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Best Restaurants for Local Ingredients in Point Loma

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15 restaurants available nearby

A photo of CUCINA CAPRESE PIZZERIA & TRATTORIA restaurant
4.6
Exceptional(116)
Price: Moderate
• Italian • Old Town
Booked 3 times today
From My Heart and Soul to Your Table...Chef Gigi Monaco, Born in Capri, Italy where his passion for cooking took root starting from Mamma Rosa & Papa Giovanni… Gigi was trained in Culinary School in Capri, Italy and has over 30 years experience—Let Gigi take you to his home with the finest Italian meal you have ever had!Cucina Caprese is a restaurant that uses traditional Italian culinary techniques including il Forno a Legna –old style wood-fired oven– cooking. We use seasonal, local and organic ingredients as well as meats, cheeses and extra virgin olive oil(EVOO) imported from Italy.Our dough is prepared the authentic way of old Napoli–made only with special ‘OO Flour’, yeast, and water (no sugar oil, or vinegar). Our pizza is then prepared the traditional Neapolitan way, il Forno a Legna, in a wood-fired pizza oven on the side made to order!
A photo of Callie Restaurant restaurant
4.8
Exceptional(368)
Price: Very Expensive
• Mediterranean • Downtown
Callie represents Chef Travis Swikard's debut solo project after spending a decade working alongside the esteemed Chef Daniel Boulud in New York City. The restaurant’s name, "Callie," comes from the Greek word "kallos," meaning "the most beautiful," and embodies its blend of Mediterranean cuisine with local ingredients and terroir, from sea to land from San Diego, Swikard's hometown. In 2022, Callie was acclaimed as one of America's top new restaurants by Esquire and Robb Report, and received both a Bib Gourmand and a Plate from the Michelin Guide. Callie is a dedicated supporter of Feeding San Diego, having contributed over 1 million meals to those in need in San Diego since its launch. Swikard is set to open his second restaurant in La Jolla in 2025.
A photo of Cellar Hand restaurant
4.6
Exceptional(140)
Price: Expensive
• Farm-to-table • Hillcrest
Nestled in the heart of Hillcrest, San Diego, Cellar Hand embodies a commitment to sustainability, craftsmanship, and community. Through a farm-to-table approach, our menu showcases hyper-local seasonal fare. Our extensive wine list highlights the diverse terroir of California, serving as an extension of founder’s Pali Wine Co. Santa Barbara County winery. By fostering deep connections with local artisans, farmers, fishers, and stewards, Cellar Hand strives to be a destination where guests can savor the essence of California’s bounty in every bite and sip.Enjoy our exposed kitchen, an indoor-outdoor bar, outdoor fire pits, and artwork by Nick Perr. Opened Wednesday - Sunday with daily happy hour specials and weekend brunch!
A photo of Little Frenchie restaurant
4.7
Exceptional(1501)
Price: Moderate
• French • Coronado
Little Frenchie is a chef-driven approachable bistro modeled after Parisian neighborhood cafes. Enjoy our rotating menu of Provencal classics, our immense selection of unique cheeses imported from France and our extensive wine collection from both France and California. We take pride in the imported and local ingredients we use; our produce is sourced from regional farmers, and our seafood from local area fisherman.
A photo of ARLO San Diego restaurant
4.3
Awesome(794)
Price: Moderate
• American • Mission Valley
ARLO is an award-winning restaurant known for its scratch-made dishes, crafted from fresh local ingredients. Serving breakfast, weekend DJ brunch, and dinner, ARLO offers a fun and quirky environment. Highlights include a sweeping outdoor patio, swaying palm trees, and a giant outdoor fireplace. The experience is rounded out by an inventive cocktail program, an extensive wine list, and local craft beers on tap. Recently, ARLO won Best Hotel Restaurant and Best Restaurant for Big Groups in the San Diego Magazine Best of 2024 awards. Free parking is available.
A photo of Rustic Root - Gaslamp restaurant
4.4
Awesome(1362)
Price: Expensive
• Contemporary American • Downtown
Booked 26 times today
Rustic Root showcases our take on New American Comfort food with a California twist. Classic dishes are rooted in tradition, including regional dishes from around the country. All reimagined with fresh and local ingredients and our Chef’s modern flair. Our Signature drink menus offer our take on timeless classic cocktails as well as Rustic Root originals using creative spirits and the freshest ingredients. Join us in our street-level dining room for dinner nightly or our award-winning weekend brunch. Our rooftop lounge is an excellent place to grab drinks & a bite with friends, enjoying the San Diego weather and our unique location in the heart of the Gaslamp Quarter. Close to the San Diego Convention Center, we're a favorite for locals and out of town tourists alike.
A photo of Isola Little Italy restaurant
4.6
Exceptional(769)
Price: Moderate
• Italian • Little Italy
My Nonna's name was Isola, a wonderful cook who gave me a passion for food and fresh, simple ingredients.I have vivid memories of my grandmother turning plain bread into amazing desserts, simple apples into incredible fritters sprinkled with a little sugar and honey, and even treating my sunburns with olive oil. Thirty years later, I still savor every meal and moment.Isola is proud to serve the finest local ingredients, dalla vite, from the vine. I hope you enjoy every bite, plucked from my family tree for your table. Buon appetito!
A photo of ALBACA restaurant
3.8
Excellent(110)
Price: Expensive
• Californian • Coronado
Enjoy the California sunshine while eating dishes created with local ingredients at ALBACA, Coronado Island Marriott Resort & Spa's signature restaurant. Gather with family and friends with a cocktail and fresh cuisine by the pool or around a fire pit.
A photo of Above Ash restaurant
3.5
Very Good(157)
Price: Moderate
• Global, International • Little Italy
Race You to the Rooftop! Above Ash Social is an intimate, welcoming rooftop bar on the 16th floor and rooftop of Carté Hotel. With glorious sunset views of San Diego cityscapes, relax near one of our fire pits and enjoy local focused beverages of every kind, from beer and wine to craft cocktails.Sign off a great day with a hand-crafted cocktail and delectable shared bites. Offering daily Happy Hour from 4pm to 6pm with discounted drinks and shareables. Age Policy: Above Ash welcomes guests 21+ only after 10pm. All ages are welcome at our lobby restaurant, Watercolors, located on the first floor.
A photo of Theresa's Italian Steakhouse restaurant
4.1
Excellent(106)
Price: Expensive
• Italian • Mission Valley
Enjoy authentic Italian Steakhouse cuisine right in the heart of Mission Valley in central San Diego. Theresa’s Italian Steakhouse combines a dynamic atmosphere with traditional dishes. From housemade pasta dishes to prime cut steaks and fresh seafood, you will fall in love with our chef’s recipes, transporting you back to Italy. Take pleasure in every dish with perfectly paired selections from a carefully assembled wine collection.We believe in supporting local farmers and suppliers that produce fresh, sustainable and traceable ingredients. By working together, we can help protect the environment and ensure all animals are treated humanely through modern farming practices. We hope you'll enjoy these local ingredients and have an outstanding dining experience with us.

