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Best Family Style Restaurants in Potrero Hill / Dogpatch

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74 restaurants available nearby

A photo of China Live restaurant
1. China Live
4.6
Exceptional(3282)
Price: Moderate
• Chinese • Chinatown
Booked 83 times today
China Live, Eater's "Restaurant of the Year," features fresh, seasonal Chinese cuisine cooked from specialized stations that merge traditional Chinese and Western culinary equipment. Our main dining area, with views of our exhibition kitchens, plays centerpiece, appointed with chairs and tables all handcrafted in China from reclaimed Chinese elm. We also offer outside dining.
A photo of Miller & Lux restaurant
2. Miller & Lux
4.7
Exceptional(1212)
Price: Very Expensive
• Steakhouse • Mission Bay / South Beach
Booked 42 times today
Tyler Florence’s new modern American Steakhouse Miller & Lux at the Chase Center, home of the Golden State Warriors, delivers a refined and comfortable restaurant experience through a sophisticated lens. The highest-quality steaks with impeccable flavor from the best ranches in America; a robust raw bar; fresh sustainable seafood; and farm direct vegetables – all perfectly complemented by a globally curated wine list – combine to inspire the next chapter in Tyler Florence’s mark on innovative American cuisine. Miller & Lux is the new frontier, showcasing Tyler’s spin on unique steakhouse fare and his passion for classic American luxury.
A photo of Little Original Joe's -- Marina restaurant
3. Little Original Joe's -- Marina
4.8
Exceptional(71)
Price: Moderate
• Italian • Marina / Cow Hollow / Presidio
Booked 23 times today
Welcome to Little Original Joe's -- an Italian-American neighborhood eatery featuring pizza, pasta, and parmigiana in San Francisco's Marina neighborhood! Limited reservations are available for up to 6 guests -- we look forward to seeing you soon!
A photo of Che Fico San Francisco restaurant
4. Che Fico San Francisco
4.7
Exceptional(1946)
Price: Expensive
• Italian • North Panhandle / USF
Booked 66 times today
Che Fico, is a California Italian restaurant from Chefs David Nayfeld and Matt Brewer in San Francisco's NOPA neighborhood. The food focuses on Italian cuisine through the lens of California. It’s our vision of Northern California as if it is a region in Italy, our connection to the region, and our love for Italian culinary practices. The rustic, market-driven menu features handmade pasta, pizzas, antipasti, housemade salumi, meat, and fish plus dishes from the Jewish-Roman heritage known as “Cucina Ebraica.” The beverage program focuses heavily on both Italian and Californian wines with a cocktail program that utilizes a variety of spirits, amaros, and seasonal ingredients. Che Fico is a place to gather with friends and enjoy warm hospitality, food, and drink, through an approachable menu and convivial ambiance.
A photo of Dalida restaurant
5. Dalida
4.6
Exceptional(970)
Price: Expensive
• Mediterranean • Presidio
Booked 60 times today
Beautiful Modern Mediterranean restaurant by Chefs Laura and Sayat (Star Chefs and San Francisco Chronicle Rising Stars) at the Main Parade Lawn in the heart of the Presidio National Park. The restaurant's menus feature Presidio-inspired seasonal craft cocktails, a progressive wine menu, and a cuisine that balances the comfort of familiar Mediterranean flavors with California sensibilities. In cohesion with the Presidio National Park, the design features soft, natural colors; repurposed furniture items from the Presidio; and a mural and a hand-drawn wall paper by Bay Area artist Emily Parkinson. Diners can enjoy a patio with a view of Alcatraz; an intimate private dining room; a lofty main dining room surrounded by windows on two sides; a cozy bar that is a local favorite; and an open-concept kitchen counter with counter seats and high tables.
A photo of Itria restaurant
6. Itria
4.8
Exceptional(136)
Price: Expensive
• Italian • Mission District
Booked 11 times today
Itria is a Modern Italian restaurant brought to you by Chef Daniel Evers and Omakase Capital. The name comes from the Syriac word 'itriya,' used by Arab geographer al-ldrisi to describe a type of dried pasta he saw in Sicily during the 12th century. The origins of this term are much older, however, with varying versions of it found in ancient records across the Mediterranean and Middle-East. The name reflects just a small piece of the evolution of Italian cuisine as a confluence of global influences. Our goal is to build on the foundations of classical Italian cooking to create a dining experience that respects tradition without being overly constrained by it.
A photo of The Progress restaurant
7. The Progress
4.8
Exceptional(2509)
Price: Very Expensive
• Contemporary American • Western Addition
Booked 57 times today
The Progress is a vehicle for a completely local production. Innovative meals are served with memorable wine & cocktails. The Greatest Dinner Party Ever.
A photo of Tonga Room & Hurricane Bar - Fairmont San Francisco restaurant
8. Tonga Room & Hurricane Bar - Fairmont San Francisco
4.0
Excellent(2023)
Price: Expensive
• Asian • Nob Hill
Booked 23 times today
A visit to San Francisco is not complete without experiencing Tonga Room & Hurricane Bar. The Tonga Room offers exceptional Polynesian Cuisine in a tropical setting that includes thunder and rainstorms. It is the perfect escape after a busy day of meetings or shopping along Union Square. Be sure to try the Mai Tai, voted the City's best by Conde Nast Traveler.This booking is for dinner service not for drinks and/or appetizers only. The Island Groove performs a live set starting at 7:00 pm. A $15 per person cover charge applies to all guests seated in the restaurant or bar during the entertainment, regardless of the time they arrive.No-show reservations/cancellations for any reason outside of 48-hours will be charged $50 per guest on the evening of the reservation. Each reservation guarantees a table in our dining room for a 2-hour experience.For Parties over 10, contact TongaRoom@Fairmont.com to discuss reservations.
A photo of Octavia restaurant
9. Octavia
4.7
Exceptional(2650)
Price: Very Expensive
• Contemporary American • Pacific Heights
Booked 14 times today
Octavia is the sister restaurant of Frances, helmed by award-winning Chef Owner Melissa Perello. Octavia serves dinner five nights a week in an elegant and relaxed neighborhood setting. Beautifully defined flavors and seasonally driven cuisine are the cornerstones of Octavia’s menu. Leveraging longstanding relationships with the region’s top purveyors and farms, Octavia's daily evolving selections spotlight Chef Perello's commitment to sustainability and the Bay Area’s wealth of agricultural resources.
A photo of La Mar Cocina Peruana San Francisco restaurant
10. La Mar Cocina Peruana San Francisco
4.7
Exceptional(8534)
Price: Expensive
• Peruvian • Financial District / Embarcadero
Booked 117 times today
Inspired by the thousands of cebicherias found throughout Peru, La Mar Cebicheri­a Peruana, was created as an attempt to globalize and enshrine one of the best guarded treasures of Peruvian cuisine: cebiche, Peruvian seafood and the scenery created to enjoy them, the Peruvian style cebicheria.

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