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Best Restaurants with a Tasting Menu in East Norwich

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9 restaurants available nearby

A photo of 2 Spring restaurant
1. 2 Spring
4.6
Exceptional(1220)
Price: Very Expensive
• Contemporary American • Oyster Bay
Booked 16 times today
A sophisticated, modern American restaurant, focusing on tasting menus and multi-course dining for intimate groups by Chef Jesse Schenker and Lush Life Group.
A photo of Chef's Counter at FOUR restaurant
2. Chef's Counter at FOUR
4.9
Exceptional(64)
Price: Very Expensive
• Contemporary French / American • East Norwich
Booked 2 times today
FOUR is a luxe & intimate restaurant located in Oyster Bay, New York offering inventive, multi-course tasting menus. This immersive dining experience of 12-15 courses lasts approximately 2 and half hours. Chef Jesse Schenker executes his menu from an open kitchen surrounded by a chef's counter and serves up to ten guests per seating. FOUR is housed in a restored shingle Cottage, where the first floor has been transformed into an exhibition kitchen with aesthetic homage to Scandinavian design. FOUR connects to 2 Spring by a winter garden inspired by the Ritz Paris which links it to the old industrial building. Cellars running under all three structures hold kitchens, wine cellars & services for the dining areas.Due to the integrity of the menu, dietary preferences/aversions will not be accommodated. Some allergies may be accommodated, please immediately inquire to info@4springstreet.com prior to booking. Salt, soy, seaweed and seafood cannot be eliminated. Prices subject to change.
A photo of Il Mulino New York - Long Island restaurant
3. Il Mulino New York - Long Island
4.6
Exceptional(1559)
Price: Very Expensive
• Italian • Roslyn
Booked 17 times today
Gather your friends and family for an unforgettable evening. Nestled in the vibrant North Shore, indulge in a delightful night where every bite is a celebration of flavors and every moment is cherished. Experience the finest ingredients and unforgettable flavors of Manhattan at our Long Island outpost. Zagat has rated Il Mulino New York as Manhattan’s No. 1 Italian restaurant for decades and has said the restaurant provides "one-of-a-kind" cuisine filled with delicious flavors, creating an "outstanding Italian classic" restaurant where "every dish is a masterpiece." Executive Chef Michele Mazza, who hails from Naples, Italy, has proudly carried this tradition since 2003. Fresh ingredients, artistic preparation and impeccable service distinguish Il Mulino New York as one of the world’s premiere restaurants. In addition to fine dining, Il Mulino New York provides excellent off-site catering and products.
A photo of The Capital Grille - Garden City restaurant
4. The Capital Grille - Garden City
4.8
Exceptional(3994)
Price: Very Expensive
• Steakhouse • Garden City
Booked 60 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
A photo of HARLEYS American Grille restaurant
5. HARLEYS American Grille
4.5
Awesome(1104)
Price: Moderate
• American • Farmingdale
Booked 15 times today
Located on Main Street in downtown Farmingdale, Harleys American Grille offers a fantastic variety of dishes from prime steaks, seafood, prime burgers and daily specials as well as a full bar with creative cocktails. Join us for dinner and weekend brunch in our newly renovated restaurant.
A photo of AG Steakhouse restaurant
6. AG Steakhouse
4.6
Exceptional(149)
Price: Expensive
• Steakhouse • Westbury
Booked 9 times today
With 20 years of experience cooking in the finest restaurants, our chef is excited to present their vision to you and all our guests. We know that you want dining out to be more than just a meal. From the moment you arrive, we work to ensure you have that memorable experience.
A photo of Novita Wine Bar Trattoria - Garden City restaurant
7. Novita Wine Bar Trattoria - Garden City
4.6
Exceptional(2246)
Price: Expensive
• Italian • Garden City
Booked 34 times today
Located in the heart of Garden City, Novita Wine Bar Trattoria is the first of its kind on Long Island with 100 Global Wines by the glass served from a state of the art wine preservation system. The system is digitally temperature controlled and is the largest on the East Coast. So come in and enjoy the most unique wine and dine experience. Novita's kitchen serves lunch, dinner and late night dining.
A photo of O Mandarin - Hicksville restaurant
8. O Mandarin - Hicksville
4.7
Exceptional(49)
Price: Expensive
• Chinese • Hicksville
Booked 9 times today
Welcome to O Mandarin Restaurant in Hicksville Long Island New York.O Mandarin Hicksville is our sister restaurant from Award winning restaurant O Mandarin in Westchester county. We serve authentic Mandarin Chinese cuisine and our executive chef and owner is two time " Best Chef -New York State" Semi-Finalist from James Beard Foundation. O Mandarin has also been selected by Michelin Guide by year 2021. The first ever Michelin guided Chinese restaurant by suburb of New York City. At O Mandarin, our philosophy is to serve the best ingredients with tradition Chinese cooking style and serving in a culture influenced ambience. O Mandarin Hicksville certainly is one of kind ancient Chinese Village House and we would like to invite you and your family to experience not just the culinary experience but also our thousand years of history.
A photo of Nomiya Sushi & Izakaya restaurant
9. Nomiya Sushi & Izakaya
4.1
Excellent(50)
Price: Expensive
• Japanese • Garden City
The newest addition to the Restaurant Collection at SIMON Roosevelt Field mall, Nomiya — which translates to ‘saloon’ — stands as the area’s first izakaya. Inspired by the Japanese philosophy of minimalism, the interior of Nomiya is split between a hickory-accented bar and windowed dining room framed by black granite walls. Guests can pair their meal with one of the eleven premium bottles of sake listed on the menu, such as the unfiltered, cream-colored Yuki Tora Snow Tiger nigori or bright, effervescent Uka Junmai Daiginjo; or opt for a refreshing cocktail made with soju – the national drink of Korea which is commonly distilled from potato. Also available are housemade sodas flavored with either lychee, yuzu, or mandarin, and imported wine and beer selections.

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