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Best Authentic Restaurants in Laveen

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16 restaurants available nearby

A photo of Latha Restaurant restaurant
1. Latha Restaurant
4.7
Exceptional(66)
Price: Expensive
• Contemporary American • Downtown Phoenix
Booked 18 times today
LATHA, Swahili for flavor, celebrates Africa and the diaspora’s rich and diverse cuisines. The menu curated by Executive Chef Digby Stridiron honors the interconnected journey of the foodways and culture of Africa, Brazil, the Caribbean, and the Southern United States. Our contemporary pan-African kitchen respects historical recipes and crafts cuisine from thoughtfully sourced seasonal ingredients that reveal the connections between Africa and the diaspora. It is a journey of discovery along the trails of our ancestors, telling the authentic stories of the foodways and how they have shaped eating habits and cuisine worldwide. We invite guests to join us on a flavorful journey of discovery and appreciation. LATHA, in downtown Phoenix, in Heritage Square, is a place to have a shared immersive experience with friends or family while enjoying food, drinks, music, and culture in our dining room, bar, or outside patio. As a collective, we EAT, DRINK, and VIBE!
A photo of Chico Malo - Phoenix restaurant
2. Chico Malo - Phoenix
4.7
Exceptional(1849)
Price: Moderate
• Mexican • Central Phoenix
Booked 87 times today
Chico Malo, a lively take on Mexican cooking, is located in the middle of it all at CityScape. These rebels are bringing the heat to DTPHX during lunch, dinner and weekend brunch with an array of flavor combinations from all over Mexico. Expect highlights including USDA Prime Carne Asada, Street Corn, Smoked Duck Breast Al Pastor and authentic favorites like Pozole and Green Chile Chicken. Diners can also enjoy fresh made guacamole to accompany a craft cocktail at the indoor/outdoor bar while soaking in the downtown views.
A photo of Chilte restaurant
3. Chilte
4.8
Exceptional(207)
Price: Expensive
• Contemporary Mexican • West Phoenix
Booked 21 times today
Bon Appétit's | 24 Best New Restaurants in America 2023.We come from street beginnings, with off the cuff new wave riffs, and somewhat experimental Mexican cuisine. Finding common threads through food, time, and place we bringing inspirations from our childhoods, the southwest, and shared cultures to the plate.Inspired by tradition and driven with creative intention we are authentically us and genuinely yours - AlwaysChef Lawrence Smith
A photo of POMO Pizzeria Napoletana - Downtown Phoenix restaurant
4. POMO Pizzeria Napoletana - Downtown Phoenix
4.7
Exceptional(323)
Price: Moderate
• Pizzeria • Downtown Phoenix
Booked 30 times today
Pomo Pizzeria, in downtown Phoenix, dishes out authentic neapolitan-style pizza in an intimate and inviting restaurant. The extensive pizza menu bulids from a base of tomato sauce, fresh basil and mozzarella. Options include the diavola, with spicy salami, the contadina, with mushrooms, artichokes, onion, pepper and black olive, and the tirolese, with brie and smoked prosciutto. With the dietary needs of their guests in mind, Pomo Pizzeria can make any pizza vegan or gluten-free. Oven-baked pastas, fresh soups and salads are also great choices at Pomo, as are mouthwatering appetizers, like eggplant parmesan, handmade meatballs and a trio of tasty bruschetta.With its mastery of fresh ingredients and handcrafted fare, it is easy to understand how Pomo Pizzeria's delicious neapolitan dishes and pizza have delighted fans of both simple and fine Italian cuisine.
A photo of Miel de Agave restaurant
5. Miel de Agave
4.4
Awesome(156)
Price: Expensive
• Mexican / Southwestern • Downtown Phoenix
Booked 45 times today
Miel de Agave is a vibrant Mexican/Southwestern fusion restaurant in downtown Phoenix. The reviews rave about its unique and creative menu, excellent service, and lively ambiance. One reviewer even praises its 'authentic flavors.' The restaurant's mission to provide an unforgettable experience through world-class food and drinks, live music, and art resonates with its guests.
