafood – GlastonburyPrice: Expensive• Steak• Glastonbury•4.8
- SScottGreater Boston •6 reviews5.0Dined on 13 Nov 2024First time to a wine dinner here and we both loved it. Food was amazing and the wines were deliciousMore infoThe Litchfield Saltwater GrillePrice: Expensive• Seafood• Litchfield•4.3