Best Vegan Restaurants in Bells

We sat outside under a heat lamp, it was warm enough and not too loud.

This mine and my fiancé’s second time at Sister. Both times we’ve had Jordan as our waitress and she has been phenomenal on each occasion. The sommelier was knowledgeable and helped guide us to a Pinot noir that was perfect - and he later talked us into being adventurous with an Italian wine I never would have tried otherwise but ended up loving. The food is always amazing and well seasoned. The pasta continues to be our favorite - we ordered 2 different ones each visit and they never disappoint. We’ll 100% be back.

We visited to celebrate the man’s birthday. We arrived early since we planned to visit a couple of other places afterward. When we got there, it was fairly empty, but it didn’t stay that way for long. The space is really spacious. We dined in the main dining room, and the service was excellent. The host, servers, and manager were all very friendly. For appetizers, we ordered the wagyu pigs in a blanket and pepperoni and sausage pizza. I had a shot of tequila, while the man enjoyed an Old Fashioned and an IPA. The appetizers were delicious. I couldn’t decide if I liked the honey mustard crème sauce that came with the pigs in a blanket, but I definitely enjoyed them without the sauce. For our main dishes, we had the roasted salmon and steak frites. The salmon had a perfectly crispy top layer and was cooked to a perfect medium. It was delicious! It came with butternut squash farro, which I wasn’t sure how I felt about, but it was interesting. The steak frites were flavorful and also cooked to a perfect medium. Very tasty. Unfortunately, we had no room left for dessert. We spent about $190, including the tip. After we paid, we went to check out the rooftop. It was stunning—spacious, with tables and seating perfectly arranged to showcase the beautiful city skyline and lights. We grabbed two more drinks at the bar and soaked in the view, spending another $35 with tip. We would definitely return and plan to opt for rooftop dining next time. Highly recommend!

Everything Duro Hospitality does is a hit, and The Charles is no exception! The service was impeccable, the drinks were top notch, and the food was delectable! We had a large party and showed up to the back bar an hour before for pre dinner drinks and they were so accommodating to take care of us and always kept us informed of the table. They treated the birthday guest to an amazing glass of champagne, and made the whole experience amazing. Charles was our server and he was great! Nate the Manager on duty as well as his whole staff was absolutely amazing. We will be back so many more times, and I am so happy that Duro has this gem in their repertoire!

The whiskey dinner at Maple Landing was remarkable in many ways. The whiskeys presented were introduced and explained by the provider. The quality was superb. The food was exceptional, always interesting and artistically presented. Again, explanations were provided with each course, regarding the unique ingredients and methods of preparation. I can't wait till their next whiskey dinner event. A real gourmet treat!