Best Restaurants for Foodies in Robbinsville

We had the absolute pleasure of dining at 618 for Valentine's Day and it truly exceeded my expectations in every way! From the moment I walked in, I was struck by the beautiful decor - the ambiance was warm and inviting, with a perfect blend of modern and elegant touches. But what really made my experience stand out was the exceptional service. Our server Nick was attentive, knowledgeable, and friendly, taking the time to answer all our questions and make recommendations. He was prompt and efficient, refilling drinks and clearing plates with a smile. And then, of course, there was the food. Each dish was expertly prepared and presented. I was blown away by the quality and every bite was a delight. Overall, I would highly recommend 618 to anyone looking for a top-notch dining experience. The combination of stunning decor, outstanding service, and incredible cuisine makes it a must-visit destination for anyone seeking a special night out.

First time there! The service was excellent and the food was perfect! We ordered paella and enjoyed it so much! My only complaint was sitting down close to others I felt like we couldn’t talk. Seating was just too close for me.

Never had dinner here, so I decided to try it with brunch. Didn't disappoint. Parsnip soup is flavorful and rich and warms me up just right. I ordered the mushroom benedict with a side of sausage links. My partner picked the happy valley beef cheeks with pasta. I love the flavors and portions of our order. Service is attentive. I look forward to the culinary adventure here with my next dinner!

Went a day early to celebrate Valentine’s Day- the food was excellent, from appetizer to dessert. The wait staff was knowledgeable and attentive.

This was our first visit to Ficus. Great atmosphere as soon as you go up the stairs to the main part of the dining room. I was with 3 friends, all of us thoroughly loved our evening. The waitress was adorable and sweet. The food was delicious. Highly recommend the shrimp dumplings! We all had a different entree: Fettuccine Alfredo, Bolognese, Honey Miso Salmon and vegetable medley. We all loved our meals. We ended the evening trying 3 of the desserts— a MUST! All the desserts are made in house. They are divine! Chocolate Cake, Creme Brûlée and Yuzu Sorbet with fresh fruit….delicious and a perfect ending to our evening. Highly recommend this gem!