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Best Open Kitchen Restaurants in Green Valley

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15 restaurants available nearby

A photo of Ortikia Mediterranean Grill - Green Valley Ranch Resort, Casino, & Spa restaurant
4.6
Exceptional(135)
Price: Very Expensive
• Mediterranean • Green Valley Ranch
Booked 26 times today
Ortikia, the new Mediterranean wood-fire grill from Blue Ribbon Restaurants, embodies the thrill of beachside discoveries and the vibrant energy of upscale dinner parties, all within one exquisite space.Chefs Bruce & Eric Bromberg share their inspiration for Ortikia. “We have always loved the different cuisines and cultures found throughout the Mediterranean, and we are thrilled to share our love for the region through this new restaurant. This fun, exciting culinary concept is a first for the Blue Ribbon family, and we have found the perfect home for it, along with Blue Ribbon Sushi Bar & Grill, at Green Valley Ranch.”
A photo of Ramsay's Kitchen - Harrah's Las Vegas Hotel and Casino restaurant
4.6
Exceptional(2275)
Price: Very Expensive
• American • The Strip
Booked 20 times today
Prepare for a culinary journey with Chef Gordon Ramsay. Never before have we crafted a dining experience that collectively encompasses the culinary journey from Chef Ramsay's global travel. Enjoy a sophisticated yet approachable menu filled with items from the classic beef wellington to new twists on local favorites. Dining at Ramsay's Kitchen is a first-of-its-kind experience. Internationally renowned, multi-Michelin starred Chef Gordon Ramsay has opened a string of successful restaurants across the globe, from the UK and United States to France and Singapore. Gordon is also an international TV star, with shows that include Hell’s Kitchen, MasterChef, MasterChef Junior and Gordon Ramsay’s American Road Trip.
A photo of Bazaar Meat by José Andrés - Sahara Las Vegas restaurant
4.7
Exceptional(4776)
Price: Very Expensive
• Steak • Near the Strip
Booked 68 times today
A groundbreaking culinary experience, Bazaar Meat by José Andrés is the James Beard award-winning chef’s wild and wonderful celebration of the carnivorous. Enjoy nuanced, playful cuisine and cocktails for which The Bazaar by José Andrés has become known on both coasts, in a strikingly seductive setting.
A photo of Locale Italian Kitchen + Craft Cocktails restaurant
4.7
Exceptional(899)
Price: Moderate
• Italian • Spring Valley
Booked 2 times today
Inspired by the culinary traditions of Italy and classic family recipes, Locale creates a menu with a mix of red sauce Italian and traditional cucina, and is enhanced by only the best ingredients sourced from small American farms, along with select items straight from Italy. Fresh pasta is made daily along with specials ranging from local produce to large format, dry aged steaks. A full bar featuring craft cocktails and an extensive International wine list is available.
A photo of Off The Strip - The Linq restaurant
4.4
Awesome(1006)
Price: Moderate
• Contemporary American • The Linq
Booked 11 times today
Contemporary design with three bars, two floors with the second being positioned as destination within the destination and a show kitchen to add additional drama and buzz to the ambiance.Simple and clean American favorites with a just real food approach to comfort favorites and healthy alternatives. Cuisine positioned to appeal to the “Mid Strip Las Vegas” market. Open kitchen with 3 bars lending to energy of dining experience. A dynamic bar experience with personality complimented by an approachable yet competitively priced selection.On first level casino floor with near direct access to Las Vegas BoulevardApproachable Prices and even more approachable Service Staff.
A photo of Harvest - Bellagio restaurant
4.5
Awesome(868)
Price: Very Expensive
• American • The Strip
Booked 5 times today
Harvest's menu is a welcome change of pace in the Las Vegas dining scene, meeting the healthier demands of today’s food savvy diners while delivering fresh, imaginative dishes that showcase our constantly evolving, seasonal ingredients. With an inviting atmosphere that is framed in imported granite and a glass-walled show kitchen, Harvest is as visually enticing as our food and delivers the extraordinary service you expect from our team of professionals. We treat our guests to menu selections that include artisanal cheeses, adventurous small bites, inventive vegetarian and vegan dishes, fresh sustainable seafood cooked in a stone oven, fire grilled superior cuts of beef and organic poultry from the rotisserie and market-driven sides that change seasonally.
A photo of Azzurra Cucina Italiana restaurant
4.9
Exceptional(532)
Price: Expensive
• Italian • Henderson
Booked 17 times today
Newly opened on Henderson’s reimagined Water Street, Azzurra Cucina Italiana offers well-prepared, much loved Italian classics in a boutique space. Owned by local architect and Water Street fixture Windom Kimsey, Azzurra’s culinary team includes local favorite Chef Alessandra Maderia. The power team has ensured that each dish centers around quality ingredients and traditional preparation—bringing Italy to Water Street.
A photo of Il Toro E La Capra restaurant
4.5
Awesome(335)
Price: Moderate
• Italian • Near the Strip
Booked 7 times today
Italian/Mexican restaurant own by Lindo Michoacan Reservation of 15 people and up please call the restaurant !
A photo of La Pizza e La Pasta - Eataly at Park MGM restaurant
4.3
Awesome(745)
Price: Moderate
• Italian • The Strip
Booked 7 times today
La Pizza e La Pasta at Eataly Las Vegas feature two staples of Italian cuisine - Neapolitan Pizza and al-dente pasta. The traditional but innovative dishes you’ll find at La Pizza e La Pasta use only the best ingredients - pizza crafted in-house every day by our pizzaioli (pizza makers) and pasta made in-house daily or air-dried, bronze-extruded and imported directly from Campania, Italy. Enjoy La Pizza e La Pasta's signature dishes for dine-in or takeout.
A photo of The Beast - AREA15 restaurant
4.3
Awesome(344)
Price: Moderate
• American • Near the Strip
Booked 9 times today
The Beast, situated inside AREA15, serves BBQ favorites & Southern-influenced comfort foods.

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