Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Seattle / Eastern Washington

Best Vegan Restaurants in Wallingford

Price
Cuisine
Regions
Areas
Top Rated
Dining Options
Seating Options
Accessibility

81 restaurants available nearby

A photo of Harvest Beat restaurant
4.8
Exceptional(1155)
Price: Very Expensive
• Vegan • Wallingford
Booked 7 times today
We Have The Passion To Serve You The Best Quality Organic Five Course Vegan Dinner In Seattle. Showcasing Seasonal Vegetables From The North West Woods And Local Family Farmer Friends. We are also offering limited nightly to go dinners.
A photo of Blue Star Cafe and Pub restaurant
4.0
Excellent(44)
Price: Moderate
• American • Wallingford
Booked 1 time today
Blue Star Café and Pub offers a comfortable, friendly atmosphere, timeless interior, & a deliciously satisfying breakfast and lunch menu. Well known as Wallingford’s favorite everyday eatery because it's the perfect meeting spot for families, friends, & business associates. Their versatile classic menu is full of fresh & house-made options: inventive scrambles, fresh baked sides, satisfying salads, juicy signature burgers, vegan/vegetarian options, & classic comfort dishes. Their full service bar offers over 20 taps of seasonal microbrews and amazing Bloody Marys and freshly squeezed mimosas.
A photo of The Pink Door restaurant
4.8
Exceptional(8856)
Price: Very Expensive
• Italian • Belltown / Pike Place Market
Booked 147 times today
The Pink Door is an independently owned (never cloned, never genetically modified) restaurant that has been quietly dedicated to fresh & local Italian food since 1981. Its seafood & produce driven menu has been the central theme throughout its wildly popular domain in Seattle's Pike Place Market.
A photo of Sophon restaurant
4.7
Exceptional(134)
Price: Expensive
• Cambodian • Phinney Ridge
Booked 7 times today
From the beautifully prepared and exquisitely presented dishes, to the hand crafted local foraged cocktails, it is our goal to bring a homage of gratitude for Khmer cuisine to the Phinney Ridge neighborhood. Every dish is designed thoughtfully, by the owner, Karuna Long for you and your family to share. Our menu and preparations take emphasis on fresh local ingredients that arrive daily with pronounced flavors from all parts of Cambodia. Sophon is a full-service restaurant and bar located in the Phinney Ridge neighborhood of Seattle, WA. We’re open daily; Tuesday - Saturday Serving Dinner from 5p First seating - 9p Last SeatingNEW! Happy hour will be in the bar and patio for Walk in's only from 5-6 on Tuesday- Thursday!
A photo of Tulio restaurant
4.7
Exceptional(4087)
Price: Expensive
• Italian • Downtown
Booked 22 times today
Authentic Cuisine, From Northern Italy to SeattleSince its inception, Tulio has been a regular on restaurant awards lists, thanks in no small part to Chef Walter Pisano, whose cooking is inspired as much by his travels through the Old World as his Italian roots. Tulio’s dishes are simple yet sophisticated, combining rustic Italian preparations with local ingredients to create bold flavors and an unforgettable dining experience. Recognizing that our guests have different tastes and dining preferences, we proudly offer several gluten-free, vegan and vegetarian dishes on each of our daily menus. If you have any food allergies or other special requests, please let us know.
A photo of Art of the Table restaurant
4.7
Exceptional(1002)
Price: Very Expensive
• Contemporary American • Wallingford
Join us as we return to what we love most!We are currently open Tuesday-Saturday seating from 5-9pm. We offer our signature multi- course tasting menu exclusively starting at $142 per person. We require a credit card to hold the reservation. Please call the restaurant directly to cancel. Reservations that no call/no show will be charged $142 per person. Dietary restrictions & substitutions cannot always be accommodated, so please make sure to share allergies/requests prior to your reservation.
A photo of Joule restaurant
4.7
Exceptional(1390)
Price: Moderate
• Steakhouse • Wallingford
Booked 21 times today
Joule, the first restaurant from celebrated husband and wife cooking team Rachel Yang and Seif Chirchi, is re-located in October, 2012 to the innovative, newly developed the Fremont Collective in Seattle’s Wallingford/Fremont neighborhood. From its original opening in 2007, Joule has cultivated a loyal dining fan base and captured the attention of an admiring local and national media captivated by the couple’s unique, modern perspective on Korean cuisine. Joule, the mature sibling to Yang and Chirchi’s restaurant, Revel, highlights Korea’s love of beef featuring unconventional cuts accompanied by distinctive and shareable side dishes.Joule takes reservations for 1.75-3 hour time slots (depending on party size). We do our best to accommodate as many guests as possible and ask that you are considerate of other diners at the end of your meal. If you feel that your party requires more time, please let us know in the notes and we will get back to you with our available accommodations.
A photo of Revel restaurant
4.5
Awesome(513)
Price: Moderate
• Korean • Fremont
Booked 11 times today
Revel is Korean-inspired, creative comfort food served in a hip, urban atmosphere. Chef-owners Rachel Yang and Seif Chirchi’s are back to their original Fremont, Seattle address as of 2020.
A photo of The George restaurant
4.4
Awesome(1131)
Price: Very Expensive
• Contemporary American • Downtown
Booked 52 times today
Discover The George: A modern dining marvel led by Chef Guillermo Carreno. Indulge in a brasserie-inspired menu and lavish bar program within a high-design arena, ushering in a new era for the historic hotel's iconic dining room. Our evolving menu celebrates local seasonal ingredients through small plates, raw selections, vegetarian options, mains, and desserts.Embrace the Pacific Northwest at The George, savoring the freshest seafood from local waters and curated dry-aged meats. Artisan cheeses and vibrant fruits and vegetables are locally sourced. Signature dishes vary with seasons, from summer scallops to classic Steak & Frites.Honoring the hotel's architecture, The George nods to George B. Post. Renowned Spanish design studio Lázaro Rosa-Violán orchestrates a captivating interior, blending history with timeless aesthetics. Hand-painted tiles, pendant lamp chandeliers, and striking marble floors elevate the ambiance while floor-to-ceiling iron and glass doors complete the vision.
A photo of Afternoon Tea at Fairmont Olympic restaurant
4.6
Exceptional(319)
Price: Very Expensive
• Afternoon Tea • Downtown
Booked 6 times today
Join us in the Lobby Lounge at Fairmont Olympic every weekend for classic Afternoon Tea. On Fridays, enjoy tea from 1:00 pm to 3:30 pm, and on Saturdays and Sundays from 11:00 am to 3:30 pm. Immerse yourself in this timeless Fairmont tradition, celebrating 100 years of Seattle's finest afternoon tea. In honor of our Centennial, savor a special menu that blends timeless elegance with modern touches, featuring winter flavors inspired by our December 6, 1924 opening. Each guest will also receive a parting gift - our limited-edition 1924 Olympic Blend.The experience is $95 per person, or $50 per child age 12 and under. Vegan, Vegetarian, and Gluten-Free options are available. Holiday Tea in December can be booked through OpenTable Experiences for Dec. 1–15, and Dec. 16–30 at The George restaurant. Please note any dietary restrictions in your reservation. For parties larger than eight, email PrivateDiningSea@Fairmont.com. Note: Price excludes tax and gratuity.

