Best Family Style Restaurants in Northeast

47 restaurants available nearby

1. dLeña

4.6

Exceptional(1985)

Price: Expensive

• Latin American • Mount Vernon Square

Booked 65 times today

Welcome to dLeña, a Wood-Fire Mexican Cocina & Mezcaleria by Chef Richard Sandoval.dLeña is derived from the Spanish word “leña,” meaning firewood. The restaurant is centered around it’s wood-burning grill - a nod to the rustic open-fire cooking techniques of Mexico’s past. The menu transports diners to Mexico through a multi-sensory experience in every bite of the signature smoked entrées, fresh ceviches, and unique sharing plates. The expansive bar features hand-crafted margaritas, Latin cocktails, cervezas and vino. CHEF'S TABLE EXPERIENCE:Book an exclusive dining experience at our chef’s table tucked behind the main bar facing into the open kitchen. Chef will prepare eight courses for 160.00 per guest, with an optional beverage pairing for 75.00 per guest. Please visit our Chef's Table OpenTable page to book:https://www.opentable.com/r/dlena-chef-table-washington

2. Tabard Inn

4.7

Exceptional(3772)

Price: Moderate

• Contemporary American • Dupont Circle

Booked 47 times today

Christmas Eve is dinner will be a curated $92/per person prix fixe. Large parties of 6+ will be invited to our family friendly, buffet-style seating. Parties of 1-5 will be served a la carte in our main dining rooms. Since our early days as a tea room, we’ve been a respite for locals and visitors alike, offering a haven for conversation and memorable cuisine. The tradition continues as our culinary team has curated an inventive and elevated menu through New American cuisine while paying homage to the beloved dishes that have been served at the Tabard Inn for years. A DC institution since 1922, we look forward to offering our guests all the comforts of a home away from home. Executive Chef Matthew Zafrir came to the Tabard in 2023, bringing with him experience from various fine dining restaurants around D.C. such as minibar by José Andrés, Cranes, Revelers Hour.

3. Succotash PRIME

4.6

Exceptional(3893)

Price: Moderate

• American • Penn Quarter

Booked 150 times today

Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.

4. Centrolina

4.7

Exceptional(2121)

Price: Very Expensive

• Italian • Penn Quarter

Booked 45 times today

Centrolina is an Italian restaurant and market, locally owned and operated by Chef Amy Brandwein, set in Washington’s CityCenterDC development. The Osteria showcases a seasonally driven menu of authentic and innovative Italian dishes offered for lunch and dinner. Chef Brandwein's menu is inspired from the seasons, Italian regionality and the wide variety of Chef curated product in the adjoining market. The market showcases a selection of imported Italian specialty items along with locally sourced meat, sustainable fish, and produce from local farms. The Centrolina kitchen produces daily hand crafted fresh pasta and sauces, antipasti and entrees available for takeaway. For parties of 7 people or more, we do require a prix-fixe menu, please email caroline@centrolinadc.com for additional information.

5. San Lorenzo

4.7

Exceptional(310)

Price: Expensive

• Italian • Shaw

Booked 17 times today

Come in and feel transported to the streets of Italy. Enjoy light, wholesome dishes - beautiful stucco walls and black and white photos of the chef/owner’s quaint hometown. Chef Massimo believes in creating dishes that honor the heritage and flavors of his native Tuscany. The magic of this cuisine is the exceptional preparation — fresh, simple ingredients paired with unique herbs and seasonings for a taste that’s anything but simple. With over 30 years of culinary training - Chef Massimo delivers homemade pastas, sauces, Florentine steak, veal, lamb, fresh fish and exceptional risotto. Stay tuned for the not-to-be missed tasting menus offered nightly. Also inquire about the unique communal wine lunch experiences on Saturday afternoons that can be booked only directly with management because they book up quickly. If you enjoy dining in Chef Massimo’s ‘San Lorenzo’ home - know he will also come to your home for special occasions or even travel with you within the US and Italy.

A photo of The Smith – Penn Quarter, Washington, D.C restaurant

6. The Smith – Penn Quarter, Washington, D.C

4.5

Awesome(3783)

Price: Expensive

• American • Penn Quarter

Booked 124 times today

The Smith is a casual American brasserie with a simple mission — make people happy! We care about every meal and every moment. The menu features bistro classics, seasonal fare, and craft cocktails. Walk in the door and you’re in for a great time. Whether it’s date night, drinks on the town, a big birthday bash, a working lunch, a boozy brunch, or an I-don’t-want-to-cook-tonight night, we’ve got you covered.

A photo of Carmine's - Washington DC restaurant

7. Carmine's - Washington DC

4.5

Awesome(6539)

Price: Moderate

• Italian • Penn Quarter

Booked 105 times today

Carmine's is a family style restaurant offering exceptional value to its guests through the many dishes of Southern Italian cuisine. Restaurateur Artie Cutler crafted Carmine's with a singular vision; bringing his guests abundant portions and making any meal feel like an Italian American wedding feast. Platters of made to order pasta, decadent seafood or meat entrees, and of course homemade desserts are all staples at Carmine's, meant for sharing among friends and family. When great food and wine are supported by friendly and knowledgeable service, the results are magic - we want every day to feel like a Sunday afternoon at Grandma's! We are open for Indoor & Outdoor Dining, Pick-up, Delivery, Catering and Private Parties. Your safety is our priority. DC no longer requires proof of vaccination to dine indoors. Indoor & Outdoor dining are available.

