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Best Seasonal Restaurants in Congress Park

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108 restaurants available nearby

A photo of Satchel's on 6th restaurant
4.9
Exceptional(1570)
Price: Very Expensive
• American • Cherry Creek
Booked 25 times today
Satchel's on 6th.Named after the owner’s youngest son, Satchel’s on 6th is the place to eat and drink. Our Chef has created a contemporary, eclectic, New American neighborhood menu using seasonal ingredients that results in refined flavors and inspired plates. We've put our heart and soul into this place and it gives us great pleasure to serve you. Warm wood tones and exposed brick highlight this cozy, 50 seat space that has made its home on East Denver reinvigorated 6th Avenue. Says Casalini, Our goal is to become the best go-to, indispensable restaurant in the neighborhood. Period. End of story.
A photo of Stellar Jay restaurant
4.6
Exceptional(61)
Price: Expensive
• Contemporary American • Denver
Booked 37 times today
Stellar Jay offers a vibrant rooftop dining experience featuring live-fire cooking with shared plates amidst Colorado’s urban and mountain vistas in Downton Civic Center, Denver. The nature-based menu honors ingredients cooked over the open flame and inspired by seasonal harvests.
A photo of North Italia – Denver restaurant
4.8
Exceptional(4298)
Price: Moderate
• Italian • Cherry Creek
Booked 104 times today
At North, we focus on what we do best: Italian from scratch. Enjoy any of our handmade pastas and pizzas, created with seasonal ingredients and inventive flavors. Or, try a different signature dish, prepared with our fresh flavors from the garden, farm, and sea. We’ve hand crafted seasonal cocktails that pair great with our food, creating a real modern Italia experiences perfect for any occasion.
A photo of Barolo Grill restaurant
4.8
Exceptional(3817)
Price: Very Expensive
• Italian • Cherry Creek
Booked 36 times today
Barolo Grill, an award winning Cherry Creek North restaurant, prides itself on serving authentic northern Italian food while maintaining a comfortable, elegant ambience. Known for hand crafted modern Northern Italian cuisine, a Wine Spectator Grand Award winning wine cellar, and knowledgeable, attentive staff, Barolo can be a perfect choice for a special occasion or just a fun night out. Chef Darrel Truett's cuisine focuses on the Northern Italian provinces of Piedmont and Tuscany. Seasonally changing menus feature locally sourced ingredients, proudly supporting regional farms and producers. Owner and wine director Ryan Fletter are proud to feature small family wineries that are dedicated to Earth-friendly farming and winemaking philosophies. Barolo Grill has one of the largest collections of Barolo wines outside of Italy.
A photo of Blue Island Oyster Bar - Denver restaurant
4.7
Exceptional(2943)
Price: Expensive
• Seafood • Cherry Creek
Booked 48 times today
We’re more than oysters - we’re Colorado's best seafood restaurant! Opened 2017, this is Blue Island Oyster Bar & Seafood's flagship location. Our approach is to create honest food and drinks and serve them in a comfortable, casual environment. The restaurant’s culture is inspired by memories of growing up in coastal towns with families of oyster farmers and fishermen. Like them, we strive to bring you superb hospitality and delicious food with a commitment to the freshest seafood at reasonable prices. To ensure this commitment of quality, we’ve partnered with Chris Quartuccio of Blue Island Shellfish Farms in Long Island, NY to bring you nearly daily shipments of seasonal oysters and seafood, offering favorites such as Steamed Mussels, Lobster Rolls, Clam Chowder, Crab Cakes, and fish like halibut, Atlantic cod and salmon, to name a few. We invite you in for dock-to-dish dining at its best!
A photo of Coperta restaurant
4.7
Exceptional(1620)
Price: Expensive
• Italian • Uptown
Booked 24 times today
Ciao, Benevenuto a Coperta! We specialize in the Food and Wine of Rome and Southern Italy. Coperta translates to blanket; we want to surround you with comforting food and hospitality during your experience with us. The Mezzogiorno separates from the South from the North of Italy. We take pride in these regions and the history of their food and culture. We offer a full service bar and extensive Wine List of Southern Italian wines. Our decor is charmingly old school with big windows and tile floors. We would love for you to come to see us!We accept reservations nightly and our bar area is open seating. If you do not see your desired time please give us a call!
A photo of Benzina restaurant
4.7
Exceptional(565)
Price: Expensive
• Italian • Park Hill
Booked 15 times today
Local neighborhood Italian restaurant serving seasonal salads, family-style appetizers, Neapolitan-inspired pizza, handmade pastas, entrees prepared on a Mibrasa Charcoal Oven, and classic desserts, alongside complementing cocktails, local breweries and approachable domestic and international wines. The restaurant is set in a converted gas station with bocce courts and urban planters alongside an outdoor dining patio.
A photo of the plimoth restaurant
4.9
Exceptional(2394)
Price: Very Expensive
• American • Central
Booked 19 times today
WE LOVE FOODWe believe in an eclectic yet approachable love for food. Our chefs draw from foundations in classic French and Italian cuisine, finding inspiration in seasonal and local ingredients that offer a modern twist to each dish. Our ever-changing menus reflect the efforts of our collaboration with unique purveyors, local farmers, and artisan producers. Join us for an elevated, unpretentious dining experience. Our patio is now open! Reserve online by selecting "outdoor" option or give us a call at 303-297-1215 and we will do our best to accommodate the request. Our outside tables can seat a MAXIMUM party size of 4 only.****PLEASE NOTE: Our patio is uncovered; in the event of rain, we will do our best to accommodate everyone inside but cannot guarantee a move is possible. Additionally, our patio is NOT DOG FRIENDLY.
A photo of Sullivan Scrap Kitchen restaurant
4.7
Exceptional(215)
Price: Moderate
• Farm-to-table • Downtown / LoDo
Booked 6 times today
Sullivan Scrap Kitchen is a brunch restaurant in uptown Denver. We focus on delicious local cuisine, while reducing food waste and promoting sustainability in the restaurant industry. The rotating seasonal menu is based on what our local farmers and ranchers have to offer. Some of our favorites include local grass-fed beef burgers, house-made bread, vegan and vegetarian options, craft beer, local wine and cocktails. Certified with Denver's Green Business Network and Green DenverChef Terence Rogers Top 25 influential List Colorado Biz Journal 2023Denver Post's Hidden Gem 20235280 and Denver Post's Best Brunch Spot Bon Appetit Head of Table Award Winner 2021Best Hamburger Westword 2020 and 2022
A photo of El Five restaurant
4.7
Exceptional(4148)
Price: Very Expensive
• Mediterranean • Highlands
Booked 85 times today
Nestled high above LoHi on the fifth floor of 2930 Umatilla, El Five boasts spectacular, unobstructed views of the downtown Denver skyline. The menu is an homage to the Mediterranean and features small plates built on bold flavors found throughout the region: Spain, North Africa, the Middle East. Inside, the space is understated and sensual, flanked by a large, open-air patio for sun-kissed Colorado nights. As the newest restaurant in the Edible Beats family, El Five celebrates the confluence of flavors, ideas and geographies made possible by a subtle shift in perspective.

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