Best Seasonal Restaurants in Mendota Heights

We ordered bruschetta as an appetizer, very tasty! We both ordered the Rib-eye, I ordered garlic mashed potatoes with it and he ordered the horseradish mashed potatoes. Our meals got switched. So I got his potatoes. I didn’t even notice, just thought they were bland. Apparently there was horseradish placed on it in the middle. I asked my boyfriend how his potato’s were and he said they were good. I asked him to try mine….he got a mouthful of horseradish, probably no potatoes, haha. That’s when we figured out the switch up on the potatoes. Not a big deal, we just laughed it off. I didn’t get to try the garlic mashed, they must have been good cause there were none left on my boyfriend’s plate lol. Anyway, the sauce that comes with it was so amazing! It was like a garlic cream sauce. I am still craving more! It was good on the steak, veggies and potatoes. The steak was very good quality and cooked to Medium Rare perfection. Definitely worth the $55 each. Our waiter, Clayton, was so professional and excellent. Overall a very pleasant experience! I’m sure we will be back in the future.

The food taste amazing. We had great dinner and enjoyed. The server was little busy and couldn't get take our order as needed. Overall, restaurant was so beautiful and match the desire of customers.

Great food and service! A little loud , but still great!

Everyone was friendly and welcoming. Had recommendations. We had a great night out!

This is a very underrated breakfast experience in the Twin Cities. You can park for free with a validation and have a very quiet, mellow brunch with a breakfast cocktail and not get the side-eye on a weekday morning. I work overnights and 72 hour shifts. It’s really a treat to go here to decompress in a benign space after an extended shift. The food is superlative, French inspired; indulgent, but not gutbusting. The waitstaff are outstanding and top-notch. Kind of hate to share this review because it’s my secret!