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Best Family Style Restaurants in Mill Valley

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20 restaurants available nearby

A photo of Marché Restaurant restaurant
4.7
Exceptional(1685)
Price: Expensive
• Farm-to-table • Ross
Booked 8 times today
Marché is situated in the quaint town of Ross in the heart of beautiful Marin County. We are named for the farmer's markets of southern France where chefs and restauranteurs visit seeking inspiration and ingredients for the meals they will serve each day. We are a French/Italian inspired, California contemporary farm-to-fork restaurant and feature produce, meat and seafood from local purveyors to help us create our delicious seasonal dishes. We have a diverse wine and beer selection sourced from local and international small production wineries to accompany your meal. Dining is available inside the cozy dining room and on our charming open-air patio.Reservations are recommended. For parties of 7 or more people, please contact the restaurant by emailing info@marchemarin.com or by calling 415-925-9200. We look forward to seeing you!
A photo of Little Original Joe's -- Marina restaurant
4.8
Exceptional(48)
Price: Moderate
• Italian • Marina / Cow Hollow / Presidio
Booked 63 times today
Welcome to Little Original Joe's -- an Italian-American neighborhood eatery featuring pizza, pasta, and parmigiana in San Francisco's Marina neighborhood! Limited reservations are available for up to 6 guests -- we look forward to seeing you soon!
A photo of Dalida restaurant
4.7
Exceptional(824)
Price: Expensive
• Mediterranean • Presidio
Booked 72 times today
Beautiful Modern Mediterranean restaurant by Chefs Laura and Sayat (Star Chefs and San Francisco Chronicle Rising Stars) at the Main Parade Lawn in the heart of the Presidio National Park. The restaurant's menus feature Presidio-inspired seasonal craft cocktails, a progressive wine menu, and a cuisine that balances the comfort of familiar Mediterranean flavors with California sensibilities. In cohesion with the Presidio National Park, the design features soft, natural colors; repurposed furniture items from the Presidio; and a mural and a hand-drawn wall paper by Bay Area artist Emily Parkinson. Diners can enjoy a patio with a view of Alcatraz; an intimate private dining room; a lofty main dining room surrounded by windows on two sides; a cozy bar that is a local favorite; and an open-concept kitchen counter with counter seats and high tables.
A photo of Harris' restaurant
4.8
Exceptional(5485)
Price: Very Expensive
• Steakhouse • Russian Hill
Booked 32 times today
Harris’ is the quintessential steak house experience. We offer dry-aged, mid-western beef, outstanding martinis, and an award winning wine list. In our lounge we have live jazz nightly.Although the lounge is available for more casual dining, we do have a dress code in the main dining room: please, no shorts, t-shirts or sportswear.
A photo of Abacá restaurant
4.7
Exceptional(76)
Price: Expensive
• Filipino • North Beach
Booked 20 times today
Abacá is an airy, atelier-style restaurant with a cool outdoor terrace, whipping up Filipino-Californian cuisine with flair in Fisherman's Wharf. It's the bricks-and-mortar spin off of chef Francis Ang's pop-up Pinoy Heritage. The lively menu is split up into barbecue sticks, noodles and rice, and small to big plates, but its far more nuanced than just that. Flavourful dishes pull from family recipes and are glazed with modern and heritage technique to result in a vibrancy that's hard to come by. It's grounded by local produce. Smoked Bay scallops lead in the seafood pancit, heirloom tomatoes top homemade tinapay bread, chicken skin is glazed in an adobe before hitting the grill and guinea fowl comes slathered with peanut sauce. A truncated list of creative Southeast Asian libations bring it full circle – if you're on the terrace, cool off with the Baguio breeze slushy – a dreamy mix of pandan-infused vodka, coconut and strawberry.
A photo of Blue Whale Restaurant & Lounge restaurant
4.5
Awesome(204)
Price: Expensive
• Asian • Cow Hollow
Booked 13 times today
Blue Whale Restaurant & Lounge, San Francisco’s newest must-visit culinary destination, is now open!Blue Whale is a culinary oasis in the Marina neighborhood offering an elevated and relaxed dining experience. Enjoy authentic crafted seasonal menu of diverse Asian cuisines in our cozy dining areas, including a private lounge or a spacious outdoor patio. Sip on signature cocktails and share plates with your friends in our welcoming setting. Reservations are encouraged, but walk-ins are welcome.
A photo of The Tipsy Pig restaurant
4.7
Exceptional(900)
Price: Moderate
• Gastro Pub • Marina / Cow Hollow / Presidio
Booked 11 times today
The Tipsy Pig is as American Gastropub featuring 50 artisan local and international beers, and seasonal and simple American cuisine. Our food, beer and wine selection concentrate on small American producers and our bar is open late every night. The Tipsy Pig is our passion and we look forward to sharing it with you.
A photo of Amélie Café and Wine Bar restaurant
4.8
Exceptional(51)
Price: Moderate
• French • Fairfax
Booked 7 times today
the Marin edition of Amelie with large patio, enjoy our baked organic French goods: croissant baguette tarte our french chef prepares a farm to table brunch, lunch and dinnerand a wine list curated by French sommelier and winemaker offering many options by the glass and bottle with a focus on French wine
A photo of Montesacro Marina restaurant
4.6
Exceptional(192)
Price: Expensive
• Italian • Marina / Cow Hollow / Presidio
Booked 4 times today
Located in the San Francisco’s energetic Marina district, Montesacro introduces Pinsa and pays homage to Roman culinary traditions.The spirit of conviviality is the core of Montesacro. Our menu is focused on Roman culinary traditions and seasonality. We source local purveyors and sustainable ingredients.
A photo of Lokma restaurant
4.8
Exceptional(801)
Price: Moderate
• Turkish • Richmond District
Booked 16 times today
Lokma, which means “a bite” in Turkish, opened in Feb 2018 and is located in the Outer Richmond. We serve a fresh Californian and Turkish fare while serving our guests with warm hospitality in our bright and open space. Please note that we allow 15 15-minute grace period for reservations, we ask that you please call if you are going to be late. Reservations will be marked as no-shows after 15 minutes. Due to the high number of no-shows and last-minute cancellations, we now have a 24-hour cancellation window for parties of 6 or more. We will require credit card information through OpenTable. There will be a $10 fee for no-shows or late cancellations per person for a party of 6 or more.Your table will be reserved for 1 hour 30 minutes.

