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Best Hot Spot Restaurants in Victory Park

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34 restaurants available nearby

A photo of Nick & Sam's Steakhouse restaurant
1. Nick & Sam's Steakhouse
4.6
Exceptional(9305)
Price: Very Expensive
• Steakhouse • Uptown
Booked 111 times today
Situated minutes from Downtown, Nick & Sam’s is a contemporary steakhouse featuring selections of prime meats as well as American and Australian Kobe and a variety of seafood. We offer a mostly American wine list of over 400 labels plus an international selection, with 20 wines by the glass.USA Today says “well-done”, ZAGAT “very good to excellent” and a 2008 recipient of the Five Diamond Star Award.
A photo of Perry's Steakhouse & Grille - Park District restaurant
2. Perry's Steakhouse & Grille - Park District
4.8
Exceptional(9578)
Price: Expensive
• Steakhouse • Uptown
Booked 95 times today
One glance at this extraordinary two-story design will have you ready to enjoy an all-new Rare and Well Done®️ experience. The first level features a beautiful island bar that opens up to a spacious patio dining area flanked by fireplaces and semi-private areas. Ascend the stunning staircase wrapping the massive wine tower to find an expansive main dining room with four private dining rooms – a perfect spot to enjoy Perry’s award-winning menu. With spectacular views of Klyde Warren Park and Downtown Dallas, guests can also catch a glimpse of chef creations in the kitchen. Get ready to soak up the lively sights, scents and sounds that abound!
A photo of Dakota’s Steakhouse- Downtown Dallas restaurant
3. Dakota’s Steakhouse- Downtown Dallas
4.9
Exceptional(4726)
Price: Very Expensive
• Steakhouse • Downtown
Booked 83 times today
When visiting the restaurant, patrons descend 18 feet underground in a canopied glass elevator, accessed from street level, for a culinary experience unlike any other. The American Steakhouse offers an expansive 1,800 square foot subterranean courtyard allowing patrons to dine al fresco and enjoy a New Orleans-inspired exterior space. This cool oasis is complete with a 20 foot, 5-tiered granite water wall, multi-tiered landscaping, lava rock fire pit, and black granite bar. Dakota's below-ground patio has long been considered one of the city's most romantic dining spots.We believe the best steaks come from the best cut and quality. That’s why we get all of our beef fresh from renowned beef purveyors, Allen Brothers. Each cut is corn and grain fed USDA Prime steak that our chef handpicks. Each steak is aged for a minimum of 28 days for a perfectly tender, juicy bite every time.It is our goal to give you a great meal every time you join us for lunch or dinner.
A photo of Town Hearth restaurant
4. Town Hearth
4.8
Exceptional(532)
Price: Very Expensive
• Steakhouse • Design District
Booked 42 times today
Return to simple, primal, rustic style cooking. 6,000 Sq Feet, 1500 Bottle Wine Room, Old & New World Burgundies, Bottles from the Northwest. Sincere food that is real and straight forward, fun, and relatable. Design: Refined, Modern, Masculine, Rustic Vibe, Vintage Vein, progressively retro throwback appeal.Please call the restaurant if you do not see a reservation time you are looking for. We will do our best to get you a table! 214-761-1617
A photo of Dolce Riviera restaurant
5. Dolce Riviera
4.5
Awesome(1463)
Price: Expensive
• Italian • Uptown
Booked 43 times today
Inspired by summer vacations along the Italian Riviera, the scent of fresh lemon trees, the Italian fashion, the sea breeze, and the unmatched taste of fresh pasta paired with full bodied wines.
A photo of Nobu Dallas restaurant
6. Nobu Dallas
4.7
Exceptional(2981)
Price: Expensive
• Cocktail Bar • Uptown
Booked 46 times today
For nearly three decades, Chef Nobu Matsuhisa has been celebrated for his innovated new style Japanese cuisine. By combining his cutting edge creativity with exceptional hospitality in a glamorous setting, his restaurants all over the world have garnered numerous awards and accolades.
A photo of Al Biernat's - Oak Lawn restaurant
7. Al Biernat's - Oak Lawn
4.8
Exceptional(10099)
Price: Very Expensive
• Steakhouse • Turtle Creek / Oak Lawn
Booked 97 times today
Al Biernat's - Oak Lawn is a hot spot, with reviews raving about its 'excellent food and service' and 'great atmosphere'. Known for its 'exceptional service' and 'extensive wine list', it's also appreciated for its 'old world elegance' and 'professional management and staff'. The restaurant's steak and seafood dishes, along with its 'fantastic' ambience and 'great vibe', make it a consistent choice for locals and visitors alike.
A photo of Truluck's - Ocean's Finest Seafood & Crab - Dallas Uptown restaurant
8. Truluck's - Ocean's Finest Seafood & Crab - Dallas Uptown
4.9
Exceptional(6080)
Price: Expensive
• Seafood • Uptown
Booked 47 times today
Truluck's, a premier dining destination since 1992, offers high-quality seafood and exceptional service with a commitment to sustainability. Renowned for its Florida Stone Crab, Truluck's ensures this delicacy goes from trap to table in 24 hours during its October to May season. Under Corporate Executive Chef Thomas Dritsas, the menu features fresh seafood and prime steaks, complemented by an extensive beverage program. Adhering to Ocean Conservancy guidelines, Truluck's supports sustainable practices and community initiatives. With 12 locations and a dedicated team, Truluck's creates remarkable dining experiences. Reservations can be made online or via OpenTable.
A photo of Del Frisco's Double Eagle Steakhouse - Uptown restaurant
9. Del Frisco's Double Eagle Steakhouse - Uptown
4.8
Exceptional(3155)
Price: Very Expensive
• Steakhouse • Uptown
Booked 45 times today
Del Frisco's Double Eagle Steakhouse embodies the rich tradition of the classic American steakhouse, serving USDA Prime Beef, fresh seafood and premium wines from our award-winning wine selection.
A photo of Hudson House - Lovers Lane restaurant
10. Hudson House - Lovers Lane
4.8
Exceptional(727)
Price: Expensive
• American • Park Cities
Booked 94 times today
With its East Coast-inspired “old-school casual” design and menu, Hudson House offers straightforward, timeless American dishes for lunch and dinner. Oysters are flown in daily and are best paired with their legendary “World’s Coldest Martinis."
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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