See what locals rave about

From verified diners like you
From verified diners like you
  • Brisa
    San Diego •2 reviews
    4.0
    Dined 1 day ago
    Absolutely loved the energy and warmth of the restaurant! The dinner was outstanding. Extremely flavorful and creative, my only suggestion to make the dining experience top tier would be stronger dessert options. The servers were extremely helpful in making quality decisions, very attentive. Upon entering the restaurant would love a little more energy from hosts but doesn’t take away from the incredible atmosphere. Can’t wait to go back! Thing I found my new favorite restaurant.
    More info
    Callie RestaurantPrice: Very Expensive• Mediterranean• Downtown
    4.8
  • MachelleVIP
    San Diego •29 reviews
    4.0
    Dined 3 days ago
    Calamari, roasted vegetables, salad and pizza all very good. Pistachio gelato delicious. Torta Della Nonna was more like a cheesecake but that is just my opinion as I make my own more like a custard. Still enjoyed and good. Service was wonderful. We will be back.
    More info
    CUCINA CAPRESE PIZZERIA & TRATTORIAPrice: Moderate• Italian• Old Town
    4.6
  • OpenTable Diner
    Seattle / Eastern Washington •2 reviews
    5.0
    Dined 4 days ago
     the host did an amazing job of seating us in our own area of the restaurant so that we had a more private quiet brunch. The ambience was very French styling, felt like we were back in Paris. The wait staff was attentive yet not pushy the food arrived fairly quickly and was superb!
    More info
    Little FrenchiePrice: Moderate• French• Coronado
    4.7
  • Derek
    San Diego •1 review
    5.0
    Dined 5 days ago
    Love the ambiance, the staff and the chefs selections! So many interesting and unique flavors! Such an amazing experience, especially for the adventurous tasters! Can’t wait to see what the chef comes up with next!
    More info
    Cellar HandPrice: Expensive• Farm-to-table• Hillcrest
    4.6
  • KellyVIP
    Las Vegas •12 reviews
    5.0
    Dined on 4 Mar 2025
    Food was great - service was excellent . Very friendly staff from the hostess to the bartender and our waitress. Great experience
    More info
    ARLO San DiegoPrice: Moderate• American• Mission Valley
    4.3
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