A photo of Huarachis Taqueria restaurant
6. Huarachis Taqueria
5.0
Exceptional(4)
Price: Expensive
• Mexican • West Phoenix
Booked 23 times today
Huarachis Taqueria is the vibrant sister restaurant of Bacanora PHX, founded by James Beard Award-winning Chef Rene Andrade and his talented team. This isn’t your typical taqueria—it’s a place where authentic flavors meet creative cocktails and a diverse menu featuring tacos, huaraches, tortas, and hearty platters. Here, you can even treat yourself to our fun twist on dessert with concha ice cream. Huarachis Taqueria is more than a restaurant; it’s a gathering spot for the community, designed to feel like you’re at a friend’s backyard hangout. With a soundtrack of cumbia, corridos, merengue, salsa, rap, and R&B, it’s the perfect place to unwind, savor great food, and enjoy good company.
A photo of Avanti restaurant
7. Avanti
4.8
Exceptional(1874)
Price: Expensive
• Italian • Central Phoenix
Booked 14 times today
Avanti, a Valley tradition since 1974. . . Dramatic, crisp black and white interiors, candlelight and a quiet atmosphere. Vegetarians and Seafood lovers will be awed by the selections of homemade pasta from deliciously light Gnocchi Alfredo, Eggplant and Meat Lasagna, to seasonal hand crafted Ravioli. Fresh Fish and seafood dishes vary- from a Jumbo Shrimp Cocktail to an Italian crafted Cioppino. Avanti has also garnered numerous awards and accolades for our Ossobucco, said to be the best in town as well as robust steaks and chops (lamb and pork).Enjoy dessert and Cappuccino in the piano bar sweets that are carefully guarded family recipes include, Tiramisu, Cannoli, Creme Brulee with a crunchy burnt sugar crust but if your passionate about chocolate the chocolate mousse is infused with rum and whipped so fluffy and light you'll swear it's heaven sent!
A photo of Dahlia Tapas Tequila & Wine restaurant
8. Dahlia Tapas Tequila & Wine
4.8
Exceptional(197)
Price: Very Expensive
• Tapas / Small Plates • West Phoenix
Booked 15 times today
A collaboration between Boycott Bar's, Audrey Corley and Chubasco Tacos, Andrew Renteria. The duo brings an elevated dining experience to the Coronado Community with unparalleled flavors, cocktails, wines and boutique liquors that make Dahlia a must-try destination. Unforgettable dining awaits!***Note***Kitchen Closes**Fri-Sat @ 11pm
A photo of BARCOA Agaveria restaurant
9. BARCOA Agaveria
4.6
Exceptional(95)
Price: Moderate
• Cocktail Bar • Downtown Phoenix
Booked 8 times today
BARCOA Agaveria is a basement bar that celebrates the spirits of Mexico. Serving imaginative craft cocktails and a vast list of agave spirits, BARCOA is often described as "vibey," "sexy," and "the time of my life" (says some dude from Mesa). Agave spirits such as tequila, mezcal, bacanora, raicilla, and sotol, are the stars here, available as flights, neat pours, or however you like.Reservations are only available for the basement bar. Please reference the Basement Bar Menu. Above BARCOA, check out the Cantina, a casual back-alley mezcal and tequila bar that serves affordable classic cantina cocktails, and the cheery patio, which features Provecho taco truck. Pop out anytime during your visit and bring food down to the basement. BARCOA can be tricky to find. We're located on the southeast corner of 1st Avenue & Roosevelt, in the historic red brick building. Don't worry, you're not lost. It's just poor directional signage that the City refuses to fix.
A photo of Sandfish Sushi and Whiskey restaurant
10. Sandfish Sushi and Whiskey
4.7
Exceptional(292)
Price: Expensive
• Sushi • Downtown Phoenix
Booked 13 times today
The highly anticipated first Sushi & Whiskey bar, located in uptown Phoenix, By Engin Onural.Within its Scandinavian-designed interior, you’ll enjoy a judicious selection of hand-crafted sushi and whisky pairings, making Sandfish an ideal destination for both epicures and the curious.We can’t wait for you to experience our expectations of an excellent Menu
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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