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Best Family Style Restaurants in Oak Park

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67 restaurants available nearby

A photo of Hoja Santa restaurant
4.8
Exceptional(110)
Price: Expensive
• Latin / Spanish • Oak Park
Booked 10 times today
We're Hoja Santa, your culinary adventure in Oak Park. Inspired by the Hoja Santa leaf, we blend tradition and innovation to serve up unforgettable Mexican flavors. Join us for great food, crafted cocktails, and a warm welcome
A photo of Alla Vita restaurant
4.8
Exceptional(2387)
Price: Expensive
• Contemporary Italian • West Loop
Booked 145 times today
Serving a casual, family-style menu, Alla Vita is a place to gather and enjoy comfortable Italian cuisine. Alla Vita means “to life” in Italian which recognizes overcoming life's challenges and creating a space for shared meals and memorable experiences. Executive Chef Lee Wolen shares his passion for fresh, delicious Italian food made simply with the best ingredients. Follow @allavitachicago to stay up-to-date with the latest happenings.
A photo of Aba - Chicago restaurant
4.8
Exceptional(2759)
Price: Very Expensive
• Mediterranean • West Loop
Booked 231 times today
Aba is a Mediterranean restaurant with locations in Chicago, IL, Austin, TX, and BalHarbour, FL. Aba, meaning father in Hebrew, incorporates Chef CJ Jacobson’s lighter styleof cooking with influences from the Mediterranean, including Israel, Lebanon, Turkey, andGreece. The bar program showcases rare Mediterranean-inspired wines and spirits.Signature dishes include Smoky Garlic Hummus, Muhammara, Heirloom Crispy ChickenThigh, Shawarma-Spiced Skirt Steak, Grilled Salmon Kebab and more. The bar programshowcases rare Mediterranean-inspired wines and spirits.
A photo of Girl & the Goat restaurant
4.8
Exceptional(15038)
Price: Moderate
• Contemporary American • West Loop
Booked 135 times today
Girl & the Goat opened in 2010 with the goal of offering a menu of bold, flavorful dishes designed to share in a fun and lively atmosphere. To complement the experience, we offer a curated selection of wines from around the world, focusing on small producers, along with a rotating list of craft beers and a playful cocktail menu crafted by our bartenders. The ever-changing menu, driven by locally sourced and seasonal ingredients, features favorites like sautéed green beans, roasted oysters, crispy short ribs, and confit goat belly. While reservations are encouraged for the dining room, our bar welcomes walk-ins, adventurers, and those who prefer spontaneity.
A photo of Chicago Chop House restaurant
4.7
Exceptional(3789)
Price: Very Expensive
• Steakhouse • River North (Chicago)
Booked 39 times today
Experience History & Excellence: Chicago Chop House® legendary menu features exclusively hand-cut in-house USDA prime steaks, fresh mouth watering seafood, decadent house-made sharable sides and irresistible scratch-made desserts to perfectly culminate your dining experience! Immerse yourself in timeless elegance with five-star service and one of a kind ambiance that includes three cozy candle lit floors of seating filled with over 1,400 historic photos of Chicago architecture, sports, entertainment, political figures, and a wall of mayor's. During the beautiful Chicago summers enjoy our outside Courtyard that offers a perfect setting for a moonlit dinner. Chicago Chop House® combines a memorable dining experience with a rich history, making it a beloved original steakhouse in Chicago.
A photo of Elina's restaurant
4.8
Exceptional(195)
Price: Expensive
• Italian • West Town
Booked 45 times today
Fine Italian cooking served by two chefs in an intimate space.Reservations are released 30 days in advance at midnight. Parties of 7 or more must contact reservations@elinaschicago.com to book. Parties of this size are required to participate in a $75 per person family style prix fixe menu, drinks are charged based on consumption and a 20% gratuity will be added to the final bill. If you cancel within 24 hours of your reservation time you will incur a $30 per person cancelation fee. Contact reservations@elinaschicago.com for any additional inquiries.
A photo of Boka restaurant
4.8
Exceptional(7269)
Price: Expensive
• Contemporary American • Lincoln Park
Booked 61 times today
Michelin-starred Boka Restaurant has been a cornerstone of Chicago’s dining scene since 2003. In 2014, following a major renovation, Chef Lee Wolen joined as Executive Chef and Partner, quickly gaining critical acclaim. Named “Chef of the Year” by both Phil Vettel of the Chicago Tribune and Eater Chicago in 2014, and again in 2015, Lee has helped elevate Boka to new heights. The restaurant offers contemporary American cuisine that highlights seasonal ingredients sourced from local farms. The sophisticated yet inviting ambiance sets the stage for an exceptional dining experience, with daily-changing tasting menus that showcase timeless and seasonal American flavors.
A photo of Duck Duck Goat restaurant
4.8
Exceptional(5676)
Price: Expensive
• Chinese • West Loop
Booked 90 times today
Chef Stephanie Izard brings her take on Chinese-American cuisine to Chicago's Fulton Market District with Duck Duck Goat, her third venture with Boka Restaurant Group. The menu features hand-pulled noodles, house-made dumplings, wontons, fried rice, and more, ensuring no diner leaves hungry. On weekends, Duck Duck Goat also offers a delightful dim sum brunch menu, perfect for starting the day with a creative twist on classic favorites.
A photo of Quartino - Chicago restaurant
4.6
Exceptional(11080)
Price: Moderate
• Italian • River North (Chicago)
Booked 117 times today
Quartino Ristorante is a lively, authentic Italian restaurant and wine bar in Chicago's River North neighborhood. Our menu features Italy's regional specialties including artisanal salumi, Neapolitan thin-crust pizza, house-made pasta, and seasonal dishes. Menu items, served in moderate portions and meant to be shared, are perfect for adventurous diners ready for a unique experience.
A photo of Hawksmoor Chicago restaurant
4.5
Awesome(451)
Price: Moderate
• Steakhouse • River North (Chicago)
Booked 33 times today
Welcome to Hawksmoor Chicago, where we bring our acclaimed steakhouse experience from the UK to the iconic LaSalle Powerhouse in River North. Our ethos is simple: ‘Buy the best and let it shine.’ We serve all-natural, pasture-reared, dry-aged beef from US family-run farms, cooked over charcoal and seasoned simply with sea salt. Our seafood, sourced from trusted Northeastern fishermen, is prepared with equal care.In our 16,500 sq ft space, featuring barrel-vaulted ceilings and touches from the Golden Age of Travel, Hawksmoor is perfect for any occasion. Whether you’re stopping by for cocktails, a casual lunch or a special celebration, we make sure you leave full and happy. We also offer private dining for groups of 10 to full venue buy-outs for 500—ideal for birthdays, anniversaries, weddings and corporate events.And don’t miss our Sunday Roast: dry-aged beef, beef-dripping potatoes, Yorkshire pudding and bone marrow gravy—something like a Thanksgiving dinner every Sunday.

