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The Salt Kitchen & Bar located inside of Hotel LBI offers coastal-casual dining, featuring a bright open dining room with spectacular views of the Barnegat Bay. The dinner menu consists of local seafood, steaks, and chops.*Reservations are highly recommended. Please book via OpenTable.com *Our phone lines are often busy during dinner service, however questions regarding dining may be answered after 3:00pm at 609-991-8001.*10 max party size. *We do not accommodate split parties.*Outside seating, in season, is available first come first serve with a reservation & non reservable.*There will be a $5 per person cake cutting fee for any cakes brought in from outside the premises.*Check-in is at the hostess stand by Salt Kitchen where a hostess will escort you to your table.
If you don’t see the time you desire available, please call us as last minute cancellations can occur. For parties of 5 or more please call for your reservation; we are a small restaurant and try to accommodate everyone as best we can! We are a fine dining BYOB Italian restaurant that has served Long Beach Island for the past 25 years. We serve only the freshest local ingredients that are available to us. We have an assortment of meats, local seafood from Barnegat Light, and fresh produce from local growers. Everything is made to order, we will be more than happy to accommodate your requests as long as we have the ingredients. Sit back, relax, and enjoy the exceptional food while dining with us!
A Beach Haven local favorite inspired by the best American Taverns and British Pubs, featuring a local coastal menu, raw bar, and an ever-changing selection of craft beers. For reservations over 8, please call the restaurant. The Buoy Bar rooftop is open weather permitting during the season and Outdoor seating is first-come, first-serve.
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A
abbyj
Philadelphia County •2 reviews
5.0
Dined 1 day ago
Had a great time here. Food was great, our waitress was lovely, & valet Nick was helpful as well.
Every dish was a masterpiece. To start, we had the bacon wrapped dates (my server insisted that I'd love them although I'm not a dates fan), which was a perfect balance of flavors and textures. They were incredibly delicious. TheLolly Pop Lamb Chops was the highlight of the meal—cooked to perfection, with each bite better than the last. The flavors were bold and fresh, showcasing the chef's commitment to quality ingredients and expert preparation. We had a recommended Spanish wine that was also incredible.
The service was attentive and also terrific. Great dining experience at Amada. BTW, I've been there before and insist that lamb lolly pops are best in Philly