Best Restaurants for Birthdays in Oak Cliff / Bishop Arts

I arrived late for my reservation but, was still accommodated. The music was not so loud that you could not have a conversation. Our server David was great. The overall customer service was a 10/10. The food was soooo delicious. I ordered catfish, lobster Mac n cheese & okra. My friend ordered greens & they were really good. I’m new to Dallas & will definitely bring every visitor here.

We had a wonderful meal at Beatrice. The food was delicious … expertly prepared and seasoned. We enjoyed the Cajun eggrolls, bread basket and Beatrice salad for starters. Entrees consisted of redfish special, seafood linguini Alfredo and catfish/fried chicken combo and we finished with a shared pumpkin cheesecake which had a pumpkin spice cake base with a cheesecake topping. Simply delightful! Our server was knowledgeable and attentive. We can’t wait to return!!

We visited to celebrate the man’s birthday. We arrived early since we planned to visit a couple of other places afterward. When we got there, it was fairly empty, but it didn’t stay that way for long. The space is really spacious. We dined in the main dining room, and the service was excellent. The host, servers, and manager were all very friendly. For appetizers, we ordered the wagyu pigs in a blanket and pepperoni and sausage pizza. I had a shot of tequila, while the man enjoyed an Old Fashioned and an IPA. The appetizers were delicious. I couldn’t decide if I liked the honey mustard crème sauce that came with the pigs in a blanket, but I definitely enjoyed them without the sauce. For our main dishes, we had the roasted salmon and steak frites. The salmon had a perfectly crispy top layer and was cooked to a perfect medium. It was delicious! It came with butternut squash farro, which I wasn’t sure how I felt about, but it was interesting. The steak frites were flavorful and also cooked to a perfect medium. Very tasty. Unfortunately, we had no room left for dessert. We spent about $190, including the tip. After we paid, we went to check out the rooftop. It was stunning—spacious, with tables and seating perfectly arranged to showcase the beautiful city skyline and lights. We grabbed two more drinks at the bar and soaked in the view, spending another $35 with tip. We would definitely return and plan to opt for rooftop dining next time. Highly recommend!

Great service great customer service but the food was interesting.. lobster and shrimp appetizer toooo sweet, and the warm crab roll no taste like before and was not warm…. And the mash potatoes were dry and hard… The quality of food should be the same as how you present all the cuts of steaks.. especially for the price point!!!

From the time we walked in until the time we left it was a great experience. The food was a 10/10. I have been to the Carbone in New York but this was my first time visiting the Dallas location and I must say the experience exceeded NYC. The waiters were amazing as well!