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Best Restaurants for Groups in Belmont

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37 restaurants available nearby

A photo of Bar Vlaha restaurant
1. Bar Vlaha
4.8
Exceptional(869)
Price: Moderate
• Greek • Brookline
Booked 74 times today
This is Greece. Bar Vlaha tells the story of the Vlach people, the founders of hospitality and Greek cooking. A nomadic group of shepherds who created and nurtured the roots of Hellenic cooking as we know it. Straying from the tried-and-true island cuisine, we're rediscovering Greek fare sourced from rural mountains, lakes and villages of Central and Northern Greece.Bar Vlaha captures the true soul of Greek cooking with rustic and nomadic traditions using charcoal and open fire gastra techniques. Locally sourced, regional and seasonal ingredients are combined with the warmth of old-world hospitality to bring the roots of Greek culture to Brookline.
A photo of Alden and Harlow restaurant
2. Alden and Harlow
4.6
Exceptional(4898)
Price: Moderate
• American • Cambridge
Booked 93 times today
Located at 40 Brattle Street in Harvard Square, Alden & Harlow serves thoughtfully sourced, honest American food in a subterranean, modern and comfortable space. Replicating the style of cooking he does for family and friends in his home kitchen, Chef Michael Scelfo prepares humble, unpretentious food that honors tradition of place in its quality. It's how he connects with anyone who joins them at their table.While reservations are strongly suggested, we also save a portion of the dining room and bar for walk-ins in the event that your request cannot be accommodated. So please, come on in!Parties of more than 8, please call to make a reservation.
A photo of SOURCE Restaurant restaurant
3. SOURCE Restaurant
4.5
Awesome(596)
Price: Moderate
• Pizza Bar • Cambridge
Booked 26 times today
SOURCE is a fresh, modern approach to the local gastro pub and pizza bar. Source is an innovative dining destination featuring rustic yet refined food, and an unmatched craft and local beverage program. Utilizing local and sustainable products and only the purest ingredients, SOURCE’s mission is to embrace the root of who we are and what we consume. Owned by Restaurant veteran Daniel Roughan, SOURCE offers guests the space to enjoy delicious quality authentic Neapolitan-style pizza cooked in a wood-fired oven. In addition to pizza SOURCE will offer an assortment of small plates, entrees and homemade desserts. SOURCE will be open daily for lunch and dinner as well offering an unforgettable brunch experience both Saturdays and Sundays. Welcome home, Welcome to SOURCE.
A photo of Bar 'Cino Brookline restaurant
4. Bar 'Cino Brookline
4.7
Exceptional(1426)
Price: Expensive
• Italian • Brookline
Booked 57 times today
Bar 'Cino (we say "chee-no") is an informal neighborhood spot on Beacon Street in Brookline - directly across from the Saint Mary's T Stop. Open nightly for dinner and cocktails.
A photo of Area Four Cambridge restaurant
5. Area Four Cambridge
4.7
Exceptional(694)
Price: Moderate
• Pizza Bar • Cambridge
Booked 16 times today
Area Four Cambridge and our A4 outposts are united by creativity, fearlessness and an unrelenting commitment to quality. Our team is made up of passionate and forward-thinking specialists on the cutting edge of their craft. We aren’t fancy or fussy. We believe in real, straightforward food and drink. Our patio is currently operating on a first-come first-serve basis.
A photo of Bisuteki Tokyo Japanese Steak House - Marriott Hotel Cambridge restaurant
6. Bisuteki Tokyo Japanese Steak House - Marriott Hotel Cambridge
4.1
Excellent(387)
Price: Moderate
• Japanese • Cambridge
Booked 7 times today
Bisuteki Tokyo Japanese Steak House is one of Greater Boston's most famous eateries. This landmark authentic Japanese restaurant features world class international cookery and hand-crafted Sushi demonstrations. Bisuteki Tokyo Japanese Steak House experience is part dining and part entertainment. Our Teppanyaki chefs prepare delightful four course dinners right at your table. Each chef brings his own level of showmanship to the experience as he flips, chops, and serves with flair. Bisuteki Tokyo Japanese Steak House is located at the 1st Floor of Courtyard Marriott Hotel on the Charles River in Cambridgeport.
A photo of Nzuko restaurant
7. Nzuko
4.1
Excellent(139)
Price: Expensive
• Fusion / Eclectic • Watertown
Booked 5 times today
Nzuko is a concept like no other. Born out of our founder Laurette’s desire to see her family feel healthy and thrive, this is a restaurant fueled by heart. Nzuko offers the tastes of the Caribbean with the benefits of the Mediterranean diet.
A photo of Sweet Basil on Moody restaurant
8. Sweet Basil on Moody
4.5
Awesome(439)
Price: Expensive
• Italian • Waltham
Booked 5 times today
Our newest location offers indoor dining and take-out from 5-10pm Monday thru Thursday, from 4-11pm on Friday and Saturday, and from 4-9pm on Sunday. We offer chef-inspired Italian dishes, along with a full bar that includes hand-crafted cocktails, beer and wine.
A photo of Oyster Bar by Puritan & Co. restaurant
9. Oyster Bar by Puritan & Co.
4.9
Exceptional(98)
Price: Expensive
• Oyster Bar • Cambridge
Booked 10 times today
Chef Will Gilson and the team behind Puritan & Company are thrilled to introduce you to Puritan Oyster Bar! We offer limited reservations, but always hold space for walk-ins! The space is a bit more casual than our sister restaurant, with a focus on fresh seafood and an incredible cocktail program.
A photo of Stoked Pizza - Cambridge restaurant
10. Stoked Pizza - Cambridge
4.4
Awesome(128)
Price: Moderate
• Pizza Bar • Cambridge
Booked 17 times today
Parties 20+ will be subject to a table minimum of $25/person per hour.The foundation for the pizza at Stoked Pizza Company comes from meticulously studying the ingredients and techniques used to produce our favorite classic pizza styles and highlighting the strengths of each in what we make. We prefer a crust that is soft and light on the inside with a crisp outer shell that can stand up on its own. We want our ingredients and topping combinations to provide an explosion of flavor. To achieve this we use extremely hot ovens along with carefully researched dough formulations, tomato varieties, and cheese blends, sparing no expense and taking no shortcuts.

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