8. Iron Gate

4.6

Exceptional(3000)

Price: Very Expensive

• Mediterranean • Dupont Circle

Booked 35 times today

Iron Gate, located near Dupont Circle, stands as one of the district’s oldest continuously operating restaurants and is split between a sumptuous dining room, a wisteria covered patio and a handsomely enclosed carriageway that houses the bar.Chef Anthony Chittum, a native of Maryland’s Eastern Shore, and his team have revitalized the space with a menu that takes inspiration for the cuisines of Greece, Sicily, Sardinian and Southern Italy, interpreting those traditions and techniques using the finest products and seasonal ingredients of the Mid-Atlantic.Iron Gate also serves as an idyllic oasis for fine private events both large and small, so please consider us when planning your next fête, we'd love to have you as our guests.

9. The Pembroke

4.5

Awesome(1934)

Price: Expensive

• Global, International • Dupont Circle

Booked 69 times today

Situated in the bustling heart of Dupont Circle is The Pembroke, a sophisticated dining destination. Featuring contemporary American fare with global influences, The Washington Post’s food critic Tom Sietsema described the experience as “cut from a different cloth." The Pembroke’s stunning design by Martin Brudnizki features plush velvet coral-toned banquettes around glossy marble tables, cream-paneled walls with playful artwork, and boasts panoramic views of the neighborhood, while a seasonal terrace offers al fresco dining from spring to fall. The marble-topped bar is a bright and airy nod to cocktail bars of the 1950s and features classic drinks with a twist and a selection of fine wines. Reserve your table today to see how “The Pembroke makes Dupont Circle a destination again.”

10. Estuary

4.5

Awesome(699)

Price: Moderate

• Contemporary American • Penn Quarter

Booked 17 times today

Estuary celebrates contemporary American cuisine, embracing the rich bounty of the Chesapeake region. Chef Arturo brings his Mexican heritage into every dish, adding bold, flavorful twists to traditional Mid-Atlantic fare. Expect a harmonious blend of regional ingredients and savory, vibrant flavors that create an unforgettable dining experience.Step into our meticulously designed space, where modern aesthetics meet floor-to-ceiling windows providing a magnificent urban bird’s eye view of Washington, DC.To complement the fusion of flavors on your plate, we present an extensive selection of meticulously curated wines and handcrafted cocktails.Our team of expert sommeliers is always on hand to guide you in choosing the perfect pairing, guaranteeing an exquisite dining experience.Our dedicated staff is committed to providing impeccable and knowledgeable service, ensuring that your visit exceeds all expectations.

See what locals rave about

From verified diners like you

J
Johnnie
Asheville / Western North Carolina •13 reviews
4.0
Dined 1 day ago
A lovely place, comfortably laid out. Service was a bit slow, particularly getting our drinks- we actually had our appetizer before our drinks arrived. Food came out promptly. Watching the staff work together, helping each other was a treat.
More info
Succotash PRIMEPrice: Moderate• American• Penn Quarter
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4.6
R
Robert
Washington, D.C. Area •1 review
5.0
Dined 1 day ago
Terrific food and stellar service. Happy holidays!
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Tabard InnPrice: Moderate• Contemporary American• Dupont Circle
•
4.7
J
JudieVIP
Washington, D.C. Area •117 reviews
5.0
Dined 1 day ago
A wonderful lunch! We had the most beautiful watermelon radish salad, and two pastas that were excellent. We went with our server Adriana’s recs and she was spot on! She’s a gem. Sorry we were too full for dessert…
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CentrolinaPrice: Very Expensive• Italian• Penn Quarter
•
4.7
J
Jennifer
Washington, D.C. Area •1 review
5.0
Dined 1 day ago
We came to celebrate my husband’s birthday and our anniversary. Loved the esthetic appropriately decorated for Christmas. Our server Merybeth was exceptional! She was welcoming very attentive, and anticipated our needs. Merybeth made our whole experience rate it 5 stars. Now the food, we ordered the Tomahawk steak with Zanahorias al carbon(roasted heirloom carrots) and papa al horno(wood-fired baked potato). The steak was cooked at medium temperature, juicy, tender and seasoned to perfection. The steak was infused with herbs flambé at our table side which made the experience exquisite! We also ordered the Queso fundido with beef and ceviche Amarillo which very delicious. Everything was beautifully plated! We will definitely be coming back!
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dLeñaPrice: Expensive• Latin American• Mount Vernon Square
•
4.6
S
StevenVIP
Dallas - Fort Worth •52 reviews
5.0
Dined 4 days ago
This place is about food first. The service is also superb. The pasta and risioto are amazing and among the best you will ever taste. The food is lovely and beautifully made. The wine list is very extensive. Service is superb. We had one minor issue which was addressed promptly and thoroughly. This is not a white table restaurant. It’s a neighborhood gem. People are here having a good time, just as you would expect from a small place in Tuscany.
More info
San LorenzoPrice: Expensive• Italian• Shaw
•
4.7

Best Family Style Restaurants in Northeast

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47 restaurants available nearby

1. dLeña

2. Tabard Inn

3. Succotash PRIME

4. Centrolina

5. San Lorenzo

6. The Smith – Penn Quarter, Washington, D.C

7. Carmine's - Washington DC

8. Iron Gate

9. The Pembroke

10. Estuary

See what locals rave about

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