Best Seasonal Restaurants in Wappinger Falls
Price
- $40 and under
- $41 to $70
- $71 and over
Cuisine
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Areas
Top Rated
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Seating Options
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4 restaurants available nearby
Price: Expensive
• French • Hyde Park
Booked 17 times today
Price: Expensive
• American • Fishkill
Booked 3 times today
See what locals rave about
From verified diners like you
From verified diners like you
- LLarryvipNew York City •16 reviews4.0Dined 2 days agoWe are at North Plank a lot and co the staff and food…More infoNorth Plank Road TavernPrice: Expensive• Contemporary American• Newburgh•4.6
- JJustinNew York City •3 reviews5.0Dined 5 days agoThe Bocuse is one of my favorite restaurants in the NY /CT area. The food , service and ambiance are first rate. And having the students perform most of the services makes for an enjoyable experience. It’s worth the 70 mile drive for me !More infoThe Bocuse Restaurant at The Culinary Institute of AmericaPrice: Expensive• French• Hyde Park•4.7
- CCathyNew York State •1 review5.0Dined on 10 Nov 2024Loved the entire meal, ambiance and service! It is a little off-putting that they are in the hotel lobby, but there was a beautiful fireplace and the finishes from the menu to the booth leather were beautiful. Our waiter Matt was very attentive and enthusiastic. I have recommended The Storyteller to several people already!!!More infoThe Storyteller - Inn at BellefieldPrice: Moderate• American• Hyde Park•3.8
- CCynthiaNew York City •1 review5.0Dined on 10 Nov 2024Been wanting to try out this restaurant for awhile, and decided to go during restaurant week. The drinks and food were delicious, and the service was excellent - very attentive and friendly. Definitely coming back!More infoRestaurant Six at Curry Estate (Formerly LeChambord)Price: Expensive• American• Fishkill•4.9
- NJNJLocalsNew York City •1 review5.0Dined on 3 Jan 2015We are veteran restaurant goers who decided to try this local eatery based on friends' recommendations. The food here is innovative and cooked to perfection. The soup special was artichoke with melted buffalo mozzarella which my wife described as the best soup she has ever eaten. For our appetizer we had Orrichetta with short rib Ragu. It was one of the most delicious dishes I have ever had. For main course she had the Stripped Bass and I had the Rib-eye Steak. Both of these dishes were fresh, delicious, and cooked to perfection. They also came with excellent gourmet style sides. My only negative is that the Rib-eye may have been a bit overpriced at $45. The staff here was large and very attentive. They did a terrific job making this a great dining experience. This is also a BYOB which I consider a good thing(there liquor store next door). We will definitely return.More infoLocal Seasonal KitchenPrice: Expensive• American• Mahwah•4.5