See what locals rave about

From verified diners like you
From verified diners like you
  • Spencer
    Seattle / Eastern Washington •1 review
    5.0
    Dined 3 days ago
    This was our first time at the Pink Door, one night I will never forget. From the moment we arrived the ambience made the experience feel classy. The decorations and lighting throughout fit the mood. Customer service and special request were accommodated positively and without hesitation. The menu was simple but not lacking, wasn’t an overwhelming amount to decide nor was it too small to not have options. The food was made at a high level with attention to detail and exquisite taste. It is where I proposed to my now fiancé and provided a night I can’t forget and will be somewhere we come for our special days. Go to the pink door, you will not be disappointed.
    More info
    The Pink DoorPrice: Very Expensive• Italian• Belltown / Pike Place Market
    4.8
  • Stephen
    Devon •3 reviews
    5.0
    Dined 3 days ago
    The food was very good but we really enjoyed the great service… all staff were very friendly and their recommendations for food and wine were excellent
    More info
    TulioPrice: Expensive• Italian• Downtown
    4.7
  • David
    New York City •1 review
    5.0
    Dined 3 days ago
    Hands down best food we’ve eaten in Seattle. Pork belly, mackerel, fried mushrooms, and the “smooth” cocktail. All to die for. Also, Vela was a delightful server!!
    More info
    SophonPrice: Expensive• Cambodian• Phinney Ridge
    4.7
  • Jennie
    Portland / Oregon •1 review
    5.0
    Dined 4 days ago
    Food was amazing! Beautiful old school cafe with a new touch
    More info
    Blue Star Cafe and PubPrice: Moderate• American• Wallingford
    4
  • Ryan
    Seattle / Eastern Washington •13 reviews
    4.0
    Dined 4 days ago
    This was my second visit and while very good, not quite as enjoyable as my first visit which was in the early summer. I will definitely be back, but may take a while longer. I deeply appreciate the experience and what they are trying to do to elevate vegan cuisine. Sadly, this visit was a bit underwhelming. A couple of the dishes were a swing and a miss, in my opinion, in terms of both flavor and preparation. Just kind of basic, boring, or in one case, rather poorly prepared. The wine pairings were very good, however. Service was a little off this evening too. One issue in particular: My partner REALLY did not like the main course. After they placed it, it was obvious she was no enjoying it, but no one visited to inquire (at this price point, for a single-seating event where everyone is getting the same dish served at the same time, this is not really acceptable). When we later mentioned this, instead of offering to make amends (they had earlier served a soup that required no real prep which she loved, which they could have served her), we were told "Oh next time you can tell us things you don't like and we'll make sure to make something else for you". Nice offer, but they don't publish their menu, so there is no way to really know. Tasting menus can be tricky this way, and we have done MANY, but my main gripe was that they didn't make any attempt, nor make monetary compensation. "Too bad". Kind of made the experience far less "magical".
    More info
    Harvest BeatPrice: Very Expensive• Vegan• Wallingford
    4.8
  • Privacy policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable Australia Level 22, 357 Collins Street, Melbourne, Victoria - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo