Best Hot Spot Restaurants in Metairie

The food was fabulous. If you want good service with a great steak come here. We sat at the piano bar and had a wine prior to dinner the piano player was exception both playing and singing. We started with the chopped salad that had a really good Italian dressing.. My husband and I had the bone in ribeye with a loaded baked potato with sautéed onion and mushrooms. Was scrumptious. Highly recommend. It has an old school steak house feel. Very dark and sexy atmosphere. The service was outstanding. .

Vessel NOLA was quite an experience. From the hostess to waitstaff, everyone was very friendly and helpful. The decor was great for a romantic evening or a casual dinner date. The food was impeccable. If you’re ever in NOLA, I’d recommend visiting Vessel NOLA. Great food, nice ambiance and an awesome staff.

Wow I cannot say enough about my wonderful experience at Toups Meatery. The food was fantastic. We ordered the Meatery board to start and the cracklins were probably the best I’ve ever had. They give those meateries in Scott a run for their money! (And I think they’d beat ‘em!) basically everything on that Meatery board was great. Then we got the pork chop and it was absolutely massive, and delicious. We also sat across from the window from the kitchen and I got a front row view to how chef Toups handles his business and it was such a cool experience to be able to see him run the kitchen. I can’t wait to tell my friends and recommend them to come here!

The yellowfin tuna tartare, firecracker tuna tacos, and BBQ shrimp were very fresh and delicious. The complimentary biscuits were served right out the oven and cooked to perfection. I was blown away at how good the Golden Beet salad was, and it was perfect paired with the Scalibut and Parmesan crusted sheepshead. I was pleasantly surprised with the entree fish portion sizes and to top it off, our waiter, Cardale, was phenomenal!

I’ve eaten at Porter & Luke’s several times for brunch and it has not disappointed! This time I had the onion rings which were probably the best onion rings I’ve ever had. I also had the special of the day- Catfish Sophie which was fried catfish with angel hair pasta with crawfish cream sauce. It was so amazing! Of course I always love to try specialty drinks and had the Carnival Martini which was yummy. And I tried the Mardi Gras doberge cake that was moist and delicious!