See what locals rave about

From verified diners like you
From verified diners like you
  • Joe
    Memphis / West Tennessee •4 reviews
    5.0
    Dined 1 day ago
    Our meal at Girl & the Goat was wonderful! The service was friendly and helpful. He knew the menu and ensured our experience delicious. We began our dinner with the naan. The dips served alongside were excellent. Next we enjoyed the chickpea fritters that we crisp with creamy inside, accented by pomegranate. We definitely wanted to try the goat empanadas, and were glad that we did. Our next course that we enjoyed were the wood-fired mussels. The broth was delicious. We ended with the roasted pig face. Our server enticed us with dessert. We finished our meal with the apple hand pie. Overall, we loved this place.
    More info
    Girl & the GoatPrice: Moderate• Contemporary American• West Loop
    4.8
  • David
    Chicago / Illinois •3 reviews
    5.0
    Dined 1 day ago
    It was me and girlfriends first time going here and it was amazing ! 10/10 food and experience. We live near the city but this place is definitely worth the drive to come and eat. Will be returning again !
    More info
    Hoja SantaPrice: Expensive• Latin / Spanish• Oak Park
    4.8
  • Hanna
    Kansas City / Kansas •1 review
    5.0
    Dined 2 days ago
    The short rib hummus and the truffled salmon were unreal. Harissa Bloody Mary was very good. The Brussels sprouts and the steak and eggs were tasty but nothing extraordinary. The restaurant is so beautiful which really add to the experience. The patio being open in the winter is great, but it could’ve used an extra heater or two in the corners. Overall I am excited to go back and try more things.
    More info
    Aba - ChicagoPrice: Very Expensive• Mediterranean• West Loop
    4.8
  • Ryan
    Chicago / Illinois •1 review
    5.0
    Dined 3 days ago
    The dry aged steak selection was outstanding! I went with the cowgirl ribeye, while my wife had the prime rib special and let me tell you… don’t let the name fool you, the cowgirl is enough for any hungry cowboy! And our waiter, Joshua, was an absolute delight! This will be on my list for a nice dinner anytime we’re in Chicago!
    More info
    Chicago Chop HousePrice: Very Expensive• Steakhouse• River North (Chicago)
    4.7
  • AlexandraVIP
    Chicago / Illinois •14 reviews
    5.0
    Dined 7 days ago
    We like to sit at the bar. Service is really fast and we enjoy splitting a salad and pasta dish. The wines (reds) and cocktails (old fashioneds) are particularly good.
    More info
    Alla VitaPrice: Expensive• Contemporary Italian• West Loop
    4.8
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