See what locals rave about

From verified diners like you
From verified diners like you
  • Ryan
    San Francisco Bay Area •1 review
    5.0
    Dined 1 day ago
    Abacá provided me and my partner a lovely and unique experience for our 5th year anniversary! We arrived earlier than our reservation, and we requested to sit towards the back, closer to the door pass leading to the kitchen, and a full view of the bar. A lot of items caught our eyes looking at the menu, but we decided to go for the Salo Salo "leave it to the chef" menu option, which you also participate, and have your choice of the dishes provided in a 3 course meal. Our notable favorites had to be the Yellowtail Amberjack Sarciado, Kaldereta Dumplings (added on), Black Angus Hangar Steak, and the Isaw (secret menu). The Magtagal cocktail that my partner got had a nice sweet flavor that they really enjoyed as well. Finishing off, we left very satisfied and well taken care of by our community.
    More info
    AbacáPrice: Expensive• Filipino• North Beach
    4.7
  • Arthurvip
    San Francisco Bay Area •16 reviews
    5.0
    Dined 1 day ago
    This was first time my wife and I ate at Dalida, and we were not disappointed. The food is meant to be shared so going with a larger group will give you the chance to try more dishes. We started with fresh oysters, and then had the Fattoush salad (beets and persimmons) and the "Braking Bread". We then shared the Anatollan Erishte (Turkish noodles with mushrooms) and the Kayseri Manti (lamb dumplings). Every dish was excellent. The pace of the meal was wonderful and the atmosphere was delightful. They have a very extensive wine list and all price points both by the glass and full bottles. I was interested in some southern European wines I have never heard of and our server gave excellent descriptions. I was not disappointed with my choice. Our server was wonderful, knowledgeable, and gave us great service from when we were seated to when we paid at the end of the meal. I am already looking forward to a future visit.
    More info
    DalidaPrice: Expensive• Mediterranean• Presidio
    4.7
  • Thomasvip
    San Francisco Bay Area •24 reviews
    5.0
    Dined 3 days ago
    Our waitress Lucy made the experience special. she not only got us for our selections but but our dinner joyful. the special salad was special and our steaks were the best steaks we've had in a long time. The meal may not be in our every day budget, but definitely good enough for one time special occasion.
    More info
    Harris'Price: Very Expensive• Steakhouse• Russian Hill
    4.8
  • Rosa
    San Francisco Bay Area •5 reviews
    5.0
    Dined on 25 Nov 2024
    Awesome in all aspects we weren’t rushed which I a plus
    More info
    Little Original Joe's -- MarinaPrice: Moderate• Italian• Marina / Cow Hollow / Presidio
    4.8
  • Lisavip
    San Francisco Bay Area •12 reviews
    5.0
    Dined on 10 Nov 2024
    Overall, great service, nice selection on the menu. I could select any of the items on the menu. Will be back!
    More info
    Marché RestaurantPrice: Expensive• Farm-to-table• Ross
    4.7
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